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5 from 2 votes

Blueberry Pancakes

Enjoy light and fluffy pancakes when you make Blueberry pancakes recipe. It is so easy to make homemade pancakes. Try the best blueberry pancakes recipe.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Breakfast
Cuisine: American
Keyword: Blueberry Pancakes
Servings: 6
Calories: 165kcal
Author: Eating on a Dime


  • 1 cup all-purpose flour
  • 1 tablespoon granulated sugar
  • 3 teaspoons baking powder
  • ½ teaspoon salt
  • 1 large egg
  • ¾ cup milk
  • 2 tablespoons vegetable or canola oil
  • ½ cup blueberries fresh or frozen


  • In a large measuring cup or mixing bowl, whisk together flour, sugar, baking powder and salt
  • Add egg, milk and oil, mix well
  • Stir blueberries into batter
  • Add non-stick cooking spray to griddle and heat to medium-high (350 degrees F)
  • Scoop batter onto hot griddle
  • Cook until golden brown, about 4-5 minutes, flip and cook on other side until brown
  • Serve immediately with butter, syrup, powdered sugar or blueberry sauce


Calories: 165kcal | Carbohydrates: 22g | Protein: 4g | Fat: 7g | Saturated Fat: 1g | Cholesterol: 30mg | Sodium: 220mg | Potassium: 284mg | Fiber: 1g | Sugar: 5g | Vitamin A: 89IU | Vitamin C: 1mg | Calcium: 128mg | Iron: 1mg