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These Oreo Magic Bars Recipe are loaded with Oreo flavor. This is a delicious twist on the traditional kind of magic bars and they are just as easy.
If you love regular Magic Cookie bars, you will love this fun twist with these Oreo bars recipe. It is absolutely amazing and sure to be a hit with your entire family and your friends.
It is the perfect dessert recipe for parties, special occasions or just because. We love to make a dessert tray and these always go fast because everyone loves them so much.
If you love Oreos as much as we do, you must make these 3 Ingredient Oreo Truffles.
Table of Contents
Why Make This Recipe:
This delicious treat makes the best dessert for any occasion. You can easily make this seven-layer bar ahead of time. Simple ingredients that can easily be found at the grocery store makes this recipe budget friendly.
Ingredients
- Butter or Margarine
- Oreos, divided
- Semi-Sweet Chocolate Chips
- Butterscotch Chips
- Sweetened Condensed Milk
For the full list of ingredients and recipe, scroll to the bottom for the recipe card.
Variations
- Oreo Bars Marshmallow– Add mini marshmallows to the bars.
- Chocolate Chips – Use white chocolate chips or a combination of white and milk chocolate chips. Try peanut butter morsels for the best peanut butter and chocolate combination.
- Add Coconut – Try a chocolate coconut mixture if you like coconut.
- Oreo Cookies – Use different Oreo flavors- peanut butter, birthday cake or whatever you like. They even have seasonal Oreo Cookies.
- Chopped Nuts – Add in chopped pecans, walnuts or slice almond for a delicious addition. We have even chopped up leftover candy and added on top to these layer bars.
Step by Step Instructions:
- Step 1 – Preheat oven to 350 degrees F. Place 5 tablespoons of butter in an oven safe casserole dish or baking pan. I used a 9×13 dish for a thinner bar.
Step 2 – Place the dish with butter in the oven just until butter is melted. Remove dish from oven. You can also use cooking spray.
Step 3 – Take 2 sleeves of the oreos (I used double stuffed so that was about 20 cookies for me) and crush them. I used a food processor because I wanted the oreo crumbs fine like graham cracker crumbs. This is the crust of your bars.
Step 4 – Sprinkle the oreo crumbs evenly over the melted butter and press until you have one fairly even layer.
Step 5 – Sprinkle chocolate and butterscotch chips over oreo crumb layer. DO NOT mix.
Step 6 – Pour sweetened condensed milk over everything in the pan.
Step 7 – Crush about 5-6 more oreos. You can do this by hand. If you do this in the food processor, just pulse it. You don’t want crumbs this time, you’re aiming for small chunks.
- Step 8 – Sprinkle chunks of oreos and oreo crumbs evenly over the bars.
- Step 9 – Bake at 325 F for about 20 minutes. You know its done when the edges are a tad brown and the rest will be nice and bubbly.
- Step 10 – Remove from the oven and allow to cool completely at least 15 minutes to 30 minutes. Cut into bars. Enjoy!
Recipe Tips:
- Prepare Baking Dish – To easily remove the magic bars from baking pan, line with parchment paper.
- Cool Before Slicing – Before slicing the magic bars, make sure to cool completely.
How to Store Leftovers:
Store leftovers in an airtight container or sealed container at room temperature. These magic bars will stay good for 4-5 days.
More Oreo Desserts:
- Easy Caramel Cheesecake Recipe with Oreo Crust
- Easy Baseball Oreo Pops
- Oreo Pancakes Recipe
- Oreo Mug Cake Recipe
- How to make Emoji Chocolate Covered Oreos
- Oreo Truffle Recipe – 3 Ingredient No Bake Oreo Balls
We love hearing from you. If you make these Magic Oreo Bars Recipe, please leave us a message or a star review.
Oreo Magic Bars Recipe – Delicious and Easy Magic Bars
Ingredients
- 5 tablespoons butter or margarine
- 1 package Oreos divided
- 1 cup Semi Sweet Chocolate Chips
- 1 cup Butterscotch Chips
- 15 oz. can Sweetened Condensed Milk
Instructions
- Preheat oven to 350 degrees F. Place 5 tablespoons of butter in an oven safe casserole dish or baking pan. I used a 9×13 dish for a thinner bar – you could also use an 8×10 pan with foil if you like your bars a little thicker.
- Place the dish with butter in the oven just until butter is melted. Remove dish from oven. You can also use cooking spray.
- Take 2 sleeves of the oreos (I used double stuffed so that was about 20 cookies for me) and crush them. I used a food processor because I wanted the oreo crumbs fine like graham cracker fine crumbs. This is the crust of your bars.
- Sprinkle the oreo crumbs evenly over the melted butter and press until you have one fairly even layer.
- Sprinkle chocolate and butterscotch chips over oreo crumb layer. DO NOT mix.
- Pour sweetened condensed milk over everything in the pan.
- Crush about 5-6 more oreos. You can do this by hand. If you do this in the food processor, just pulse it. You don’t want crumbs this time, you’re aiming for small chunks.
- Sprinkle chunks of oreos and oreo crumbs evenly over the bars.
- Bake at 325 F for about 20 minutes. You know its done when the edges are a tad brown and the rest will be nice and bubbly.
- Remove from the oven and allow to cool completely at least 15 minutes to 30 minutes. Cut into bars. Enjoy!