Enjoy all the flavors of chicken curry when you make this Chicken Curry Rice Bowl. Toss everything into the slow cooker in the morning and come home to dinner ready to enjoy. The chicken is tender and so flavorful that you will never miss take out!
Chicken Curry Rice Bowl
If you enjoy curry flavored dishes as much as we do, you are going to love this new recipe for Chicken Curry Rice Bowl. It is super easy and so amazing.
We are big fans of rice bowl recipes because everything you need for a great meal goes in the crock pot. This means less cleanup and less stress at dinner time. You can literally come home to a hearty meal ready to enjoy.
The coconut milk blends with the curry and other ingredients to make the best sauce and it is so tasty over rice. Yum!
Ingredients for chicken curry and rice:
- boneless skinless Chicken
- Green Bell Pepper
- Can of Corn
- Ground Ginger
- Minced Garlic
- Yellow Curry Powder
- Thai Red Curry Paste
- Dried Basil
- Chicken Broth
- Coconut Milk
How to make chicken curry rice bowls:
First, place the diced chicken in the bottom of the crock pot. I used a 6 quart slow cooker.
Next, place the red pepper, green pepper, corn, ginger, garlic, yellow curry powder, thai red curry paste, basil, salt and chicken broth in the crock pot on top of the chicken.
It is truly a toss and go recipe!
Cover and cook on low for 6 to 8 hours or high 3 to 4 hours.
Add the coconut milk to the crock pot for the last 30 minutes of the cook time.
Serve the crock pot chicken curry mixture over the cooked rice. Enjoy!
This is the best chicken curry recipe!
You will need a crock pot to make chicken curry with rice.
If you are in the market for something new, I really love my Ninja cooker. The nice thing about this is you can brown the meat in the same slow cooker for recipes that call for that.
It is so handy to just have the one pan to clean. It has become of my favorite kitchen appliances.
I also really like this crockpot as well. I use this all the time and it’s great.
My favorite feature is that you can lock the lid down. This is awesome for when you need to take the crockpot somewhere.
I often use the slow cooker to take dishes to potluck events and this feature is amazing! There are several others on sale here.
Another favorite is this programmable crock pot for when I am am not at home all day. I love coming home to a nice meal ready and waiting!
I also like to use crock pot liners to make clean up a breeze. These are worth every penny and save a ton of time.
What is good to serve with chicken curry and rice?
This recipe is delicious served with white rice. You can learn how to freeze rice and you can make this meal even easier.
I love to grab the rice from the freezer in the morning and when we come home it is all ready to reheat and serve. We do this for lots of meals and it helps on busy weeknights.
This meal is also good with asparagus. This oven roasted asparagus is a family favorite and it is very simple and quick to make.
However, this dish has lots of veggies so truly you can just serve it just with rice. We love basmati rice.
You can also try chicken curry rice bowl recipe with chicken thighs.
This recipe is also really delicious with chicken thighs. You can easily make this meal with chicken breasts or chicken thighs.
Both options are awesome. Just use what you have.
I am all about using what is on sale at the grocery store or that I already have in the freezer. I cut our grocery bill by 50% off by following these 8 Tips for for Saving Money on Groceries by Menu Planning! Save that money for something else or to give you family wiggle room in the budget.
Easy recipes like this keep my family happy and my grocery budget in good shape. This is how I keep our grocery budget reasonable.
Plus, being able to throw this together quickly and easily really helps to avoid the temptation of getting take out. Everyone is much happier with a delicious home cooked meal anyway.
Take out these days is not that fast and costs a small fortune. It is even more if you have 8 kids like I do.
Try this easy curry chicken and rice.
Curry chicken is always a hit around here and the entire family enjoys it. Try Indian chicken curry recipe this week for a great meal idea.
This recipe calls for bell peppers. Another time saving tip is to use a small food chopper or food processor to quickly and easily chop the bell peppers.
If you do not have one of these, I highly recommend them. They are such a time saver and you can get the veggies really fine if you have children that are picky.
I usually just chop the entire vegetable and freeze what I don’t need. It’s so nice to be able to just take the diced onion out of the freezer for recipes.
This is how I meal prep. It’s so quick and easy and helps get dinner on the table fast.
Print this curry chicken and rice recipe below:
Chicken Curry Rice Bowl
- 3 boneless skinless Chicken Diced
- 1 Red Bell Pepper Chopped
- 1 Green Bell Pepper Chopped
- 1 Can of Corn Drained
- 2 Tablespoon Ground Ginger
- 2 Teaspoon Minced Garlic
- 2 Teaspoon Yellow Curry Powder
- 3 Tablespoons Thai Red Curry Paste
- 1 Tablespoons Dried Basil
- 1 Teaspoon Salt
- 1 Cup Chicken Broth
- 2 Cans of Coconut Milk
- 3 Cups Rice Cooked
- Place the diced chicken in the bottom of the crock pot. I used a 6 quart slow cooker.
- Place the red pepper, green pepper, corn, ginger, garlic, yellow curry powder, thai red curry paste, basil, salt and chicken broth in the crock pot on top of the chicken.
- Add the lid and cook on low for 6 to 8 hours or high 3 to 4 hours.
- Add the coconut milk to the crock pot for the last 30 minutes of the cook time.
- Serve the crock pot chicken curry mixture over the cooked rice. Enjoy!
Pin This Now to Remember It LaterPin Recipe
Try these other easy crock pot recipes:
- Crockpot Hamburger Helper Recipe
- Crock Pot Apricot Chicken Recipe
- Slow Cooker Chicken Curry Recipe
- Crock Pot Sticky Chicken Recipe
- Crock pot Ranch Pork Chops
- Crock Pot Street Tacos
- The Best Crock Pot Roast Recipe
- Crock pot Cheeseburger Soup Recipe
- Slow Cooker Cashew Chicken Recipe
- Crock Pot Catalina Chicken