Have you ever made too many baked beans and thought Can you Freeze Baked Beans? These tips will help you freeze the leftovers so you are not wasting them and you can enjoy them another time.
Can you freeze baked beans?
Baked Beans is a favorite side dish when we are cooking out. They are easy to make and budget friendly. But I always seem to make make to much. But then I figured out that leftover baked beans can be frozen.
We will show you how to freeze baked beans and what is needing to freeze them. You will also learn when to freeze them. These helpful tips will save you time and money if you are planning on making a lot of beans.
Remember, unopened cans of beans have a very long shelf life. However, after they are cooked as baked beans they will go bad quickly if not stored correctly.
How to Freeze Baked Beans: Step-by-Step Instructions
These helpful tips will help freeze cooked baked beans so you can enjoy them another time.
- Allow Beans to Cool Completely – Make sure they are at room temperature before freezing. We have even placed in the freezer for a few hours before storing them in the freezer safe container.
- Use a freezer-safe container or freezer plastic bag – We recommend using a freezer-safe container or freezer bag when storing your baked beans. These containers do well in the freezing temperature and keep the food safe.
- Label the container with the date – It is always helpful to put the date you put it in the freezer or when it expires. Baked Beans stay good in the freezer up to 6 months.
Tips and Tricks on Freezing Homemade Baked Beans:
- Hot Beans – It is important to make sure beans are cooled to room temperature. If you place hot beans in the freezer they will expand and turn to mush when you try to defrost them.
- Leave Space – When adding the beans to the container, make sure you leave about an inch of space between the lid and the amount you put in the container. Beans expand and could possibly burst in the container.
- Canned Beans – You can freeze canned baked beans. Canned beans will only last about 3 months in the freezer.
- Store in Small Containers – We recommend in storing the beans in smaller containers. You can use freezer safe containers and even glass jars. Do not refreeze beans defrosted beans as they will not keep well.
- Add Salt – Adding salt to your cooked beans will increase shelf-life for a few more days.
How long do Baked Beans Last Frozen?
As long as your store baked beans properly, homemade frozen baked beans in the freezer will last up to 6 months.
Canned beans will last 3 months in the freezer.
How to Thaw Baked Beans:
When you are ready to defrost and reheat your frozen beans, we recommend placing the storage container in the refrigerator. Taking them time and allowing your bake beans to thaw this way, will keep the defrosted baked beans from being to mushy.
To reheat baked beans, place in a sauce pan and heat on the stove. You can also reheat in the microwave safe dish in 1 minute intervals. Another way, you can reheat in the oven at 180 degrees in a baking dish.
How to reheat baked beans
- Reheat in a Pan – You can reheat them in a saucepan over medium low heat easily. This is my favorite way. You want to reheat them slowly, and stir regularly, so the texture and flavor of the beans stays the same.
- Reheating in the Microwave – Baked beans easily reheat in the microwave. Make sure to cook the in minute increments stirring in between.
- Reheat in the Oven – Place the thawed baked beans in a baking pan. Bake at 180 degrees for about 30 minutes or until heated through.
Frequently Asked Questions:
Baked beans will keep for about 3 to 5 days. Make sure to store in an airtight container for best results.
Yes, you freeze homemade baked beans. Store in a freezer safe container and they will stay fresh up to 6 months.
After you reheated baked beans and you notice the beans are dry, you can add in bbq sauce to help bring moisture baked into the baked beans.
Print the instructions on How to Freeze Bake Beans:
How to Freeze Baked Beans
- Baked Beans
- Allow the baked beans to cool completely. Make sure they are at room temperature before freezing.
- Place the baked beans in a freezer-safe container or freezer plastic bag. Make sure to get out as much air as possible to prevent freezer burn.
- Label the container with the date. Freeze for up to 6 months.