You are going to love this easy recipe for White Chocolate Truffles with just 4 ingredients. They are creamy and delicious and so pretty!

White Chocolate Truffles stacked on top of each other

White chocolate truffles

The white chocolate just makes the truffles so rich and decadent. I also love to make these for different occasions because I can easily use different color sprinkles on them.

They are perfect for birthday parties, holidays or any special occasion. We make these year round.

Honestly, we look for any excuse to make them. 🙂 They are so delicious.

If you are looking for an easy but amazing treat, this recipe is a must try.  We love white chocolate so I keep a big bag of white chocolate bars for baking on hand. (You can see the ones I buy here.)

I even have a version for Halloween- Mummy White Chocolate Truffles. They are always a big hit!

Make sure to check out all of our easy dessert recipes.

White Chocolate Truffles stacked on top of each other.  One with a bite taken out of it.

Let’s get started!

These look really fancy but they are actually so simple to make! With only 4 ingredients, you can easily make these!

Ingredients to make white chocolate truffles

White chocolate truffles ingredient:

Close up of White Chocolate Truffles stacked on top of each other

How to make white chocolate truffles:

  • In a small saucepan add heavy whipping cream and simmer, stirring constantly, just until it begins to bubble in the pan.
  • Stir in butter.
  • Add 8 ounces white chocolate and stir, over heat until completely melted. Remove from heat and pour into a small glass bowl.
  • Let cool completely and refrigerate until firm, about 2 hours.
Process photos showing how to make the filling for these white chocolate truffles
  • Remove from refrigerator and shape into 1″ balls. Place on wax paper and pop into the freezer for 30 minutes.
  • Heat the remaining 8 ounces of white baking chocolate in a small bowl and microwave for 2 minutes, stirring every 30 seconds until completely melted.
  • Dip truffles into melted chocolate and place onto wax paper. Sprinkle with white jimmies. Let set in the refrigerator to harden.
Process photos showing how to coat the truffles in white chocolate and top with sprinkles

Now you know how to make white chocolate truffles at home!

We absolutely love this white chocolate truffle recipe. It is so easy and really decadent.

You can easily use white chocolate chips instead of the baking bars if that is what you have on hand.

Close up White Chocolate Truffles lined out on a gray plate

How to store truffles:

Store using an airtight container in the refrigerator. This is really handy if you are making them for a party.

I love to make them a few days ahead so that I can focus on other things that need to be done.

How long do chocolate truffles last:

You can keep the truffles in the fridge for 1-2 weeks. However, I like to use them within the week. I think they taste best.

More ideas to try:

  • Use milk chocolate or dark chocolate for more ways to make this truffles recipe.
  • Add chopped nuts. Finely chopped is best.
  • Shredded coconut is also amazing.

This is really so easy and does not require many ingredients. It makes it simple to try new variations.

You can also use different colors of sprinkles for baby showers, holidays, birthday parties and more. You are going to love this recipe so much that you will want to make it year round like we do.

Close up White Chocolate Truffles lined out on a gray plate and they are topped with white sprinkles

Time saving tip:

I highly recommend using a cookie scoop. You will thank me later because it saves so much time on making each oreo ball the same size.

Plus, they are not expensive. Amazon has some cookie scoops for very cheap.

I also think they look more uniform when you use a cookie scoop and they are so handy for lots of recipes.

I bought the three pack, so I can use the smaller two for truffles and cookies and then the bigger one to fill up cupcakes:) They will get lots of use and you will be glad you bought them.

This is definitely one kitchen gadget that gets used frequently. I used to try to use an ice cream scoop but really the cookie scoop works much better.

Close up White Chocolate Truffles stacked on a plate with a bite taken out of the top one

Try this delicious white chocolate truffles recipe!

Everyone will love this yummy treat. It’s absolutely wonderful! Give it a try.

I love recipes that taste this amazing and only call for 4 ingredients. That is my kind of recipe. 🙂

You don’t have to be a baker to make fabulous treats for your family. Get started today with this truffles recipe.

We even have an easy chocolate chip muffins recipe that is amazing.

Print Easy White Chocolate Truffles Recipe below:

Easy to make White Chocolate Truffles Recipe

5 from 4 votes
Try this easy White Chocolate Truffles Recipe! White Chocolate Balls Recipe is so easy. Everyone will love this White Chocolate Truffles Recipe!
Prep Time 2 hrs 40 mins
Total Time 2 hrs 40 mins
Servings 15
Cuisine American
Course Dessert
Calories 113
Author Eating on a Dime

Ingredients

  • 16 oz white chocolate baking bars (divided)
  • 1/3 cup heavy whipping cream (plus 2 tablespoons)
  • 1 tablespoon butter
  • white jimmies

Instructions

  • In a small saucepan add heavy whipping cream and simmer, stirring constantly, just until it begins to bubble in the pan.
  • Stir in butter.
  • Add 8 ounces white chocolate and stir, over heat until completely melted. Remove from heat and pour into a small glass bowl. Let cool completely and refrigerate until firm, about 2 hours.
  • Remove from refrigerator and shape into 1″ balls. Place on wax paper and pop into the freezer for 30 minutes.
  • Heat the remaining 8 ounces of white baking chocolate in a small bowl and microwave for 2 minutes, stirring every 30 seconds until completely melted.
  • Dip truffles into melted chocolate and place onto wax paper. Sprinkle with white jimmies. Let set in the refrigerator to harden.

Recipe Notes

These look really fancy but they are actually so simple to make!

Nutrition Facts

Calories 113kcal, Carbohydrates 9g, Protein 1g, Fat 8g, Saturated Fat 5g, Cholesterol 15mg, Sodium 23mg, Potassium 47mg, Sugar 8g, Vitamin A 135IU, Vitamin C 0.1mg, Calcium 35mg

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Learn how to freeze cookies for baking.

Try these other easy chocolate dessert recipes:

Try these other easy dessert recipes:

Try this easy White Chocolate Truffles Recipe! White Chocolate Balls Recipe is so easy to make with only 4 ingredients. Everyone will love these white chocolate balls. You’ll love how easy and delicious these are to make! #eatingonadime #easydessertrecipes #whitechocolaterecipes
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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families.

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  1. 5 stars
    My Family loved these! The hardest part was waiting for it to chill to make the balls! Will be making these again and trying with other chocolates and with different nuts or berries! Yum!

  2. To clarify the ingredients with the instructions, is this 8 oz of white chocolate divided into 4 oz for the truffle mixture and 4 oz for the dipping chocolate? Or do we start with 16 oz. divided into 8 oz. for each?

  3. Wendy – I’m so sorry for the confusion. I used a total of 8 oz for this recipe – 4 oz for the mixture and 4 oz for the dipping chocolate.

  4. Can these be refrigerated for multiple days and then dipped in chocolate for serving? Trying to make these for my bridal shower!