Quick Easy Recipe Skillet Lasagna
Try this delicious skillet lasagna. Quick easy recipe skillet lasagna that you can make in a fraction of the time. Easy way to make lasagna
Servings: 6
Cost: TOTAL RECIPE COST: $11.54, COST PER SERVING (6 servings): $1.92
Ingredients
- 1 lb Ground Beef
- 8 oz lasagna noodles (broken into bite size pieces)
- 1 tbsp olive oil
- ¼ onion (diced)
- 1 Tbsp Minced Garlic
- 2 tsp salt
- ½ tsp pepper
- 1 Tbsp Italian Seasoning
- 2 cans Crushed Tomatoes (15 oz each)
- 2 cups Water
- 1 cup Mozzarella Cheese Shredded
- ½ cup Ricotta Cheese (Optional for Serving)
- Parsley (chopped)
Instructions
- Heat 1 Tbsp olive oil in a skillet over medium-high heat.
- Add 1 lb ground beef, ¼ diced onion, and 1 Tbsp minced garlic. Season with 2 tsp salt, ½ tsp black pepper, and 1 Tbsp Italian seasoning. Cook until beef is browned, then drain grease.
- Stir in 2 (15 oz) cans crushed tomatoes, 2 cups water, and 8 oz broken lasagna noodles.
- Bring to a boil, then cover and reduce heat to low. Simmer for 15–20 minutes until noodles are tender.
- Top with 1 cup shredded mozzarella cheese, cover, and cook 2–3 minutes until melted.
- Serve topped with ½ cup ricotta cheese and chopped parsley.
Video
Notes
This recipe is also delicious made with ground sausage instead of ground beef as well.
Nutrition
Calories: 495kcal | Carbohydrates: 41g | Protein: 27g | Fat: 25g | Saturated Fat: 10g | Trans Fat: 1g | Cholesterol: 79mg | Sodium: 1148mg | Potassium: 750mg | Fiber: 4g | Sugar: 8g | Vitamin A: 527IU | Vitamin C: 13mg | Calcium: 225mg | Iron: 4mg
