Starbucks White Hot Chocolate
This Starbucks White Hot Chocolate is loaded with flavor. You only need a few ingredients to make this family favorite Starbuck drink.
Servings: 2
Cost: $3.58 Recipe, $1.79 per Serving
Ingredients
- 3 ounces White Chocolate
- 1 teaspoon Vanilla Extract
- 2 cups Whole Milk
- Whipped Cream for topping
Instructions
- Heat the milk in a small saucepan over medium-low heat until steaming but not boiling.
- Remove the saucepan from the heat and add the white chocolate. Let it sit briefly, then stir until completely melted and smooth.
- Return the saucepan to low heat and warm the mixture, stirring occasionally.
- Stir in the vanilla extract and remove from the heat.
- Pour into serving mugs, top with whipped cream, and enjoy.
Notes
Refrigerate any leftovers for up to 3 days.
Nutrition
Calories: 381kcal | Carbohydrates: 37g | Protein: 11g | Fat: 21g | Saturated Fat: 13g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 38mg | Sodium: 131mg | Potassium: 491mg | Fiber: 0.1g | Sugar: 37g | Vitamin A: 408IU | Vitamin C: 0.2mg | Calcium: 385mg | Iron: 0.1mg
