Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
Smaller
Normal
Larger
Print Recipe
5
from
14
votes
How to make Pink Lemonade
You just have to try this delicious pink lemonade recipe. I just know your family will love it. See how to make pink lemonade in just minutes for your family.
Prep Time
15
minutes
mins
Total Time
15
minutes
mins
Course:
Beverage
Cuisine:
American
Servings:
10
Calories:
221
kcal
Author:
Carrie Barnard
Ingredients
2.5
cups
Sugar
2
cup
Lemon Juice
1.5
cups
Cranberry Juice
5
cup
Water
Lemon Slices for garnish
Instructions
Combine sugar with a cup of water and heat over high heat just until it boils and sugar is dissolved.
Remove from heat and allow to cool. Then refrigerate for 1 hour.
Add your new sugar syrup, juices and 4 cups of water to a pitcher.
Stir to mix well and refrigerate until ready to serve.
Serve over ice and garnished with lemon slice.
Video
Notes
You are going to find this to be a delicious summer beverage for the family.
Nutrition
Calories:
221
kcal
|
Carbohydrates:
57
g
|
Sodium:
7
mg
|
Potassium:
79
mg
|
Sugar:
55
g
|
Vitamin A:
15
IU
|
Vitamin C:
22.4
mg
|
Calcium:
10
mg
|
Iron:
0.2
mg