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These Canned Waffle Biscuits are a quick and easy way to make waffles. Toss in a cinnamon and sugar mixture for a delicious breakfast idea.
![Cinnamon and Sugar biscuit waffle stacked on a plate](https://www.eatingonadime.com/wp-content/uploads/2023/03/LR-Waffle-Biscuits-15.jpg)
What are Waffle Biscuits?
Waffle Biscuits is a quick way to make your families favorite breakfast. No need to use a waffle mix when you have canned biscuits.
The biscuits are cooked on a waffle maker and then tossed in a cinnamon and sugar mixture.
For an another easy breakfast idea, make Monkey Bread Recipe.
![Ingredients needed - grands biscuits, sugar, cinnamon](https://www.eatingonadime.com/wp-content/uploads/2023/03/LR-Waffle-Biscuits-1.jpg)
Ingredients
- Grands Biscuits (16 oz can – 8 count)
- Granulated Sugar
- Ground Cinnamon
![Cinnamon and Sugar biscuit waffle on a plate](https://www.eatingonadime.com/wp-content/uploads/2023/03/LR-Waffle-Biscuits-10.jpg)
How to Make Biscuits in Waffle Maker
- Step 1 – Prepare Waffle Maker – Preheat a waffle iron and spray it with a non-stick cooking spray.
- Step 2 – Combine Sugar and Cinnamon – Whisk together the sugar and ground cinnamon in a shallow bowl and set aside.
![](https://www.eatingonadime.com/wp-content/uploads/2023/04/LR-Waffle-Biscuits-2.jpg)
- Step 3 – Stretch Biscuits – Open the biscuits and gently stretch the biscuits until they are approximately 4-5 inches wide.
- Step 4 – Place biscuits on waffle maker – Place one biscuit dough in the center of the waffle iron. Close and cook for 4-5 minutes until the biscuits are golden brown. Repeat with remaining biscuits until all are cooked.
![](https://www.eatingonadime.com/wp-content/uploads/2023/04/LR-Waffle-Biscuits-3.jpg)
- Step 5 – Toss waffle maker in mixture – Remove the waffle and immediately place it in the cinnamon sugar mixture. Toss the waffles to coat it on all sides with the mixture.
![](https://www.eatingonadime.com/wp-content/uploads/2023/04/LR-Waffle-Biscuits-5.jpg)
- Step 6 – Serve and Enjoy – Serve immediately while warm and enjoy!
![Cinnamon and Sugar biscuit waffle stacked on a plate](https://www.eatingonadime.com/wp-content/uploads/2023/03/LR-Waffle-Biscuits-12.jpg)
What to Serve with Waffle Biscuits?
Make these waffles for an easy week day breakfast. Add one of these delicious sides to complete the meal.
- Biscuits and Gravy – Add a side of biscuits and gravy for a rich and hearty side.
- Fruit – Make a bowl of fruit salad for light and refreshing side dish.
- Syrup – Drizzle the top with maple syrup or chocolate syrup for added flavor.
![Cinnamon and Sugar biscuit waffle on a plate](https://www.eatingonadime.com/wp-content/uploads/2023/03/LR-Waffle-Biscuits-16.jpg)
Recipe Tips
- Biscuits – When removing the biscuits from the can then stretch the biscuits. Place on the waffle maker and it will expand as it cooks.
- Preparing the Waffle Iron – Heat the waffle iron and spray with cooking spray. This will ensure the biscuits doesn’t stick to the waffle iron.
- Cooking the Biscuits – Cook the biscuits for about 4 minutes or until golden brown. Once cooked, toss the waffle in the cinnamon and sugar mixture. This allows for the mixture to stick to the cooked waffle.
![A bite of cinnamon and sugar waffle on a fork](https://www.eatingonadime.com/wp-content/uploads/2023/03/LR-Waffle-Biscuits-23.jpg)
Recipe Variations
- Different Toppings – Instead of tossing the waffle in the cinnamon and sugar mixture, eat the waffle as a traditional waffle. Top with butter, peanut butter and syrup.
- Top with Gravy – Top the waffle with gravy, for a delicious savory breakfast.
- Breakfast Sandwich – Top with waffle with egg and sausage for a delicious breakfast sandwich.
- Top the dough – You can even top the dough with cinnamon and sugar before cooking the biscuit in the waffle iron.
- Biscuits – Feel free to use different types of biscuits. You can use flaky biscuits, buttermilk biscuits, or homestyle biscuits.
![Cinnamon and Sugar biscuit waffle topped with butter and syrup on a plate](https://www.eatingonadime.com/wp-content/uploads/2023/03/LR-Waffle-Biscuits-42.jpg)
How to Store Leftovers
Refrigerate any leftovers in an airtight container for up to 5 days.
![Cinnamon and Sugar biscuit waffle topped with butter and syrup on a plate](https://www.eatingonadime.com/wp-content/uploads/2023/03/LR-Waffle-Biscuits-51.jpg)
Easy Waffle Biscuits
Skip the messy waffle batter and make your family Waffle biscuits. They take minutes to prepare and they taste amazing. There is a variety of ways to top it but we love the flavor of the cinnamon and sugar.
These waffles are perfect for a weekday breakfast or for a special holiday breakfast.
![](https://www.eatingonadime.com/wp-content/uploads/2023/03/LR-Waffle-Biscuits-15-1.jpg)
Canned Waffle Biscuits
Ingredients
- 1 can Grands Biscuits 16 oz can – 8 count
- 1/2 Cup Granulated Sugar
- 1 Tablespoon Ground Cinnamon
Instructions
- Preheat a waffle iron and spray it with a non-stick cooking spray.
- Whisk together the sugar and ground cinnamon in a shallow bowl and set aside.
- Open the biscuits and gently stretch the biscuits until they are approximately 4-5 inches wide.
- Place one biscuit in the center of the waffle iron. Close and cook for 4-5 minutes until the biscuits are golden brown.
- Remove the waffle and immediately place it in the cinnamon sugar mixture. Toss the waffles to coat it on all sides with the mixture.
- Serve immediately while warm and enjoy!