90 Second Keto Bread
You're going to love this 90 second bread recipe that is Keto friendly. In just seconds, make 90 second keto bread recipe for sandwiches, toast and more.
Servings: 2
Cost: $0.86 Recipe, $0.43 per serving
Ingredients
- 3 tablespoons almond flour
- 1 egg
- ½ teaspoon baking powder
- ¼ teaspoon salt
- 1 tablespoon butter (melted)
- *optional - 1 tablespoon butter saved for later
Instructions
- Combine the almond flour, egg, baking powder, salt, and melted butter in a microwave-safe bowl about 4 inches wide.
- Whisk with a fork or small whisk until smooth, then gently tap the bowl on the counter to remove air bubbles.
- Microwave for 90 seconds.
- Let the bread cool slightly, then remove it from the bowl and slice it in half.
- Serve as is or fry both halves in the reserved 1 tablespoon of butter until golden on each side.
Video
Notes
You can add in 1 to 2 tablespoons of shredded cheese, or a 1/2 teaspoon of garlic for different tastes.
Recipe Tips
- Cooking Time - Cooking time will vary depending on your microwave and the dish that you use. Watch closely so the bread does not burn. You can insert a toothpick in the center of the bread and if it comes out clean then the bread is finish cooking.
- Combining Ingredients - Mix the simple ingredients together completely with a fork.
Variations Ideas
- Add in 1 to 2 tablespoons of shredded cheese
- Add 1/2 teaspoon of garlic for different tastes
- Use olive oil and seasonings to brush the bread with
- Spread with peanut butter after toasted or any other nut butters
- Melt butter and spread on toast.
- Make different sizes
Nutrition
Calories: 142kcal | Carbohydrates: 3g | Protein: 5g | Fat: 13g | Saturated Fat: 5g | Trans Fat: 1g | Cholesterol: 97mg | Sodium: 478mg | Potassium: 32mg | Fiber: 1g | Sugar: 1g | Vitamin A: 294IU | Calcium: 95mg | Iron: 1mg
