Crock Pot Sun Dried Tomato Chicken
Crock Pot Sun Dried Tomato Chicken Pasta is loaded with a rich and creamy sauce full of sun dried tomatoes. This is the best comfort food and easy to make.
Servings: 6
Ingredients
- 4 boneless skinless chicken breasts
- 2 cups chicken broth
- 1 teaspoon salt
- 1 teaspoon pepper
- 2 Tablespoons basil dried
- 1/2 cup sun dried tomatoes in olive oil
- 2 cups heavy cream
- 16 oz angel hair pasta cooked
- 1/2 cup grated parmesan cheese
Instructions
- Place the chicken in the slow cooker.
- Pour chicken stock on top.
- Season with salt, pepper, and basil.
- Pour sun dried tomatoes on top.
- Cook on low 6-8 hours or until chicken is tender.
- 5 minutes before serving, stir in the heavy cream.
- After it is combined stir in the grated parmesan cheese and the angel hair pasta.
- Serve immediately.
Nutrition
Calories: 713kcal | Carbohydrates: 65g | Protein: 34g | Fat: 36g | Saturated Fat: 21g | Cholesterol: 164mg | Sodium: 683mg | Potassium: 899mg | Fiber: 4g | Sugar: 6g | Vitamin A: 1375IU | Vitamin C: 5mg | Calcium: 177mg | Iron: 2.4mg
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