This post may contain affiliate links. If you make a purchase through links on our site, we may earn a commission.

This Chick-fil-a Grilled Chicken Cool Wrap is so easy to make with just 4 ingredients. Learn how to make this delicious copycat recipe for a great lunch or dinner.

Chick-fil-a Grilled Chicken Cool Wrap
in hands.
Want to save this?
Just enter your email and I’ll send it right to you, plus great new recipes weekly!

These delicious wraps are a popular menu item at Chick-fil-A. We love to order them and they are so yummy. The grilled chicken is tender and flavorful.

With just a little cheese and green leaf lettuce, these wraps come together fast and easy. This copycat recipe is so easy that you will want to make these at home frequently.

Check out more Easy Spring Recipes.

Why This Recipe Works

We love making this grilled chicken wrap recipe with leftover chicken. It is even better topped with our favorite dressing, mayonnaise, onions, and other veggies for a quick lunch idea.

You can add a side of frozen waffle fries for a complete meal idea.

Ingredients

Ingredients for Chick-fil-a Grilled Chicken Cool Wrap - Grilled Chicken Breasts, lettuce, cheese, flat bread
  • Chicken Breasts, Grilled
  • Leaf Lettuce Leaves
  • Shredded Monterey Jack Cheese
  • Flaxseed Flour Flat Bread

Scroll to the bottom of the post for the full recipe and ingredients in the recipe card.

Variation ideas

  • Cheese. You can use any type of cheddar cheese blend you prefer in these wraps. Feel free to combine your favorite types.
  • Lettuce. We used green leaf lettuce but other ideas include: baby spinach, iceberg and arugula.
  • Dressing of Choice. Add a little dressing to the wraps for extra flavor. We like Avocado lime ranch or regular ranch dressing.
  • Chicken. While grilled is delicious, we often used leftover fried chicken tenders to make these wraps. I have also used barbecue chicken when we had leftovers.

As you can see, this simple recipe is easy to modify with ingredients you likely already have on hand.

How to Make Chick-fil-a Grilled Cool Wrap

  • Step 1 – Prepare the chicken. Cut the grilled chicken breasts into slices.
  • Step 2 – Make each wrap. Lay out 1 piece of the flat bread. Top it with a piece of the leaf lettuce, shredded chicken and sliced juicy chicken.
Flat bread being prepared with chicken and toppings.
  • Step 3 – Cut the wrap in half. Wrap tight, cut tortilla in half and serve with your favorite type of dressing. I love serving this wrap with Avocado Lime Ranch Dressing.

Tips and Tricks

  • Grilled Chicken. You can easily use any of your favorite grilled chicken recipes. We love using the grilled chicken recipe in our Chick-fil-a Grilled Chicken Sandwich Recipe. You can even use leftover chicken from the slow cooker.
  • Make in advance. You can make these ahead of time but wait to add the dressing until right before serving.
Chick-fil-a Grilled Chicken Cool Wrap
cut in half.

Serving Suggestions

Frequently Asked Questions

Is the grilled Cool Wrap healthy?

Yes, it is a healthy menu item at Chick-fil-A. The grilled chicken is low in calorie and a good source of protein. The other ingredients are minimum.
You can omit the dressing to make this healthier if preferred.

How to Store Leftovers

These are best served immediately. Wrap any leftovers wraps with plastic wrap and refrigerate for 2 to 3 days in an airtight container.

Chick-fil-a Grilled Chicken Cool Wrap
cut in half.

More Chick-fil-a Copycat Recipe

We love hearing from you. If you make this Cool Wrap, please leave us a comment.

Want to save this?
Just enter your email and I’ll send it right to you, plus great new recipes weekly!

Chick-fil-a Cool Wrap

5 from 24 votes
This Chick-fil-a Grilled Chicken Cool Wrap is so easy to make with just 4 ingredients. Learn how to make this delicious copycat recipe for a great lunch or dinner.
Prep Time 5 minutes
Total Time 5 minutes
Servings 4
Cuisine American
Course Main Course
Calories 356

Ingredients

  • 2 Chicken Breasts Grilled
  • 4 Leaf Lettuce Leaves
  • 1 cup Shredded Monterey Jack and Cheddar Cheese
  • 4 Flaxseed Flour Flat Bread

Instructions

  • Cut the grilled chicken breasts into slices.
  • Lay out 1 piece of the flat bread. Top it with a piece of the leaf lettuce, shredded chicken and sliced chicken.
  • Wrap tight, cut in half and serve with your favorite type of dressing. I love serving this wrap with Avocado Ranch Lime Dressing.

Recipe Notes

You can easily use any of your favorite grilled chicken recipe. We love using the grilled chicken recipe in our Chick-fil-a Grilled Chicken Sandwich Recipe.
These are best served immediately. Wrap any leftovers wraps with plastic wrap and refrigerate for 2-3 days.

Nutrition Facts

Calories 356kcal, Carbohydrates 23g, Protein 34g, Fat 13g, Saturated Fat 6g, Polyunsaturated Fat 1g, Monounsaturated Fat 3g, Trans Fat 1g, Cholesterol 101mg, Sodium 534mg, Potassium 520mg, Fiber 1g, Sugar 1g, Vitamin A 1591IU, Vitamin C 2mg, Calcium 245mg, Iron 1mg

Pin This Now to Remember It Later

Pin Recipe

Try these other recipes

Share this recipe!

PinYummly

About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

Leave A Comment

Your email address will not be published. Required fields are marked *

Recipe Rating




Comments