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Busy week nights are made easier with this simple but delicious Crockpot Ranch Pork Chops recipe. They are so tender and the flavor is so amazing that your family will want these on the menu plan all the time.
Cooking pork chops in the slow cooker is one of my favorite ways to cook quick and easy pork chop recipes. The pork chops turn out so juicy and fork tender.
If your family likes pork chops as much as mine, check out these Crock Pot Pork Chop Recipes.
Table of Contents
Why This Recipe Works
You only need 3 ingredients to make this pork chop recipe. The savory flavor makes this a family favorite meal and the best weeknight recipe.
There is no reason to complicate dinnertime when you have this easy slow cooker ranch pork chops.
Ingredients
- Boneless Pork Chops
- Stick of Butter (or margarine)
- Ranch Mix (this is the kind that I like)
Scroll to the bottom for the full recipe and ingredients.
Variations Ideas
- Cream of Chicken – The addition of a can of cream of chicken soup makes this sauce texture so creamy and delicious.
- Ranch Seasoning – We love the addition of the ranch dressing mix, we usually hidden valley ranch mix, but you can make Homemade Ranch.
- Change Meat – Feel free to change the meat to chicken or bone-in pork chops.
Step by Step Instructions
- Step 1 – Place the pork chops in the crock pot. They can be frozen.
Step 2 – Place the butter on top and sprinkle the ranch mix packet on top. This is what makes them so yummy!
Step 3 – Cook on low for 6-8 hours or on high for 3 to 4 hours.
- Step 4 – Once cooked, serve with salt and pepper. You can even spoon the buttery sauce over the pork chops and over your veggies when serving.
Serving Suggestions
Instant Pot Mashed potatoes, salad and Roasted green beans are two of our favorite side dishes with this. The sauce is so good over this and just makes it even more delicious.
Other ideas include Microwave brown rice and steamed broccoli. Both of these are so fast and so tasty.
Frequently Asked Questions
Store the leftovers in the refrigerator in an airtight container for up to 3-4 days. We think it taste even better the next day because the sauce really marinates into the pork chops.
Yes, you can freeze these pork chops. After the pork chops have come to room temperature, place in a freezer safe container or zip lock freezer bag. Place in freezer for up to 2 months.
When ready to serve again, thaw the tender pork chops overnight in the fridge. Then reheat in the oven or in the microwave depending on how much you have left.
More Boneless Pork Chops in Slow Cooker Recipes
- Crockpot pork chops with delicious sauce
- Crock pot smothered pork chops
- Crockpot pork chop dinner with potatoes and carrots
Another favorite is this Easy Crock Pot Pork Chops Recipe. It is so simple and delicious.
More Easy Crockpot Recipes
- Crock Pot Mango Salsa Chicken Recipe
- Crock Pot Honey Garlic Pork Chops
- Crockpot Root Beer Chicken Sandwich
- Crock Pot Pork Chop Dinner
- Crockpot Pineapple Chicken Recipe
- Crock Pot Pork Ribs Recipe
- Crock Pot Pork Roast
If you try making this Ranch Pork Chops in the Slow Cooker, please leave us a comment. We love to hear from you.
Crock pot Ranch Pork Chops
Ingredients
- 4-6 boneless pork chops
- 1 stick butter (or margarine)
- 1 package ranch mix
Instructions
- Place the pork chops in the crock pot. They can be frozen.
- Place the butter on top and sprinkle the ranch mix packet on top.
- Cook on low for 6-8 hours or on high for 3 to 4 hours.
- Once cooked, serve. You can even spoon the buttery sauce over the pork chops and over your veggies when serving.
Delishous. Ccould I add more butter to make more juice? Or would that be too greasy?
Yes you can.
Can you put this over rice.
Yes you can.
May I use a pork tenderloin (1lb) instead of pork chops for the three ingredient recipe
Carrie, can you bake in the oven? What temp should be used and how long would you cook them?
I made these for dinner tonight. It was six boneless chops, butter and ranch, then added one bag of mixed carrots, corn and green bags on top of the chops. I cooked on high for two hours and low for two. Tender and delicious, I would give it a 10 out of 10!!!
With 12 pork chops, I would use 2 sticks of butter and 2 Ranch Seasoning Packets. I hope you enjoy it!
Hi if I’m doing 12 pork chops how much butter and ranch packets should I use making for the first time tonight
So easy and so delicious!
A delicious easy recipe which everyone loves
I hope you enjoy it!
Trying for the first time. I’m excited. Thank you
I would cook thin pork chops for 4-5 hours on low. I hope you enjoy it!
How long do I cook thin pork chops?! Going to try tonight!!!!
I haven’t tried an onion soup mix or an onion soup but I bet it would be delicious in this recipe. Also, yes, you can throw in some red potatoes with these pork chops. Let us know how it turns out!
I was wondering if you can subititute ranch for onion soup mix ranch . Or can you use plain onion soup. And also can i throw in some red potatoes. Thanks,
We loved these pork chops! Great flavor and they didn’t dry out!
Yes, this works great with bone-in pork chops too.
Have you tried this with bone in pork chops?
This is hands down my favorite recipe! My husband gets so excited when I make this for dinner and so do I. It is so simple to make and the chops always come out moist and delicious. I love to pair mine with roasted cauliflower.
These were the best! Everyone asks for them. So easy to make too! I added small red potatoes at the bottom of the slow cooker and put the pork chops on top. A real Winner in my house.
So tender and a fantastic meal!!
I don’t usually like pork chops but wanted to try this recipe because my husband loves pork chops!! These came out so juicy and delicious!! I will be making them again soon!!
No, it’s not needed for this recipe. Thank you!
You don’t add water?
I used a ninja 4-in-1 crock pot for this recipe. Thank you!
Hi Carrie, thanks for the Recipe, can I ask the Brand of you Crockpot you are using for the 3-Ingredient Porkchops? Thanks again !
Yes, I would cook it for 6-8 hours on low in your crock pot based on high hot your crock pot runs. Thank you!
Can you make this recipe with boneless chicken? If so how long to cook it. Thank you.
This was easy, tasty and different. It was very flavorful having only three ingredients. I served the gravy over mashed potatoes and everyone raved over this. I can’t wait to make this again. Thanks.
What cut of pork chop is best (and most tender) for this recipe? Can country style ribs be used as well?
Im glad you liked it!
I’m usually not a pork chop fan, but these were fantastic! I’m making them again tonight.
6 quart but 4 quart would work
OMG. The Crockpot Ranch Pork Chops is absolutely delicious!!! It’s very simple to make and you only need three ingredients. I didn’t have to season the pork chops because the butter and ranch seasoning has plenty of flavor. I’m serving the pork chops with baked macaroni and cheese and sautéed green beans. I’m looking forward to enjoying this lunch for work this week. Thank you for the phenomenal recipe!!! ??
4 or 6 quart crockpot??
I’m wondering if I could add red potatoes in with this or would it best to cook them by themselves
Did you put all everything in the freezer bag to start? chops, butter, ranch? All this together when you froze the chops?
I have added baby carrots and I didn’t increase the other ingredients. They taste amazing!
Can I add baby carrots to this recipe? Would I need to double the other ingredients if so?
I’m so glad! Let us know how you like it. Thanks for stopping by.
I love slow cooked pork! This looks delicious and I love that there are so few ingredients. Yum!