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Air Fryer Tortilla Pizza
Your family is going to love this
Air Fryer Tortilla Pizza Recipe.
Add your favorite toppings to a tortilla for a quick and easy meal idea.
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course:
Main Course
Cuisine:
Italian
Servings:
4
Calories:
568
kcal
Author:
Carrie Barnard
Ingredients
4
Flour Tortillas 8-10” burrito size tortillas
1
teaspoon
Olive Oil
1
cup
Pizza Sauce
2
cups
Shredded Mozzarella Cheese
1/2
cup
shredded Parmesan Cheese
4
ounces
Sliced Pepperoni
1
teaspoon
Italian Seasoning
Instructions
Place 1 tortilla in an air fryer basket and brush the outer edge of the tortillas with olive oil.
Top the tortilla with approximately 1/4 cup of the pizza sauce. Then top with 1/2 cup shredded mozzarella cheese and 1/8 cup shredded parmesan cheese.
Top with the sliced pepperoni and sprinkle the Italian seasoning on top.
Cook the pizza in the air fryer at 400 degrees Fahrenheit for 5 minutes until the cheese is melted and the pizza is golden brown.
Carefully remove the pizza from the air fryer.
Continue this process until all the pizzas are cooked.
Then the pizzas are ready to slice, serve and enjoy!
Notes
Refrigerate the leftovers in an airtight container for up to 4 days.
Nutrition
Calories:
568
kcal
|
Carbohydrates:
35
g
|
Protein:
28
g
|
Fat:
35
g
|
Saturated Fat:
16
g
|
Polyunsaturated Fat:
3
g
|
Monounsaturated Fat:
12
g
|
Trans Fat:
0.5
g
|
Cholesterol:
80
mg
|
Sodium:
1731
mg
|
Potassium:
395
mg
|
Fiber:
3
g
|
Sugar:
5
g
|
Vitamin A:
750
IU
|
Vitamin C:
4
mg
|
Calcium:
540
mg
|
Iron:
4
mg