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Do you need a simple weeknight dinner idea? This Sheet Pan Sausage and Potatoes is a complete meal all in one pan.

The Sausage and Veggies are filling and delicious and clean up is a breeze.

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Sheet Pan Sausage and Potatoes

There isn’t anything better than a tasty sheet pan dinner! Everything goes into one pan and dinner is served.

This Smoked Sausage Sheet Pan dinner includes Kielbasa Sausage, carrots, asparagus and more all topped with amazing seasoning.

And when everyone is finished with dinner, you just have one little pan to wash! How awesome is that?

Sheet Pan Sausage and Potatoes has everything you need for a delicious dinner.

Perfect for busy days running from work to after school activities, this recipe does not disappoint.

It is amazing served as is but I love to throw a loaf of crusty Italian bread in the oven to enjoy with this meal. Another favorite around here would include these Easy Homemade Dinner Rolls Recipe.

I’m not sure what I get more excited about…..how delicious this meal is or not having to clean the kitchen!!! 🙂

Another really easy dinner idea that has very little clean up is Easy Chicken Enchilada Foil Packet Meal. It is so yummy.

You can really make this Oven Roasted Potatoes & Sausage Sheet Pan Dinner Recipe your own. 

Try adding some of these ingredients:

  • sweet potatoes
  • corn on the cob (cut into small pieces)
  • bell pepper (red, yellow or green)
  • brussells sprouts
  • green beans
  • chicken sausage
  • and whatever your family likes!

Make sure you have a good sheet pan to use. There are several nice sheet pans on sale here.

Ingredients for Oven Roasted Potatoes & Sausage Sheet Pan Dinner:

  • Kielbasa Sausage
  • Red Potatoes or Baby Yellow Potatoes
  • Onion
  • Olive Oil
  • Garlic Powder
  • Smoked Paprika
  • Dried Thyme
  • Salt and Pepper
  • Fresh Parsley

How to make Sausage and Potato Sheet Pan Dinner:

1. Preheat the oven to 400°Fahrenheit.  

2. On a large sheet pan, spread out the sliced kielbasa sausage, potatoes, and onion.

3. Drizzle the olive oil over the sausage and vegetables. Sprinkle them with garlic powder, smoked paprika, dried thyme, salt, and pepper. Toss everything together to ensure even coating.

4. Spread the ingredients in a single layer on the sheet pan, ensuring they are not overcrowded for even roasting.

5. Roast in the preheated oven for 25 minutes, or until the potatoes are tender and the sausage is slightly browned. Halfway through the cooking time, stir the ingredients to ensure even cooking.

6. Remove from the oven and sprinkle with chopped fresh parsley for garnish.

This Sheet Pan Sausage and Peppers Recipe is so easy!

Your family will love this easy one pan recipe. It is so quick and easy.

Print this Oven Roasted Potatoes & Sausage Sheet Pan Dinner Recipe below:

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Sheet Pan Sausage and Potatoes

4.89 from 17 votes
Do you need a simple dinner idea? Oven Roasted Potatoes & Sausage Sheet Pan Dinner is a complete meal in one pan. Clean up is easy and the meal is so tasty.
Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings 6
Cuisine American
Course Side Dish
Calories 377

Ingredients

  • 1 pound kielbasa sausage sliced into 1/2-inch pieces
  • 1 1/2 pounds red baby potatoes or baby yellow potatoes, cut into bite-sized pieces
  • 1 onion sliced
  • 2 tablespoons Olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon Smoked Paprika
  • 1/2 teaspoon dried thyme
  • salt and pepper to taste
  • fresh parsley chopped, for garnish

Instructions

  • Preheat the oven to 400° Fahrenheit.  
  • On a large sheet pan, spread out the sliced kielbasa sausage, potatoes, and onion.
  • Drizzle the olive oil over the sausage and vegetables. Sprinkle them with garlic powder, smoked paprika, dried thyme, salt, and pepper. Toss everything together to ensure even coating.
  • Spread the ingredients in a single layer on the sheet pan, ensuring they are not overcrowded for even roasting.
  • Roast in the preheated oven for 25 minutes, or until the potatoes are tender and the sausage is slightly browned. Halfway through the cooking time, stir the ingredients to ensure even cooking.
  • Remove from the oven and sprinkle with chopped fresh parsley for garnish.

Recipe Notes

Cut the potatoes into uniform sizes for even cooking.
Ensure all ingredients are well coated with olive oil to prevent sticking and to achieve a nice roast. However, avoid using too much oil as it can make the dish greasy.
Spread the sausage and potatoes in a single layer on the sheet pan. Avoid overcrowding to ensure they roast properly and get a nice caramelization.
Cooking times may vary depending on your oven and the size of the potato pieces. Check for doneness at the 20-minute mark and adjust cooking time as needed.
Stirring the ingredients halfway through the cooking process helps in even roasting and prevents burning.

Nutrition Facts

Calories 377kcal, Carbohydrates 22g, Protein 13g, Fat 27g, Saturated Fat 9g, Polyunsaturated Fat 3g, Monounsaturated Fat 14g, Cholesterol 53mg, Sodium 684mg, Potassium 736mg, Fiber 2g, Sugar 2g, Vitamin A 176IU, Vitamin C 12mg, Calcium 27mg, Iron 2mg

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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

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  1. Wow, what a tasty meal. I was surprised at how flavorful this simple recipe was to make. My whole family loved it. I will definitely be making this again. Thanks for the recipes!

  2. How are your potatoes done in 35 minutes? Mine were still absolutely rockhard, same with the carrots. I feel like I’m doing something wrong?

  3. You can definitely cook the potatoes and carrots longer to the tenderness that you desire or cut them down to a smaller size so that they cook quicker. Thank you!