Combine crushed grahams and melted butter and create a layer in the bottom of serving containers.
Pipe a layer of pudding into each container.
Pipe a layer of marshmallow into each container.
Repeat with another layer of the graham cracker mixture and pudding.
Top each with mini marshmallows and garnish each serving with a square of chocolate bar.
Video
Notes
Recipe Tips
Piping Bag - We recommend using a piping bag to layer the chocolate and marshmallow cream in the glass.
Toasted Marshmallow - Another fun touch to this treat is to use a kitchen torch to toast the marshmallows.
Variations IdeasFeel free to make this dessert recipe how you prefer. Here are some variations and additions that we have used to make this s'mores parfait.