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Garlic Salt is a must in most of my recipes. I needed to know The Best Garlic Salt Substitutes so that I can still add that savory garlic and salt combination to my meal even when I run out.
What is Garlic Salt?
Garlic salt is a combination of garlic powder and salt. We love the flavor that it brings to some of our favorite recipes. My favorite foods to add this spice is to my ground beef recipes.
Best Garlic Salt Substitutes:
Garlic Salt is essentially a seasoned salt. When purchasing garlic salt at the store it is possible, that there are other spices added to it and anti caking agents added to it. Just a little shake of this spice can add so much flavor to your recipes. But you have to be careful not to do to much.
The best garlic salt substitutes is making homemade garlic salt. I was really surprised how easy it was and I knew exactly the spices that were added.
Can you substitute Garlic Salt for Garlic Powder?
Yes, substituting garlic salt for garlic powder is a great option. Keep in mind that garlic salt has more salt than garlic. If you are using ground garlic as a substitute, start by adding salt to your recipe.
Then add in the amount of garlic powder to taste. This ensure that you are not over taken by the taste of garlic.
Garlic powder is great for garlic bread, meats, vegetables and soups. It is the perfect alternative when you don’t want to mince fresh garlic.
How to Make Garlic Salt:
Homemade Garlic Salt is actually easy to make and to place in a spice jar. If you ever run out this is how you make some.
- 1 teaspoon of Garlic Powder
- 1 tablespoon of Kosher Salt
If you want to add an some additional spices these are my recommendations:
- ¼ teaspoon of minced onion
- Any other additional spices that you have on hand.
Garlic Powder and Salt:
When you are mixing garlic powder and salt, it is easier to use garlic powder than regular garlic. When making garlic salt with garlic powder and table salt, the ratio is about 3 parts salt and 1 part garlic powder.
Minced Garlic and Salt:
Minced garlic and salt is a great substitute for garlic salt. This combination works well with just about any type of recipe that you are making. When adding this pair together in a recipe, you will add two parts of minced raw garlic to one part salt.
Granulated Garlic and Salt:
Granulated Garlic has more of a rough, thicker texture than garlic powder. It is a great substitute but it has more of a stronger, sharper flavor than garlic powder. It is perfect for when you are using it as a spice rub and it doesn’t clump together like garlic powder does.
You will follow the same process as you do for garlic powder, but don’t blend as long so you don’t loose that chunkier texture.
Garlic Oil and Salt:
Garlic oil and salt is a great substitute for garlic salt. It is the perfect substitute for salad dressings. The salt doesn’t dissolve in the garlic so many people like using it as a substitute.
Using mustard powder is a great substitute for health reasons. Those that have heart disease or high blood pressure may use this an alternative.
It does still bring that pungent, spicy flavor that garlic salt does but it can alter the color of your recipe. Since it does bring a spicy flavor, reduce you measurements from half of a teaspoon of mustard powder to one teaspoon of garlic salt.
Garlic Flakes is another option but not as rich as garlic salt. You will need to use twice as much garlic flakes as you would with garlic salt.
Garlic Juice and Salt:
Garlic clove juice has less aroma than garlic powder. So when mixing, you will add 2 part garlic juice to three parts salt. This is great for soups.
How to Choose a Garlic Salt Substitute:
When trying to decide which garlic salt substitute is best for you recipe, it all depends on rather you want a full garlic flavor or more subtle. Homemade garlic salt is going to be your best option.
Homemade garlic salt taste better and it you probably already have all the ingredients available in your spice cabinet.