Starbucks Mocha Frappuccino
You are going to love this Starbucks Mocha Frappuccino copycat recipe. It is loaded with flavor and easy to make with simple ingredients.
Servings: 2
Cost: $1.75, $0.88 per Serving
Ingredients
- 1 cup Brewed Coffee cold
- ¼ cup Half and Half
- 2 cups Ice
- 1 teaspoon vanilla Extract
- 2 Tablespoons Granulated Sugar
- 3 Tablespoons Chocolate Syrup plus extra for topping
- ¼ cup Whipped Cream for topping
Instructions
- Add 1 cup cold brewed coffee, ¼ cup half and half, 2 cups ice, 1 teaspoon vanilla extract, 2 tablespoons granulated sugar, and 3 tablespoons chocolate syrup to a blender.
- Blend until the mixture is smooth and creamy.
- Divide the blended coffee evenly between 2 serving glasses.
- Top each drink with ¼ cup whipped cream and drizzle additional chocolate syrup over the whipped cream.
- Serve immediately while cold.
Notes
If the mixture is too thick, add a little more brewed coffee or half and half and blend again until it reaches your desired consistency.
If the mixture is too thin, add more ice and blend again.
Nutrition
Calories: 196kcal | Carbohydrates: 34g | Protein: 2g | Fat: 6g | Saturated Fat: 3g | Polyunsaturated Fat: 0.2g | Monounsaturated Fat: 2g | Cholesterol: 16mg | Sodium: 55mg | Potassium: 179mg | Fiber: 1g | Sugar: 29g | Vitamin A: 158IU | Vitamin C: 0.3mg | Calcium: 54mg | Iron: 1mg
