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Two Mocha Cookie Crumble Frappuccinos topped with whipped cream, chocolate syrup, and crushed cookies sit side by side in clear glasses with green straws. Oreo cookies and a white pitcher are in the background.
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5 from 8 votes

Mocha Cookie Crumble Frappuccino

Mocha Cookie Crumble Frappuccino can be made at home at a fraction of the cost. Delicious and easy to make your favorite Frappuccino.
Prep Time5 minutes
Total Time5 minutes
Course: Beverage
Cuisine: American
Servings: 1
Author: Carrie Barnard
Cost: $1.70

Ingredients

  • 1 cup Strong Brewed Coffee
  • ½ cup Whole Milk
  • 2 Tablespoons Chocolate Syrup
  • 2 Tablespoons Chocolate Chips
  • 4 Oreo Cookies
  • 1-2 cups Ice
  • Whipped Cream

Instructions

  • Crush the Oreo cookies, reserving a small amount for the topping.
  • Add the brewed coffee, milk, chocolate syrup, chocolate chips, and crushed Oreos to a blender. Blend until smooth.
  • Add the ice and blend again until the Frappuccino reaches your desired consistency. Add more ice for a thicker drink or less ice for a thinner drink.
  • Pour into a serving glass.
  • Top with whipped cream, the reserved crushed Oreos, and a drizzle of chocolate syrup.
  • Serve immediately while cold.

Nutrition

Calories: 593kcal | Carbohydrates: 82g | Protein: 9g | Fat: 25g | Saturated Fat: 11g | Polyunsaturated Fat: 4g | Monounsaturated Fat: 9g | Trans Fat: 0.02g | Cholesterol: 16mg | Sodium: 281mg | Potassium: 603mg | Fiber: 4g | Sugar: 56g | Vitamin A: 213IU | Vitamin C: 0.1mg | Calcium: 199mg | Iron: 4mg
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