Pretzel No Bake Cookie Recipe

I’m so excited to share another fun Christmas cookie exchange recipe. Almost everyone loves a good no back cookie recipe, and almost everyone loves salt and chocolate. So… I decided to combine the two to give you a new twist on the traditional no bake cookie with old fashioned oats recipe.

I give you a salty, chocolatey, pretzel no bake cookie recipe. YUM! You make the no bake cookies just like you normally would but you toss in crushed up pretzels!! Can I get a WOOHOO!?

The best part about making this cookie (from my 8 year old’s perspective) is to crush up the pretzels. Get the kids involved. We placed the pretzels in a plastic baggie and let the boy beat up the bag. He had a blast – maybe a bit too much fun. 🙂

A Fun twist to the no baked cookie with old fashioned oats recipe.

Seriously… these cookies are so good. Get the kids involved and in about 15 minutes these cookies are done. They are great for a cookie platter, but still delicious in the summer months when you don’t want to heat up your kitchen.

Ingredients:

• 1/2 cup butter or margarine (one stick)
• 1/2 cup milk
• 2 cups granulated sugar
• 1/4 cup unsweetened cocoa
• 1/2 cup creamy peanut butter
• 1 teaspoon vanilla extract
• 2 1/2 cups old fashioned oats
• 1 cup chopped pretzels

How to make Peanut Butter no bake cookies with pretzels:

1. In a medium sauce pan melt the butter over medium heat.
2. Once melted, stir in milk, sugar, cocoa.
3. Bring to a boil and boil fro 2 minutes.
4. Remove from heat, stir in peanut buttter and vanilla until smooth.
5. Add in the old fashioned oats and pretzels.
6. Drop mixture by spoonfuls onto waxed paper and let cool completely.
7. Cookies will set up and harden as they cool.

Print

pretzel no bake cookie recipe

Prep Time

10 mins

Cool

1 hr

 

Try this pretzel no bake cookie recipe where we combine the delicious salty pretzel with the already loved no bake cookie with old fashioned oats recipe.

Course: Dessert

Cuisine: American

Keyword: pretzel no bake cookie recipe

Servings: 24

Calories: 180 kcal

Author: Eating on a Dime

Ingredients

• 1/2 cup butter or margarine (one stick)
• 1/2 cup milk
• 2 cups granulated sugar
• 1/4 cup unsweetened cocoa
• 1/2 cup creamy peanut butter
• 1 teaspoon vanilla extract
• 2 1/2 cups old fashioned oats
• 1 cup chopped pretzels

Instructions

1. In a medium sauce pan melt the butter over medium heat.
2. Once melted, stir in milk, sugar, cocoa.

3. Bring to a boil and boil for 2 minutes.

4. Remove from heat, stir in peanut buttter and vanilla until smooth.
5. Add in the old fashioned oats and pretzels.
6. Drop mixture by spoonfuls onto waxed paper and let cool completely.
7. Cookies will set up and harden as they cool.

Recipe Notes

These cookies will give you a new twist on the traditional no bake cookie with old fashioned oats recipe.

Nutrition Facts

pretzel no bake cookie recipe

Amount Per Serving (1 g)

Calories 180 Calories from Fat 63

% Daily Value*

Fat 7g11%

Saturated Fat 3g19%

Cholesterol 10mg3%

Sodium 103mg4%

Potassium 90mg3%

Carbohydrates 26g9%

Fiber 1g4%

Sugar 17g19%

Protein 3g6%

Vitamin A 125IU3%

Calcium 15mg2%

Iron 0.8mg4%

* Percent Daily Values are based on a 2000 calorie diet.

How to make Pretzel No bake chocolate peanut butter oatmeal bars:

Now if you are wanting to make bars, it is really simple. Cook according to directions. But instead of dropping the mixture into spoonfuls. You will pour it into a 9×13 pan that is covered in wax paper. Allow them to cool completely and then cut into yummy bars. We love to make pretzel no bake chocolate peanut butter oatmeal bars using the same recipe. 🙂 YUM!

Funfetti cookies recipe can be ready in under 20 minutes for a tasty treat.

 Check out more chocolate recipes:

• White Chocolate Peppermint Brownies Recipe
• Cake mix Chocolate Chip Cookie Recipe
• The Best Chocolate Fudge Recipe
• Chocolate Covered Rice Krispie Treats recipe

Make sure check out all the recipes in our 25 days of Christmas Cookie exchange recipes here.