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4.75 from 4 votes

Crock pot American Goulash

American Goulash Crock Pot Recipes are so easy to prepare. Try this easy Crockpot Goulash Recipe for a meal full of hearty ground beef, pasta and more.
Prep Time15 mins
Cook Time6 hrs 15 mins
Total Time6 hrs 30 mins
Course: Main Course
Cuisine: Italian
Keyword: Crock pot American Goulash
Servings: 6
Calories: 718kcal
Author: Eating on a Dime

Ingredients

  • 2 pounds ground beef
  • 1/2 onion diced
  • 1 green bell pepper diced
  • 2 teaspoon minced garlic
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon Italian Seasoning
  • 2 can crushed tomatoes 14.5 oz
  • 1 can diced tomatoes 14.5 0z
  • 3 cups beef broth
  • 3 cups dry uncooked macaroni

Instructions

  • In a skillet over medium heat, brown the ground beef with the onion. Drain off the excess grease and add to a 6 quart slow cooker.
  • Add in bell pepper, Italian Seasoning, salt, pepper, garlic, tomatoes, and broth. Stir to combine.
  • Cover and cook on low for 6-8 hours or high for 3-4.
  • 15 minutes before serving stir in the pasta. It will look very watery but don't worry the pasta will soak it up. Cover and cook for 15 minutes until the desired tenderness is reached.
  • Serve immediately.

Notes

Optional - you can serve it with shredded cheese on top.

Nutrition

Calories: 718kcal | Carbohydrates: 67g | Protein: 39g | Fat: 32g | Saturated Fat: 12g | Cholesterol: 107mg | Sodium: 1223mg | Potassium: 1211mg | Fiber: 6g | Sugar: 10g | Vitamin A: 450IU | Vitamin C: 35.8mg | Calcium: 127mg | Iron: 6.7mg