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Make Valentine’s Day Hershey Kiss Pretzels for a fun and easy Valentine’s Day treat. You will love how easy they are to make and the sweet and salty combination is amazing.

Close up image of Valentine's Day Hershey Kiss Pretzels stacked
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Give someone you love these White Chocolate pretzels this Valentine’s Day! We call them Pretzel Kisses, and they are a huge hit around Valentine’s Day.

Now we took our traditional  Pretzel Kisses Recipe and changed them up by swapping out m&m’s for candied heart making them the cutest Valentine dessert.

So fun and easy! You family will love this Valentine’s Day Hershey Kiss Pretzels treat they may even like these Valentine’s Day Rolo Pretzels. Make sure to check out all of our Easy Valentine’s Day Recipes to share with your loved ones.

Why This Recipe Works

This simple ingredient Valentine Pretzel Buttons make the perfect holiday dessert. I love the combination of the salty and sweet flavor and how easy they are to make.

This is a great Valentine dessert that the kids and I love to do together. Once they have cooled, wrap them up and hand them out as an easy holiday gifts.

Ingredients

Valentine's Day Hershey Kiss Pretzels ingredients - Pretzels, Hershey Kiss Hugs, Candied Hearts
  • Pretzels
  • Hershey Kiss Hugs
  • Candied Hearts

Scroll to the bottom for the full recipe and ingredients in the recipe card.

Variations Ideas

  • Pretzels – I like the square ones but you can use the regular pretzels or mini pretzel twists.
  • Hershey Kiss – Feel free to use different flavors of chocolate. You can use dark chocolate kisses, rolo candy or a peanut butter candy.
  • Change for the HolidaysThis bite-sized candy can be made for any Holidays. Make them for Halloween, Christmas or Easter. Just change the color for the specific holiday.

Step by Step Instructions

Placing the pretzels on a baking sheet

Step 1 – First, preheat oven to 200 degrees. On a cookie sheet, lay out the pretzels flat.

Topping the pretzels with the Hershey Kiss

Step 2 – Next, unwrap the Hershey kisses and place one kiss on each pretzel.

Topping the melted kiss with the candy hearts

Step 3 – Place in the oven for 3 – 5 minutes until the kisses start to glisten but they keep their shape.

All the melted kiss with the candied hearts

Step 4 – Pull them out of the oven and push down one candied heart on each chocolate pretzel. Allow them to cool completely. I normally place mine in the fridge until it hardens.

Recipe Tips

  • Baking Sheet – Make sure to line the baking tray with parchment paper or using a silicone tray to make cleanup a breeze.
  • Melting Chocolate – Bake the chocolate on a low temperature and watch them closely. You do not want to completely melt the chocolate.
  • Cool Completely – Before serving, make sure to allow the Kisses treat to cool completely and harden. They are easy to store and taste better when they have harden.
Valentine's Day Hershey Kiss Pretzels in a jar

Frequently Asked Questions

How to Store Leftovers

Store leftovers in an airtight container for up to a week. We like to store in the refrigerator but you can also leave them at room temperature.

Can I Make in Advance?

Yes, this is the perfect Valentine’s Day Treat to make in advance. But it is also works great if you need a last minute dessert.

Valentine's Day Hershey Kiss Pretzels on a white plate

More Easy Chocolate Desserts

If you make this Valentine’s Day Treat, please leave us a comment. We love hearing from you.

Valentine’s Day Hershey Kiss Pretzels

5 from 2 votes
These Valentine’s Day White Chocolate Pretzels recipe are the perfect Valentine Desserts! Give your loved one these pretzel kisses!
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 24
Cuisine American
Course Dessert
Calories 74

Ingredients

  • 1 package of pretzels I like the square ones but you can use the regular pretzels too
  • 1 package of Hershey Kiss Hugs
  • 1 package of candied hearts
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Instructions

  • Preheat oven to 200 degrees.
  • On a cookie sheet, lay out the pretzels flat.
  • Then unwrap the hershey kisses and place one kiss on each pretzel.
  • Place in the oven for 3 – 5 minutes until the kisses start to glisten but they keep their shape.
  • Pull them out of the oven and push down one candied heart on each chocolate pretzel.
  • Allow them to cool completely. I normally place mine in the fridge until it hardens.

Recipe Notes

Make this recipe for someone you love this Valentine’s Day!

Nutrition Facts

Calories 74kcal, Carbohydrates 10g, Protein 1g, Fat 4g, Saturated Fat 2g, Cholesterol 3mg, Sodium 15mg, Potassium 8mg, Sugar 7g, Calcium 28mg, Iron 0.2mg

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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

5 from 2 votes (1 rating without comment)

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Comments

  1. Brandy says:

    5 stars
    So good and easy.