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Try this easy Fiesta Ranch Dip Recipe at your next party or gathering. You will be surprised how delicious this easy fiesta ranch dip is to make.

Fiesta Ranch Dip topped with cheese in a bowl with a side of corn chips
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Hidden Valley Ranch Dip Recipe:

Today’s recipe is one of my favorites. Mostly because of how easy it is, but also because it is unbelievably delicious. This dip is always a crowd favorite.

This fiesta dip is the perfect chip dip and it is full of ranch flavor. Make this homemade fiesta ranch dip as a delicious party dip for next gathering. Serve with a side of corn chips for the ultimate appetizer.

Fiesta Ranch Dip topped with cheese in a bowl with a side of corn chips

What Can I substitute for Fiesta Ranch Dressing?

Fiesta Ranch mix packets are hard to find in many areas. For a super simple fiesta ranch mix copycat recipe, combine half a packet of taco seasoning and half dips mix packet of ranch seasoning.

Then use your new seasoning mixture as you would the store-bought packet.

Fiesta Ranch Dip topped with cheese in a bowl with a side of corn chips

What to Serve with Fiesta Ranch Dip?

Fiesta Ranch Dip is the perfect appetizer to bring along to parties. Hot summer days were also meant for cold dips like this.

You can serve it with your favorite dippers, such as Fritos corn chips, tortilla chips, or even your favorite vegetables! Our favorite vegetables to serve with dips are sliced bell peppers, cucumber rounds, and broccoli.

Fiesta Ranch Dip would also be great stuffed inside a celery stick or served with a spoon.

Fiesta Ranch Dip topped with cheese in a bowl with a side of corn chips

How long does this dip last?

You can make Fiesta Ranch Dip in advance if needed. It comes together so quickly that most of the time you shouldn’t have to. It can keep in the refrigerator for up to 3 days.

This dip should not be kept at room temperature for more than 2 hours. Keep that in mind while serving it at a party. I like to place my dip bowl inside a larger bowl filled with ice to help it maintain temperature a little longer.

Ingredients needed - ranch seasoning mix, sour cream, diced tomatoes with green chilies, corn, cheddar cheese

Ingredients

  • Ranch Seasoning Mix
  • Sour Cream
  • Diced Tomatoes with Green Chilies
  • Corn
  • Shredded Cheddar Cheese
Fiesta Ranch Dip topped with cheese in a bowl with a side of corn chips

How to Make Fiesta Ranch Dip:

You won’t believe just how easy this hidden valley fiesta ranch dip is.

  • Step 1 – Combine sour cream and ranch mix – First in a medium-sized bowl combine the sour cream and hidden valley ranch mix.
Mixing the sour cream with dressing mix
  • Step 2 – Add in corn, rotel & cheese – Once combined, add in the corn, Rotel and shredded cheese.
Adding the ingredients to the bowl
  • Step 3 – Mix – Mix all ingredients together.
Mixing the ingredients in a clear bowl with a wooden spoon
  • Step 4 – Chill the Mixture – Chill for one hour or overnight in the refrigerator.
  • Step 5 – Serve & Enjoy – Serve it with your favorite tortilla chips, Fritos or vegetables.
Fiesta Ranch Dip topped with cheese in a bowl with a side of corn chips

Fiesta Ranch Dip Tips:

  • Cheese – We recommend shredding your own cheese from hunk cheese. Pre-shredded cheese doesn’t blend as well and it has added ingredients that are not necessary.
  • Serving Dip – Make sure that you do not leave this dip out to long when serving. You do not want to serve it at room temperature. This dip is best served chilled.
  • One Bowl Dip – Everything is mixed together in less than 5 minutes in one bowl. Makes for an easy appetizer.
  • Sour Cream – We make this dip with full fat sour cream, but you can also mix the ingredients with low fat sour cream.

Can you Make this Dip in advance?

Yes, you can make this dip in advance and store in the fridge. We think this dip taste even better if made ahead of time. Make sure to serve within 2 days of making it.

Fiesta Ranch Dip topped with cheese in a bowl with a side of corn chips

Print Fiesta Ranch Dip Recipe:

Fiesta Ranch Dip Recipe

4.96 from 25 votes
Try this easy Fiesta Ranch Dip Recipe at your next party or gathering. I think you will be surprised how delicious this easy dip is to make.
Prep Time 5 minutes
Chill 1 hour
Total Time 5 minutes
Servings 10
Cuisine Mexican
Course Appetizer, Dips
Calories 176

Ingredients

  • 1 packet ranch seasoning mix
  • 16 ounces sour cream
  • 1 can diced tomatoes with green chilies
  • 1 can corn
  • 3/4 cup cheddar cheese (shredded)
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Instructions

  • In a medium size bowl, stir together the sour cream and ranch seasoning mix.
  • Then stir in the diced tomatoes with green chilies, corn and shredded cheddar cheese.
  • Cover and refrigerate for at least one hour before serving.
  • Serve with your favorite dippers and enjoy!

Recipe Notes

Refrigerate the leftovers in an airtight container for up to 5 days.  

Nutrition Facts

Calories 176kcal, Carbohydrates 14g, Protein 5g, Fat 12g, Saturated Fat 6g, Polyunsaturated Fat 1g, Monounsaturated Fat 3g, Cholesterol 35mg, Sodium 283mg, Potassium 206mg, Fiber 1g, Sugar 4g, Vitamin A 509IU, Vitamin C 5mg, Calcium 116mg, Iron 1mg

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More Easy Dip Recipes:

Try this Fiesta Ranch Dip Recipe at your next party or gathering. You will be surprised how delicious this easy fiesta ranch dip is to make. This fiesta dip is the perfect chip dip and it is full of ranch flavor. Make this homemade fiesta ranch dip as a delicious party dip for next gathering. Serve with a side of corn chips for the ultimate appetizer. #eatingonadime #fiestaranchdip #appetizer

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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

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Comments

  1. Carrie says:

    I drain the corn but do not drain the Rotel. Thank you!

  2. Gwen says:

    Do you drain the corn and rotel?

  3. Linda says:

    5 stars
    Great dip! Easy and quick to make. Crowd pleaser too!

  4. Karen says:

    If I have the Fiesta Ranch mix, or the Ranch/taco seasoning, do you just substitute it for the original ranch in your recipe?