Starbucks Grilled Cheese

5 from 3 votes

Make Starbucks grilled cheese at home with this easy recipe. The very popular Starbucks sandwich is loaded with 3 cheeses!

Prep Time5

Cook Time10

Total Time15

Course: Main Course

Cuisine: American

Servings:

Author: Carrie Barnard

Cost: $1.87

Ingredients

2 slices sourdough bread
2 tablespoons softened butter
1 tablespoon mayonnaise optional
2 slices sharp cheddar cheese
2 slices provolone cheese
1 slice mozzarella cheese

Instructions

Preheat a non-stick skillet or griddle over medium heat.
Spread 2 tablespoons softened butter on one side of each of the 2 slices of sourdough bread.
If using, spread 1 tablespoon mayonnaise on the opposite side of 1 slice of bread.
Place 1 slice of bread in the skillet, buttered side down.
Layer 1 slice sharp cheddar cheese, 1 slice provolone cheese, and 1 slice mozzarella cheese on top of the bread.
Add the remaining 1 slice sharp cheddar cheese and 1 slice provolone cheese on top of the mozzarella.
Top with the second slice of sourdough bread, buttered side facing up.
Cook for 4–5 minutes, or until the bottom slice is golden brown and the cheese begins to melt.
Carefully flip the sandwich and cook for an additional 4–5 minutes, or until the second side is golden brown and the cheese is completely melted.
Remove the sandwich from the skillet and let it rest for 1 minute.
Slice in half and serve immediately.

Notes

Cooking Temperature: The cooking time is based on a medium heat setting. Monitor the heat closely while cooking, as cooking on too high of a temperature could cause the bread to brown too quickly
without melting the cheese.

Nutrition