Easy Candied Bacon Recipe

Candied Bacon Recipe

You are going to love this candied bacon recipe. Like seriously love this super delicious caramelized bacon recipe. My family goes crazy when we make it. Even the dogs go wild with the delicious smell that fills the house.

We love it – in fact everyone fights over it when I make it. You might want to make a double batch! Trust me 🙂

You just need 3 ingredients to make this maple bacon recipe, so anyone can make it any time.

You will want to make sure you have a really good pan. This will help with splatters. Also, I line the pan with heavy duty foil. This makes clean up a breeze.

Caramelized Bacon Recipe Ingredients:

• 1 pound of bacon
• 1/2 cup of maple syrup
• 1/2 cup of brown sugar

How to make Candied Bacon Recipe:

1. Preheat oven to 350 degrees.
2. Place bacon on a rack on a lined cookie sheet. I line mine with foil for easy clean up.
3. In a small bowl mix the maple syrup and brown sugar. If it is too thick you can add more maple syrup or microwave for a few seconds until it is runnier.
4. Brush a thin layer on each bacon strip.
5. Bake for 15 minutes.
6. Remove from oven. Flip over and brush with remaining mixture. (Sometimes I’m just lazy and I a sprinkle brown sugar on top.)
7. Bake for another 15 minutes or until the bacon is crisp.
8. Allow it to cool for a few minutes and then enjoy!

Maple Bacon is so good!

Whether you call it maple bacon or candied bacon or caramelized bacon, you are going to love this recipe. It is easy, quick to make, and it can please a crowd.

Take it to a family gathering, make it for a brunch, or make it just because. Your family is going to love it.

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Easy Candied Bacon Recipe

Prep Time

10 mins

Cook Time

30 mins

Total Time

40 mins

 

You will love this candied bacon recipe. Easy caramelized bacon recipe is a crowd pleaser. Candy bacon is the best recipe. Learn how to make candied bacon

Course: Breakfast

Cuisine: American

Keyword: Easy Candied Bacon Recipe

Servings: 8

Calories: 343 kcal

Author: Carrie

Ingredients

• 1 pound bacon
• 1/2 cup maple syrup
• 1/2 cup brown sugar

Instructions

1. Preheat oven to 350 degrees.
2. Place bacon on a rack on a lined cookie sheet. I line mine with foil for easy clean up.
3. In a small bowl mix the maple syrup and brown sugar. If it is too thick you can add more maple syrup or microwave for a few seconds until it is runnier.
4. Brush a thin layer on each bacon strip.
5. Bake for 15 minutes.
6. Remove from oven. Flip over and brush with remaining mixture. (Sometimes I'm just lazy and I a sprinkle brown sugar on top.)
7. Bake for another 15 minutes or until the bacon is crisp.
8. Allow it to cool for a few minutes and then enjoy!

Recipe Notes

Whether you call it maple bacon or candied bacon or caramelized bacon, you are going to love this recipe.

Nutrition Facts

Easy Candied Bacon Recipe

Amount Per Serving

Calories 343 Calories from Fat 198

% Daily Value*

Total Fat 22g 34%

Saturated Fat 7g 35%

Cholesterol 37mg 12%

Sodium 381mg 16%

Potassium 175mg 5%

Total Carbohydrates 27g 9%

Sugars 25g

Protein 7g 14%

Vitamin A 0.4%

Calcium 3.6%

Iron 1.8%

* Percent Daily Values are based on a 2000 calorie diet.

Try some of these other sweet recipes:

• Easy to make Giant Cookie Recipe
• Red Velvet Cookies Recipe
• Amazing Chocolate Brownie Cookies Recipe
• Jello Cookies Recipe