Turkey Sandwich Recipe

5 from 7 votes

The best turkey sandwich recipe is ready in just 5 minutes with deli turkey or leftover turkey, your favorite cheese, and simple toppings. This classic sandwich is filling, budget-friendly, and always a hit with the family.

Prep Time5

Total Time5

Course: Main Course

Cuisine: American

Servings:

Author: Carrie Barnard

Cost: $3.72, Cost Per Serving: $3.72

Ingredients

2 Slices Whole Wheat Bread
2 Tbsp Mayonnaise
4 oz Sliced Deli Turkey
2 Slices Provolone Cheese
2 Green Leaf Lettuce Leaves
2 Slices Tomatoes
3 Slices Red Onion
Salt and Pepper to taste

Instructions

Lay out 2 slices whole wheat bread.
Spread 1 Tbsp mayonnaise evenly on each slice of bread.
Layer 4 oz sliced deli turkey onto one slice of bread.
Top the turkey with 2 slices provolone cheese.
Add, 2 slices tomato, 2 green leaf lettuce leaves and 3 slices red onion.
Season with salt and black pepper to taste.
Place the remaining slice of bread on top.
Cut the sandwich in half and serve immediately.

Notes

For the best texture, spread mayo on both slices of bread before adding toppings — this helps seal the bread and prevents sogginess if you're not eating right away.

Leftover roast turkey works just as well as deli turkey in this recipe.

Nutrition