Toll House Chocolate Chip Cookies 

Anytime my family wants cookies, this Nestle Toll House Cookie Recipe is my go-to recipe. These cookies are baked with a crispy texture while have a soft center. Each bite is packed with chocolate to create a cookie recipe that everyone loves.

Cookies make the best treat so if you love this recipe, you may also love Avalanche Cookies, S’mores Cookies, Red Velvet Cake Cookies and Milky Way Cookies.

Why This Recipe Works

Cookies make the best dessert for any occasion. This Nestle Toll House Chocolate Chip Cookie Recipe is one of my favorites because of the simple ingredients and how quick and easy they are to prepare.

We love that this original recipe is completely customizable by changing the chocolate chips or adding in nuts. Make a batch of these soft, chewy, and gooey cookies the next time you need a homemade chocolate chip cookie recipe.

Ingredients

• Unsalted Butter – Softened at room temperature
• Light Brown Sugar – Learn How to Make Brown Sugar
• Sugar – We used white granulated sugar
• Eggs – Use room temperature Large Eggs
• Vanilla Extract – Use pure vanilla extract for the best flavor
• All Purpose Flour – Measure flour accurately for the best texture
• Baking Soda and Baking Powder – Leavening agent to allow the cookies to rise
• Semi-Sweet Chocolate Chips – Use other types of Nestle Toll House Semi-Sweet chocolate morsels. We have even used mini chocolate chips
• Chopped Walnuts – The walnuts in this recipe is optional. You can easily use chopped pecans or cashews instead.

Scroll to the bottom for the full recipe and ingredients in the recipe card.

How to Make Toll House Chocolate Chip Cookies

• Step 1 – Preheat oven to 375 degrees F.

Step 2 – In a large mixer bowl, beat together the 1 cup butter and sugars until light and fluffy with a stand up mixer or hand held mixer.

Step 3 – Mix in the eggs, one at a time, and 1 teaspoon vanilla extract until combined.

Step 4 – In a Small bowl, whisk together the all purpose flour, baking soda and baking powder.

Step 5 – Combine flour mixture to the butter mixture.  Mix on a low speed until just combined.  Be careful not to over mix or the cookies will be tough or flat.

Step 6 – Then gently stir in the chocolate chips and chopped walnuts by hand until combined.

Step 7 – Place tablespoons of the dough balls onto a ungreased cookie sheet using a cookie scoop.

• Step 7 – Bake for 9-11 minutes until the cookies are slightly golden brown around the edges and just set.
• Step 8 – Let the cookies set on the baking sheet for 5 minutes and then move the cookies to a cooling rack to cool completely.
• Step 9 – Then the Famous Toll House Cookie Recipe are ready to serve and enjoy!

Recipe Tips

• Cookie Scoop – To ensure that the Nestle Toll house cookies are about the same size, we recommend scooping the dough with a cookie scoop.
• Ingredients – We like to prepare these cookies with room temperature ingredients. This helps to create the perfect cookies with the best texture. Make sure to measure the flour with a measuring cup to ensure that you are adding the right amount.
• Cookie Dough – We like to prepare the cookie dough ahead of time and place in the fridge until ready to bake. This helps to prevent the cookies from spreading on the baking sheet.
• Baking Sheet – We like using parchment paper to line the baking sheet. This helps to serve the cookies and makes cleanup a breeze.

Frequently Asked Questions