Crockpot Pierogi Casserole 

This cheesy kielbasa slow cooker recipe is packed with flavor and is easy to make. All you need is a few simple ingredients and you have a complete meal for a quick and easy one pot recipe.

If you love kielbasa, you might like Kielbasa Pasta Recipe. Your family will love this crock pot casserole. You might also like our crock pot cowboy casserole or this Pierogi Recipe.

Why We Love This Recipe

Take the guess work out of dinner and make this family favorite cheesy pierogi casserole. It taste amazing with the combination of the savory flavors. This easy recipe is a complete one pot crock pot meal that makes dinnertime a breeze and is cooked to perfection.

This casserole dinner is rich, depth of flavor, hearty and can be made in a variety of ways. You will love that the prep work is easy and can easily be done on cooking day.

Ingredients

• Frozen Pierogies – We cheddar Pierogies. You can also use gluten-free variation
• Smoked Polska Kielbasa – Feel free to us other types of smoked sausage
• Salt and Pepper – Simple seasoning is all you need
• Cream Cheese – We recommend to start with softened cream cheese for smooth consistency
• Chicken Broth – If you are out, you can use water or vegetable broth
• Sharp Cheddar Cheese – Cheese swaps suggestions or additions such as gouda or mozzarella
• Green Onions – Optional topping

Scroll to the bottom of the post for the full recipe and ingredients in the recipe card.

Variations and Substitutions Ideas

• Add Meat – Try adding in chicken or ground beef instead of kielbasa. This recipe is so versatile. You can also use smoked sausage.
• Pierogies – Use other types of pierogies in this dish to change up the flavor. Mini pierogis are delicious.
• Creamy Texture – Add sour cream to the cream cheese mixture.
• Bacon – Bacon is good in this recipe. Crumble cooked bacon on top with the green onions.
• Fried Onions – Top with fried onions. Yum!
• Omit Kielbasa – You can make this crock pot pierogi without the kielbasa.
• Veggies – Add in vegetables to your tender pierogies casserole such as fresh spinach, bell peppers or slice mushrooms.

How to Make Crockpot Pierogi Casserole with Kielbasa

Step 1 – Place the kielbasa slices and in the 4-6 quart crockpot.

Step 2 – Layer with the block of cream cheese, the pierogies, salt, pepper and pour 2 cups of chicken broth. Cook on low for 3-4 hours. Cooking time will vary.

Step 3 – 30 minutes before serving, stir and sprinkle with shredded cheddar cheese.

Step 4 – Cook additional 30 minutes until mixture until melted. Top with slice green onions and enjoy. Serve with a salad to make it a complete dinner.

Recipe Tips

• Slicing Kielbasa – Slice the kielbasa about the same so that it cooks evenly and doesn’t get mushy.
• Cheese – We recommend shredding the cheese yourself. Pre-shredded cheese has added ingredients and contain other ingredients that are not necessary for this recipe.

Serving Suggestions

Cheddar Pierogies and savory kielbasa casserole is delicious served with a side of steamed broccoli or a side of mashed potato with the creamy sauce served over the top.