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Try easy Caramel Apple Nachos Recipe for a fun treat. Layers of crispy apples topped with decadent caramel sauce, chocolate chips and more come together for a delicious snack or dessert.

Apple Slices topped with caramel sauce, chocolate chips and chopped nuts
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I have a fun and easy recipe for you to make with the kids. This Caramel Apple Nachos Recipe is simple to make and super fun on a hot summer day but also perfect for a chilly fall evening.

Each bite is so delicious and it looks really pretty to serve for parties for the best Best Superbowl Snacks. It even works great for caramel apple nacho bar. Try this perfect fall treat for an easy dessert recipe and a Healthy Snacks for Toddlers. You may also love this Caramel Apple Slices.

What's in this post: Caramel Apple Nachos Recipe

Why We Love This Recipe

We love traditional caramel apples from the State Fair but these apple slices are much easier to eat. They are delicious and made with fun toppings.

They are perfect for any occasion and my entire family loves them!

Ingredients

Apples, lemon, measuring cup with chocolate chips, chopped nuts and caramel sauce
  • Caramel Sauce – You can melt caramels if you do not want to make homemade caramel sauce.
  • Apples – Use the type of apples that you prefer
  • Chopped Peanuts – Also delicious with sliced almonds
  • Mini Semi-Sweet Chocolate Chips – Toffee bits also work great

Scroll to the bottom for the full recipe and ingredients in the recipe card.

How to Make Apple Nachos

  • Step 1 – Core the apples and cut into 1/4″ slices. I like to use a mixture of both green apples and red apples. It’s not necessary, but we use this apple corer to make it easier to get the apples ready.
  • Step 2 – Toss the apple slices and the lemon juice in large zip lock bag.   Go ahead and seal the bag and shake them thoroughly so that the apples get coated in the lemon juice to prevent them from browning.
Apple slices in a zip lock bag
  • Step 3 – Arrange all of the sliced apples on a serving tray or plate.  I like this  white serving plate but you can use whatever you have on hand.
  • Step 4 – Drizzle the apple slices with caramel. We love this homemade caramel sauce so tend to be pretty generous when it gets drizzled all over. Yum!

Expert Tips

  • Apples – Make sure you use two different kinds of apples for different flavors. You can also buy the pre-sliced apples for an even easier fall treat.
  • Keeping Apples from Turning Brown – If you are using fresh apples, toss the slice apples in cold water with 1 tablespoon of lemon juice in a bowl. This keeps the apples from getting brown so they will last longer on your platter.
  • Slicing Apples – Slice the apples in “chunkier” slices for this recipe. However, if you want really thin slices, then I recommend using a mandoline slicer for perfectly sliced pieces.
Slice apples on a plate topped with caramel sauce, chocolate chips and chopped nuts

Topping Ideas

This is a great time to use leftover candy bars, cookies or ice cream toppings. Another fun idea is to make small platters of apple nachos instead of one large platter. Let the kids (and adults) choose their toppings and make each plate how they prefer.

  • Chopped Nuts. Peanuts and walnuts are Delicious.
  • Mini M&M’s
  • White Chocolate Drizzle – My kids love when I melt white chocolate and pour it all over the top.
  • Milk Chocolate Drizzle
  • Crushed Toffee or Butterfinger Candy Bar. Any type of candy bar would work. Just use what you love! We have also used Snickers and Milky Way.
  • Cookies – Use leftover cookie crumbs to sprinkle over the nachos. Oreo and chocolate chip taste amazing.
  • Mini Peanut Butter Morsels. Peanut butter fans will love these!
  • Chocolate, Caramel and Melted Marshmallows. We love this combination.

It really is a fun dish and super tasty. See 45 Best Caramel Apple Toppings for even more ideas.

Frequently Asked Questions

Why is the Caramel not Sticking to the Apple?

The wax on the outside of apples can often interfere with the caramel staying on the apple. Make sure to dip apples in water and swirl to melt and remove any wax. Wipe with towel to dry and remove any remaining wax. This step will help to make sure the caramel does not slide off the apples. You can also put the apples in the fridge right after dipping in caramel. This will help the caramel to set.

What is the Best Way to Store Caramel Apples?

Store leftover caramel apple slices in the refrigerator for up to 2 to 3 days in an airtight container.

What are the Best Apples to Use?

We like to make these caramel apples with firm and tart apples such as Granny Smith. But we have also used Fuji and Honey Crisp to make this recipe and they turned out amazing.

Slice apples on a plate topped with caramel sauce, chocolate chips and chopped nuts

More Caramel Apple Recipes

If you make these Caramel Apple Nachos Recipe, please leave us a comment or a star review.

Review Pin Print

Caramel Apple Nachos Recipe

5 from 9 votes
You have to try this easy Caramel Apple Nachos recipe. It is perfect for any occasion – summer or fall the family loves this easy caramel apple dessert idea.
Prep Time 15 minutes
Total Time 15 minutes
Servings 8 servings
Cuisine American
Course Dessert
Calories 95
Author Carrie Barnard

Ingredients

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Instructions

  • Core apples and cut into 1/4" slices.
  • Place the apples and lemon juice in a gallon size bag. Seal tightly and shake to thoroughly coat the apples in the lemon juice.
  • Arrange apple slices on plate and drizzle with caramel.
  • Sprinkle with chocolate chips and nuts and serve.

Recipe Notes

Your kids will love this jazzed up apple recipe, and I love that they are eating apples.
Use your favorite type of apples for this recipe.  We used 2 green granny smith apples and 2 red Gala apples for ours.  

Nutrition Facts

Calories 95kcal, Carbohydrates 18g, Protein 1g, Fat 3g, Saturated Fat 1g, Cholesterol 1mg, Sodium 14mg, Potassium 154mg, Fiber 3g, Sugar 11g, Vitamin A 49IU, Vitamin C 11mg, Calcium 16mg, Iron 1mg

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About the Author

Hi, I’m Carrie Barnard — a professional food blogger with over 14 years of experience helping busy families make dinner fast, easy, and affordable.

At Eating on a Dime, I share simple, budget-friendly recipes that are tested in my own kitchen and approved by my 8 kids. With millions of readers each month, I’m here to help you cook real food for real families — without the stress.

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5 from 9 votes (9 ratings without comment)

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Comments

  1. Teresa says:

    This is a great favorite, especially this time of year! Yum! A great way to do your daily fruit!

    Reply
  2. Alice says:

    You said how easy it is to make the caramel sauce but you didn’t include the recipe! The rest is just preparation.

    Reply
    1. Carrie says:

      Sorry for the confusion. We do have an easy homemade caramel sauce recipe that can be found here. However, you can use store bought as well for this recipe.

      Reply