Simple Chocolate Chip Banana Bread
Try this simple Chocolate chip banana bread Recipe! If you love banana bread, then you are going to love this easy chocolate chip banana bread recipe.
Servings: 12
Cost: $3.37, $0.28 per Serving
Ingredients
- 3 to 4 bananas (ripe – if you have them in the freezer, just allow to thaw)
- ⅓ cup melted butter
- 1 egg
- ¾ cup sugar
- 1 teaspoon vanilla
- 1 teaspoon baking soda
- ¼ teaspoon salt
- 1 ½ cups flour
- 1 cup chocolate chips
Instructions
- Preheat the oven to 350 degrees F and spray a 5x9 loaf pan with cooking spray.
- Peel and mash 3 to 4 ripe bananas in a large mixing bowl. If using frozen bananas, allow them to thaw completely first.
- Stir in ? cup melted butter, 1 egg, ¾ cup sugar, 1 teaspoon vanilla, 1 teaspoon baking soda, and ¼ teaspoon salt until well combined.
- Add 1 ½ cups flour and stir until the batter is fully mixed.
- Fold in 1 cup chocolate chips.
- Pour the batter into the prepared loaf pan.
- Bake for 1 hour or until a toothpick inserted into the center comes out clean.
- Allow the banana bread to cool on a wire rack before removing it from the pan.
- Slice, serve, and enjoy!
Notes
Next time you have over ripe bananas that look like they are going bad try making this super easy banana chocolate chip bread recipe.
Nutrition
Calories: 258kcal | Carbohydrates: 41g | Protein: 3g | Fat: 9g | Saturated Fat: 5g | Cholesterol: 29mg | Sodium: 200mg | Potassium: 127mg | Fiber: 1g | Sugar: 25g | Vitamin A: 230IU | Vitamin C: 2.6mg | Calcium: 25mg | Iron: 1mg
