Reese's Pieces Cookies
Reese's Pieces Cookies is a delicious peanut butter flavor cookies. They are soft, delicious and easy to make. These cookies are perfect for all peanut butter lovers.
Servings: 24
Cost: $6.15 Recipe, $0.26 per Serving
Ingredients
- ½ cup Butter
- ½ cup Creamy Peanut Butter
- ½ cup Granulated Sugar
- ½ cup Brown Sugar
- 1 Large Egg
- 1 tsp Vanilla Extract
- 1 ½ cups All Purpose Flour
- 1 tsp Cornstarch
- 1 tsp Baking Soda
- ¼ tsp Salt
- 1 ½ cups Reese’s Pieces Candy
Instructions
- Preheat the oven to 350°F. Line baking sheets with parchment paper.
- In a medium bowl, whisk together the flour, cornstarch, baking soda, and salt.
- In a separate large bowl, beat the butter, granulated sugar, and brown sugar until light and fluffy.
- Add the egg and vanilla extract and mix until combined.
- Mix in the peanut butter until smooth.
- With the mixer on low speed, gradually add the dry ingredients and mix until just combined. Do not overmix.
- Gently fold most of the Reese’s Pieces into the cookie dough, reserving some for topping.
- Scoop the cookie dough onto the prepared baking sheets, leaving space between each cookie.
- Gently press the reserved Reese’s Pieces onto the tops of the cookies.
- Bake until the edges are just beginning to turn golden brown.
- Let the cookies cool on the baking sheets for 5 minutes, then transfer to a wire rack to cool completely.
Notes
Store at room temperature for up to 1 week. Keep a piece of bread in the container with the cookies to keep the cookies moist.
Nutrition
Calories: 131kcal | Carbohydrates: 16g | Protein: 2g | Fat: 7g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 2g | Trans Fat: 0.2g | Cholesterol: 17mg | Sodium: 127mg | Potassium: 49mg | Fiber: 0.5g | Sugar: 9g | Vitamin A: 128IU | Calcium: 10mg | Iron: 1mg
