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You have to make this easy Red Lobster Tartar Sauce Recipe. It tastes just like the restaurant tartar sauce but you can make it at home. You’ll be amazed at how easy it is to make your own tartar sauce!

A wooden spoon full of tartar sauce.
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I have a fun and super easy copycat recipe for you today – copycat Red Lobster tartar sauce. This recipe only takes 5 ingredients and it tastes just like the real deal that you would get at Red Lobster.

If your family loves dips as much as ours, check out these other simple dip recipes. This copycat Red Lobster tartar sauce is a good way to get kids to eat things they normally wouldn’t. They just might find out that they love fish once they try it with this flavorful tartar sauce.

I’m always on the lookout for kid-friendly recipes and this one definitely fits the bill.

Why We Love This Recipe

Eating out can get super expensive when you’re feeding a family. Because of this, we rely heavily on copycat recipes so that we can enjoy the things we love without breaking the bank.

Tarter sauce was always one of those condiments that I thought you could only buy from the store. Even then you were limited. It seemed like the restaurants always had the good stuff.

The flavor that homemade tartar sauce has is unmatched to store-bought. Once you see that all you have to do is measure ingredients and mix them together, you’ll be hooked.

Give this copycat Red Lobster Tartar Sauce recipe a try. I can’t wait to hear what you think about it. The next time I make this copycat recipe I’m going to use it on fish tacos.

Ingredients

Overview of the ingredients needed to make tartar sauce. - Salt, pepper, mayonnaise, pickles, lemon, fresh dill

You only need 5 ingredients to make this easy sauce recipe. Scroll to the bottom for the recipe card.

Variations Ideas

  • Greek Yogurt – You can easily substitute the mayo for Greek Yogurt.
  • Sweet Pickle Relish – Substitute the Dill Pickles for Sweet Pickle Relish.
  • Sweet White Onion – Chop up diced white onion for a delicious variation.

How to Make Tartar Sauce

Making tartar sauce is so easy!! Get ready!

  • Step 1 – Measure out all of your ingredients. Add all of the ingredients into a small bowl to medium sized bowl. Any bowl will do!
Adding the ingredients to the bowl with a bowl of pickles, salt and pepper on the side
  • Step 2 – Second mix all of the ingredients together with a spoon until they’re completely combined.
Tartar Sauce combined in a bowl with a whisk
  • Step 3 – Lastly, refrigerate your tartar sauce for at least 2 hours or overnight if you don’t need it right away.

Then you can use the sauce immediately if needed, but it won’t be near as flavorful as if you took the time to let it refrigerate. Trust me, it’s worth waiting 2 hours to enjoy this homemade tartar sauce.

Recipe Tips

  • Make Ahead – We like to make this good tartar sauce ahead of time so that it has time to be refrigerator. Refrigerating the tartar sauce will give all of the ingredients time to meld together and become more flavorful.
  • Serving – When you are planning on serving the red lobster tartar sauce copycat recipe, set it out about 10 minutes before serving.
A large wooden spoonful of tartar sauce being dipped out of a small white bowl.

Serving Suggestions

Copycat Red Lobster Tarter Sauce Recipe is delicious served with your seafood dish. Make this sauce to serve with Air Fryer Fried Shrimp or Easy Fish Tacos Recipe.

My kids also love to dip their Easy Homemade French Fries, Air Fryer Tater Tots Recipe and potato chips.

Tartar sauce in a small white bowl

Frequently Asked Questions

What Makes Red Lobster’s Tartar Sauce Unique?

The reason that Red Lobster’s Tartar Sauce is unique is because of the bits of carrot that are mixed into the sauce. This providers delicious flavor and an amazing crunchy texture.

How to Store Tartar Sauce

Store the leftover tartar sauce in an airtight container in the refrigerator.

How Long Does Homemade Tartar Sauce Last

If stored properly this tasty sauce will last about 7 days.

More Easy Copycat Recipes To Make

We love to hear from you. If you make this Red Lobster Tartar Sauce Recipe, please leave us a comment or a star review.

Red Lobster Tartar Sauce Recipe

5 from 28 votes
You have to make this easy Copycat Red Lobster Tartar Sauce. It tastes just like the restaurant tartar sauce but you can make it at home. Try this copycat..
Prep Time 5 minutes
Refrigerate 2 hours
Total Time 5 minutes
Servings 8
Cuisine American
Course Dips, Sauces
Calories 191

Ingredients

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Instructions

  • In a medium size bowl, whisk together mayonnaise, pickles, dill and lemon juice.
  • Add salt and pepper to taste and stir to combine.
  • Store in airtight container in refrigerator.

Recipe Notes

Refrigerate in an air tight container for up to 1 week.  

Nutrition Facts

Calories 191kcal, Carbohydrates 1g, Protein 1g, Fat 21g, Saturated Fat 3g, Trans Fat 1g, Cholesterol 12mg, Sodium 217mg, Potassium 11mg, Fiber 1g, Sugar 1g, Vitamin A 30IU, Vitamin C 1mg, Calcium 4mg, Iron 1mg

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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

5 from 28 votes (27 ratings without comment)

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Comments

  1. Tomi says:

    5 stars
    Exactly the same