Starbucks Pumpkin Spice Latte Recipe
Starbucks Pumpkin Spice Latte is creamy, delicious and full of pumpkin flavor. Make this copycat recipe at home with simple ingredients.
Servings: 2
Cost: $2.32 Recipe, $1.16 per Serving
Ingredients
- 3 Tablespoons Pumpkin Puree
- 2 cups Milk
- 2 Tablespoons Granulated Sugar
- ½ teaspoon Pumpkin Pie Spice
- 1 Tablespoon Vanilla Extract
- ½ cup Strong Coffee
- Whipped Cream for serving
Instructions
- In a small saucepan, whisk together the milk, pumpkin puree, and granulated sugar until smooth.
- Heat over medium heat, stirring frequently, until the mixture is hot but not boiling.
- Remove the saucepan from the heat and stir in the vanilla extract, pumpkin pie spice, and strong coffee until well combined.
- Divide the latte evenly between two mugs.
- Top with whipped cream and, if desired, a light sprinkle of pumpkin pie spice.
- Serve immediately while warm.
Video
Notes
Generally, I use whole milk or 2% milk for this recipe but any milk that you prefer will work great in this recipe.
If you have any leftovers, store them in a covered container for up to 2-3 days.
Nutrition
Calories: 221kcal | Carbohydrates: 26g | Protein: 8g | Fat: 8g | Saturated Fat: 5g | Polyunsaturated Fat: 0.3g | Monounsaturated Fat: 2g | Cholesterol: 29mg | Sodium: 96mg | Potassium: 455mg | Fiber: 1g | Sugar: 25g | Vitamin A: 3898IU | Vitamin C: 1mg | Calcium: 311mg | Iron: 0.4mg
