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This delicious Pink Lemonade Recipe is super easy and so refreshing. Make this in minutes for the perfect drink.

A glass of refreshing pink lemonade with a lemon slice on the rim sits on a wooden surface. Behind it, a large pitcher filled with more pink lemonade and ice awaits, hinting at a delightful pink lemonade recipe. Nearby, slices of lemon add a zesty touch.
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My family LOVES Pink Lemonade. It is a fun twist to a traditional lemonade. However, we never really knew how to make it. You do not have to search for pink lemons or use food dye.

We actually enjoy this year round. It is refreshing Drink on a hot summer day but also great in the fall and winter. We love it for any occasion or season because it is so delicious.

Homemade Pink Lemonade Recipe is great served over ice cubes with some fresh lemons for a delicious tart flavor. With only a few simple ingredients, you can easily enjoy any day of the week. Serve in cute mason jars for the perfect poolside drink. If you love this recipe, check out Homemade Limeade, Blueberry Lemonade Recipe, or Frozen Strawberry Lemonade Recipe.

What Makes Pink Lemonade Pink?

We use cranberry juice to give this delicious recipe the pink color and flavor. It is so tasty and delicious.

This lemonade recipe is so simple and the pink color is stunning. The cranberry juice gives it such a nice splash of flavor and makes this lemonade even more amazing.

Once you make homemade pink lemonade, you will see how delicious it is.

Why We Love Pink Lemonade

This is the perfect drink for every occasion. Try it also for bridal luncheons, baby showers, birthday parties and more. We also love to serve it for pool parties because it is light and refreshing.

It is a must try and so quick and easy. This drink is also pretty in a drink dispenser. The colors are so vibrant and pretty. This pink Lemonade is so delicious and is always a crowd pleaser.

Ingredients

Ingredients needed - sugar, lemon juice, cranberry juice, water, lemon slices
  • Sugar – We used granulated sugar but use a sweetener for your choice
  • Lemon Juice – Fresh lemon juice is best
  • Cranberry Juice – For the best flavor, we recommend using 100% Cranberry Juice
  • Water – We used regular water but feel free to use other types of water

Just a few simple ingredients and you can make this delicious lemonade recipe. For the full list of ingredients, scroll to the bottom to the recipe card.

Substitutions and Additions

  • Sparkling Water – We love sparkling water and mixed with the pink lemonade recipe. You can use equal parts of sparkling water or club soda.
  • Adult Version – Mix 1 cup of Pink Lemonade with ¼ of of vodka or gin. This would be perfect for an adult party or you just want to enjoy a cocktail.
  • Add Fruit – When I make this lemonade for parties, I like to add in fresh raspberries or strawberries. Not only does it look pretty, but it adds flavor to the lemonade.
  • Sugar – We like our pink lemonade to be sweet, but you can reduce the sugar if you prefer it to not be as sweet or substitute with honey. You can also use a sugar substitute if you prefer for the perfect blend of sweetness.
  • Lemon Juice – We prefer to use fresh lemon juice, but you can use lemon juice in a jar.
  • Regular Lemonade – You can also take out the cranberry juice and just regular lemonade.

How to Make Pink Lemonade

  • Step 1 – Boil Sugar and Water – Combine sugar with a cup of water and heat over high heat just until it boils and sugar is dissolved in a saucepan. You are creating a simple syrup.
  • Step 2 – Cool sugar water – Remove from heat and allow to cool. Then refrigerate the blend for 1 hour.
  • Step 3 – Mix ingredients together – Add your new sugar syrup, juices and 4 cups of cold water to a pitcher.
  • Step 4 – Mix well – Stir to mix well and refrigerate until ready to serve. You can also combine in a blender.
  • Step 5 – Serve and enjoy – Serve over the best pink lemonade ice and garnished with lemon slice.

You will love how easy this batch of lemonade is and how delicious it tastes.

Expert Tips

  • Simple Syrup – Feel free to prepare the simple syrup ahead of time so it is ready when you make this pink lemonade.
  • Chill – Before serving the lemonade, we like to chill for about an hour in the fridge for delicious results.

How to Serve

We really like to serve ours in mason jars for that extra country look but any glassware will do. Our kids just love this easy recipe and I think you will find your children begging for more as well.

We love to garnish with fresh lemon slices, fresh mint leaf or berries for a beautiful presentation.

Pink lemonade in a glass with a slice of lemons on the side

How Long will Homemade Pink Lemonade Last

Homemade Lemonade will last up to 5 to 7 days. Once we make the lemonade, we pour into a glass pitcher and cover it. Place in the refrigerator to enjoy all week long.

Frequently Asked Questions

How Do I Make Pink Lemonade Less Sweet

When making the simple syrup, use less sugar or add more water to your lemonade mixture to make it less sweet.

Can I Add Food Coloring?

If you prefer you can add a few drops of red dye to make the lemonade a bright beautiful pink hue color.

How to Store Leftover Pink Lemonade

Store your lemonade in the refrigerator. We like to place in a pitcher so we can enjoy all week long.

A refreshing glass of pink lemonade, showcasing a zesty lemon slice on the rim, sits elegantly on a wooden surface. Behind it, a large glass dispenser brimming with ice-cold pink lemonade and equipped with a sturdy metal spigot and handle offers easy access to your favorite pink lemonade recipe.

More Lemonade Recipes

We love to hear from you. If you make Pink Lemonade Recipe, please leave us a comment or a star review.

Pink Lemonade Recipe

5 from 14 votes
You just have to try this delicious pink lemonade recipe. I just know your family will love it. See how to make pink lemonade in just minutes for your family.
Prep Time 15 minutes
Total Time 15 minutes
Servings 10
Cuisine American
Course Beverage
Calories 221

Ingredients

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Instructions

  • Combine sugar with a cup of water and heat over high heat just until it boils and sugar is dissolved.
  • Remove from heat and allow to cool. Then refrigerate for 1 hour.
  • Add your new sugar syrup, juices and 4 cups of water to a pitcher.
  • Stir to mix well and refrigerate until ready to serve.
  • Serve over ice and garnished with lemon slice.

Recipe Video

Recipe Notes

You are going to find this to be a delicious summer beverage for the family.

Nutrition Facts

Calories 221kcal, Carbohydrates 57g, Sodium 7mg, Potassium 79mg, Sugar 55g, Vitamin A 15IU, Vitamin C 22.4mg, Calcium 10mg, Iron 0.2mg

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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

5 from 14 votes (13 ratings without comment)

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Comments

  1. Blossom says:

    Love

  2. Amanda Boyd says:

    5 stars
    This is so so refreshing!!!! Thank you so much!!!!