Crockpot Chicken and Gravy is the best comfort food. Tons of tender chicken and gravy make an amazing dinner while being so easy to prepare.
Slow Cooker chicken and gravy is the perfect meal to make for a delicious meal. It only requires a few ingredients and the results a creamy, full of flavor chicken recipe.
I made this and I added a bag of frozen mixed vegetables, I did not shred the chicken, served the gravy and vegetables over mashed potatoes. Made a can of Pillsbury flaky biscuits to go with it. This is my husband new favorite meal.
–Melissa L
Now if you love comfort food recipes you might also like this crock pot smothered chicken recipe, Easy Crockpot Chicken and Dumplings Recipe, Crockpot Marry Me Chicken Recipe, Crockpot Chicken and Noodles and Hamburger Gravy. We love making Slow Cooker Drumsticks for another easy meal idea.
Looking for more simple weeknight meals? Check out all our favorites in the Quick and Easy Chicken Dinners Series.
Ingredients
- Skinless Boneless Chicken Breasts – You can also use boneless chicken thighs
- Chicken Broth – See Chicken broth substitutes
- Cream of Chicken Soup – Use can or make Homemade Cream of Chicken Soup
- Chicken Gravy Mix – Helps to thicken the gravy
- Pepper – Simple spices
For the full list of ingredients, scroll to the bottom of the post for the full recipe.
How to Make Chicken and Gravy in the Crockpot
Step 1 – Place all the ingredients in the crock pot.
Step 2 – Cover and cook on low for 6-8 hours or on high for 3-4 hours.
Step 3 – Shred the chicken.
Step 4 – Stir the shredded chicken into the sauce in the crock pot.
Step 5 – Serve over mashed potatoes and enjoy.
Crockpot Chicken and Gravy
Ingredients
- 1.5 pounds skinless boneless chicken breasts
- 1 cup chicken broth
- 1 can Cream of chicken soup
- 1 pkg Chicken Gravy Mix (0.87 oz)
- 1 teaspoon pepper
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Instructions
- Place 1.5 pounds boneless skinless chicken breasts in the crockpot. In a bowl, whisk together 1 cup chicken broth, 1 can cream of chicken soup, and 1 package chicken gravy mix until smooth. Pour the mixture over the chicken and sprinkle 1 teaspoon pepper on top.
- Cook on low for 8 hours.
- Shred the chicken and stir to combine.
- Serve over mashed potatoes.
Recipe Video
Recipe Notes
- Chicken – This recipe works great with skinless chicken breasts but you can also use chicken thighs.
- Seasoning – Feel free to change the seasoning to what you prefer. We usually start with about ¼ teaspoon and add more to taste. Here are some of our favorite additions – garlic powder, thyme, rosemary or oregano.
- Veggies – This is a great slow cooker recipe to add in vegetables to cook with the chicken and gravy. Add in peas, carrots or potatoes. Make sure to cut about the same size so they cook evenly.
- Chicken – You can put your chicken in the slow cooker frozen or thaw.
- Cooking time – Cooking time will vary based on your slow cooker and the size of your chicken.
- Shredding Chicken – Once the chicken is cooked it is ready to be shredded. You can shred with two forks or learn how to shred with a mixer.
Nutrition Facts
Serving Suggestions
This chicken and gravy recipe is always served with Homemade Mashed Potatoes or Garlic Mashed Potatoes Recipe with a side of Oven Roasted Carrots Recipe. But you can also serve over Instant pot White Rice Recipe, Cauliflower Rice Recipe or Instant Pot Brown Rice.
You may also like to serve over egg noodles or Homemade Egg Noodles Recipe.
Frequently Asked Questions
Store leftovers in an airtight container in the refrigerator. The leftovers will last about 3-4 days. We think the leftovers taste better the next day.
Yes, chicken and gravy freezes great. Once the leftovers have cooled to room temperature, place in a freezer safe container or ziplock freezer bag. If stored properly, the chicken and gravy will stay fresh up to 3 months.
This will depend on how much you have left. You can reheat in the microwave or on the stovetop. If your chicken and gravy is frozen, allow it to thaw overnight in the fridge.
More Easy Crock Pot Chicken Recipes
We love to hear from you. If you make this Crockpot Chicken and Gravy Recipe, please leave us a star review.
We liked this recipe. The gravy could have been a little thicker. Will make again.