Step up your appetizer game with this creamy JalapeƱo Popper Dip Recipe. The entire dish is creamy with the perfect amount of heat and topped with bacon and more cheese.

A hand dips a cracker into a creamy, cheesy JalapeƱo Popper Dip, baked and topped with breadcrumbs, bacon bits, and herbs. This flavorful dish sits in a rectangular pan on a green cloth, with extra crackers visible in the background.
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Each bite of this jalapeno popper dip recipe is just the best and the recipe is super easy. The entire thing comes together so quickly but the results are delicious. We make this for parties, holidays, easy game day recipe and anytime we want something to snack on.

If youā€™re looking for more ideas, check out this Rotel Dip Recipe.

Another must try appetizer is Bacon wrapped jalapeno poppers with only 3 ingredients! So much cheesy goodness, bacon and more.

Why We Love This Dip Recipe

The recipe calls for some of the best ingredients and this recipe is sure to turn out amazing. It is always a crowd favorite at our super bowl party, holidays and really any occasion.

You can use a casserole dish or keep it warm in the crock pot. The cream cheese mixture is so delicious and has the perfect amount of heat. We used jalapenos but you can even use green chiles. Just use what you have. It will be delicious.

It is spicy but not too hot. The bacon and cheese really add to it and make everything come together. It’s so good. If you love this dip, then you must try this JalapeƱo Popper Corn Casserole.

Ingredients for a delicious JalapeƱo Popper Dip Recipe arranged on a white wooden surface: a block of cream cheese on a plate, a bowl of shredded cheddar cheese, cooked bacon bits, grated parmesan, sour cream, chopped jalapeƱos, and a small dish of garlic powder.

Ingredients

  • JalapeƱos – You can use fresh jalapenos or jarred jalapeƱos. Chopped into small pieces
  • Cream Cheese – Softened at Room Temperature
  • Shredded Cheddar Cheese – Feel free to use Sharp Cheddar Cheese, Mozzarella Cheese or Monterey jack Cheese
  • Sour Cream – We recommend using Full Fat Sour Cream
  • Garlic Salt – See The Best Garlic Salt Substitute if you are out
  • Bacon – Cooked and Crumbled

Scroll to the bottom for the full recipe and ingredients in the recipe card.

How to Make JalapeƱo Popper Dip

  • Step 1 – Preheat the oven to 375 degrees F.
  • Step 2 – Mix together the cream cheese, sour cream and garlic salt with a hand held mixer until they are thoroughly combined.
A clear bowl with cream cheese, sour cream, and seasoning sits on a white wooden surface, embodying the essence of a JalapeƱo Popper Dip Recipe. Surrounding it are small bowls of bacon bits, shredded cheese, Parmesan, jalapeƱos, and pickles. A green kitchen towel and a metal whisk are nearby.
A large glass bowl filled with a creamy, white cheese mixture sits on a white wooden surface. Surrounding it are bowls of grated cheddar cheese, parmesan, chopped bacon, jalapeƱos, and sliced green onionsā€”essential ingredients for the perfect JalapeƱo Popper Dip Recipe. A green cloth is nearby.
  • Step 3 – Stir in (by hand) the cheddar cheese, ¾ cup of Parmesan Cheese, 4 Slices of crumbled bacon and the diced jalapeƱos.
A glass bowl brimming with ingredients for a scrumptious jalapeƱo popper dip recipe: shredded cheese, chopped bacon, and diced jalapeƱos on a white tiled surface. Nearby are small bowls of additional toppings alongside a green cloth and spatula, ready to create magic.
A glass bowl brimming with a creamy jalapeƱo popper dip recipe sits on a white wooden surface. Nearby, small bowls hold sauce, grated cheese, chopped nuts, and sliced jalapeƱos. A green checkered cloth peeks into view, promising a tasty adventure.
  • Step 4 – Spread this mixture into an 8X8 baking pan.
A square baking dish brimming with jalapeƱo popper dip is set on a white wooden surface. Nearby, small bowls and a measuring cup hold diverse ingredients like cheese, almonds, and herbs. A green kitchen towel adds a splash of color to this delectable scene.
  • Step 5 – In a small mixing bowl, combine the bread crumbs, melted butter, ¼ cup parmesan cheese and parsley.
A glass bowl contains breadcrumbs, grated cheese, and parsley on a white wooden surface. Nearby is a dish with creamy JalapeƱo Popper Dip, a small bowl of chopped bacon, and a spatula. A green kitchen towel is partially visible.
A bowl of couscous topped with chopped herbs sits on a white wooden surface. Nearby, a green kitchen towel accompanies a small bowl with diced bacon and an unbaked casserole dish filled with creamy jalapeƱo popper dip mixture. A white spatula rests beside the dish.
  • Step 6 – Sprinkle the topping mixture evenly over the top of the dip in the pan.
A dish filled with a casserole topped with breadcrumbs and herbs sits on a textured white surface, embodying the flavors of a JalapeƱo Popper Dip. Nearby are small bowls of sliced jalapeƱos and diced bacon. A green checkered cloth is partially visible at the bottom.
  • Step 7 – Sprinkle the 2 slices of crumbled bacon on top of the bread crumb mixture.
A baked casserole, reminiscent of a JalapeƱo Popper Dip recipe, topped with breadcrumbs, cheese, herbs, and bacon bits in a rectangular dish on a white herringbone-patterned surface. A small bowl of sliced jalapeƱos is nearby, alongside a green checkered cloth.
  • Step 8 – Baked for 15-20 minutes until the breadcrumbs are golden brown.
  • Step 9 – Top with the fresh jalapeƱo slices and enjoy!
A square dish of jalapeƱo popper dip recipe topped with sliced jalapeƱos and bacon sits on a wooden table. Surrounded by whole jalapeƱos, round crackers, and a green checkered cloth.

Expert Tips

  • Baking Dish – We used this 8×8 pan for the dip recipe if you need a good baking dish.
  • Cream Cheese – Make sure to start with room temperature cream cheese for a smooth and creamy texture. This makes it easy to combine the ingredients.
  • Cooking Time – Cooking time will vary depending on your oven and the size of pan that you use. You will know that your dip is finished baking when the top is golden brown.

Serving Suggestions

Serve with tortilla chips, crackers, or sliced baguette. It is also really tasty with cut up veggies such as carrots and celery. We have even made these pretzel bites recipe to dip into this Jalapeno Popper Dip.

I like to put out a tray of both so everyone has lots of options. The veggies are great for those trying to watch their carbs and the crackers are perfect for everyone else.

Everyone loves this dip and you canā€™t go wrong with it. Serve what you like the best and be prepared to watch this dip disappear.

Frequently Asked Questions

How to Make JalapeƱo Popper Dip in the Slow Cooker?

Mix the dip as instructed above and place in crock pot on low for 2 hours. You can turn to warm if you are not serving immediately and want to serve the dip hot.

Can I Make in Ahead of Time?

Yes, this the perfect dip to make ahead of time. Just prepare as the recipe indicates and then place in the fridge. Make sure to cover and then ready to bake remove plastic wrap and bake.

How to Store Leftover Dip

Store leftover Jalapeno Dip in an airtight container in the refrigerator. The leftovers will last up to 4-5 days.

How to Reheat Jalapeno Dip

Reheat the leftovers in a baking dish in the oven or reheat in the microwave.

More Easy Dip Recipes

We love to hear from you. If you make this JalapeƱo Popper Dip Recipe, please leave us a comment or a star review.

A hand holding a cracker topped with a cheesy jalapeƱo popper mixture, inspired by the JalapeƱo Popper Dip Recipe, features melted cheese and green jalapeƱo pieces, with a crunchy golden breadcrumb topping in the background.
Review Pin Print
A person is holding a cracker dipped in a creamy JalapeƱo Popper Dip Recipe. The dip, nestled in a baking dish, is topped with crispy breadcrumbs, melted cheese, bacon bits, and garnished with sliced jalapeƱos and herbs.

JalapeƱo Popper Dip Recipe

5 from 22 votes
Estimated Cost: $14.01, $2.34 per Servings
Step up your appetizer game with Jalapeno popper dip recipe. The entire dish is creamy with the perfect amount of heat and topped with bacon.
Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings 6
Cuisine American
Course Appetizer
Calories 467
Author Carrie Barnard
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Ingredients

For the Dip:

  • 4 oz. sliced jalapeƱos chopped into small pieces
  • 8 oz Cream Cheese Softened at Room Temperature
  • 2 cups Cheddar Cheese Shredded
  • 1 cup Sour Cream
  • Ā½ tsp Garlic Salt
  • Ā¾ cup Shredded Parmesan Cheese
  • 4 Slices Bacon Cooked and Crumbled

For the Topping:

  • Ā¾ Cup Panko Bread Crumbs
  • 4 Tbsp Butter Melted
  • Ā¼ Cup Shredded Parmesan Cheese
  • 2 Tbsp Fresh Parsley Chopped
  • 2 Slices of Bacon Cooked and Crumbled
  • 1 Fresh JalapeƱo Sliced (Optional)

See how we calculate recipe costs.

Instructions

  • Preheat the oven to 375 degrees F.
  • Mix together 8 ounces softened cream cheese, 1 cup sour cream, and Ā½ teaspoon garlic salt with a hand held mixer until thoroughly combined.
  • Stir in 2 cups shredded cheddar cheese, Ā¾ cup shredded parmesan cheese, 4 slices cooked and crumbled bacon, and 4 ounces chopped sliced jalapeƱos.
  • Spread this mixture into an 8X8 baking pan.
  • In a small mixing bowl, combine Ā¾ cup panko bread crumbs, 4 tablespoons melted butter, Ā¼ cup shredded parmesan cheese, and 2 tablespoons chopped fresh parsley.
  • Sprinkle the topping mixture evenly over the top of the dip in the pan.
  • Sprinkle the 2 slices of crumbled bacon on top of the bread crumb mixture.
  • Baked for 15-20 minutes until the breadcrumbs are golden brown.
  • Top with 1 sliced fresh jalapeƱo, if desired, and enjoy.

Nutrition Facts

Calories 467kcal, Carbohydrates 11g, Protein 13g, Fat 42g, Saturated Fat 22g, Cholesterol 108mg, Sodium 883mg, Potassium 254mg, Fiber 1g, Sugar 4g, Vitamin A 1495IU, Vitamin C 35mg, Calcium 297mg, Iron 1mg

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About the Author

Hi, Iā€™m Carrie Barnard ā€” a professional food blogger with over 14 years of experience helping busy families make dinner fast, easy, and affordable.

At Eating on a Dime, I share simple, budget-friendly recipes that are tested in my own kitchen and approved by my 8 kids. With millions of readers each month, I’m here to help you cook real food for real families ā€” without the stress.

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5 from 22 votes (13 ratings without comment)

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Comments

  1. Brittney says:

    This is the first I have ever left a review on a Pinterest recipe but this is my favorite dip recipe of all time! I make it gluten free with gluten free breadcrumbs and get compliments on this dish all the time! 10/10 recommend

    Reply
    1. Kathy - Eating on a Dime Team says:

      Brittany – Wahoo! So glad you left a comment and loved it! It means a lot that you took the time to comment.

      Reply
  2. Patricia says:

    Can I use a 9×13 pan and then double the recipe? What temperature and for how long?

    Reply
    1. Carrie Barnard says:

      Yes, you can double the recipe and place it in the 9X13 pan. The bake temperature and time would remain the same. I hope you enjoy it.

      Reply
  3. Wendy says:

    Hey Carrie I love this recipe I know it calls for a good 8by8 pan but I usually use the disposable tin pans to me they work just as good if you put it on a cookie sheet so it want get to much heat to it thank you Wendy Huntsville AL

    Reply
  4. Catherine Kraft says:

    I made several dips for a Christmas gathering, this recipe is a keeper. Everyone loved it!!

    Reply
  5. Melissa says:

    5 stars
    This is our favorite dip! It was perfect for game day!! I highly recommend trying this delicious dip recipe if you haven’t yet!!

    Reply
  6. Samantha says:

    5 stars
    Love this recipe! Itā€™s a party must have for us!

    Reply
  7. Elle says:

    Are the jalapeƱos fresh or canned/jarred?

    Reply
    1. Carrie says:

      I used a 4 oz can and then topped with fresh jalapeƱos.

      Reply

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