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Pimento Cheese Dip Recipe is creamy and delicious with only a few ingredients. It’s the perfect snack, party food or appetizer for any occasion.

A bowl of creamy Pimento Cheese Dip is surrounded by assorted crackers, baby carrots, celery sticks, and red bell pepper slices on a wooden serving tray.
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Did you grow up eating pimento cheese sandwiches? It is a delicious Southern favorite full of cheesy goodness. We love to enjoy it as a dip for snacking and it’s super fun and easy snack recipe.

While grocery store bought pimento cheese works in a pinch, it does not compare to homemade. The secret to good pimento cheese is to use really sharp cheddar to create a dip everyone will love. If you love this recipe, you may also like these Pimento Cheese Deviled Eggs.

What is Pimento Cheese?

Pimenton Cheese is a Southern spread that is made with mayo, cream cheese, extra sharp cheddar cheese and mild sweet peppers. It is perfect to spread on your favorite bread or serve it as a dip.

Whether you serve it cold or warm, this easy Homemade Pimento Cheese Recipe will have everyone coming back for seconds.

Ingredients

Six small glass bowls on a white surface hold ingredients for classic Pimento Cheese Dip: shredded cheddar cheese, mayonnaise, cream cheese, diced pimentos, ground black pepper, garlic powder, and paprika.
  • Extra Sharp Cheddar Cheese – Make sure to use freshly shredded cheese for the best taste and flavor
  • Cream Cheese – Softened cream cheese before mixing with the other ingredients
  • Jarred Pimento Peppers – Drained and Chopped. These are often called cherry peppers
  • Mayonnaise – Use mayo that you prefer
  • Garlic Powder – If you are out, see The Best Garlic Powder Substitute
  • Cayenne Pepper – See Best Cayenne Pepper Substitute if you are out

For the full list of ingredients and recipe, scroll to the bottom for the recipe card.

How to Make Pimento Cheese Dip

  • Step 1 – Place all of the ingredients in a large mixing bowl including diced pimentos.
A glass bowl with shredded cheese, cream cheese, diced red peppers, and seasonings—perfect ingredients for a classic Pimento Cheese Dip. Two forks rest inside, next to a white kitchen towel with blue stripes on a light surface.
  • Step 2 –Mix together all of the ingredients. You can use a hand held mixture or a sturdy spoon by hand. Just make sure everything is well combined.
  • Step 3 – Finally, scoop the pimento dip into a small serving bowl.

Expert Tips

  • Shredded Cheese – Try to hand grate the cheese instead of using pre-shredded cheese. Shredded cheese has additives that can change the consistency.
  • Pimento Peppers – Make sure to drain really well before mixing into the dip. You don’t want any extra liquid or it will be runny. You can chop the pimento cheese in a food processor.
  • Cream Cheese – The cream cheese needs to be full fat. While you can certainly use reduced fat, it does not have the rich flavor pimento cheese is known for.
  • Mayo – You don’t need much but make sure it is a good brand. Use what your family prefers if you are brand loyal.

Variations Ideas

  • Top on Jam – This is optional but pimento cheese dip is really good topped with hot tomato jam. The sweet jam and savory dip combine for a great snack. Just put a small dollop on top of the dip.
  • Cheese – Use sharp or extra sharp cheddar. This gives it the best flavor. Add in pepper jack or monterey jack for added flavor.
  • Roasted Red Peppers – If you can’t find pimentos, you can substitute with roasted red peppers.
  • Spicy – Add diced jalapenos or hot sauce to the pimento cheese for a spicy flavor.
  • Smoky Flavor – For a smoked flavor dip stir in gouda cheese or smoked cheddar.
  • Bacon – My husbands favorite is stir in chopped bacon for a delicious savory addition
  • Other Additions – Feel free to add ½ teaspoon of kosher salt, onion powder, or chopped green olives.
A white bowl filled with creamy Pimento Cheese Dip sits on a wooden cutting board. In the background, there are crackers and baby carrots on a wooden tray, perfect for pairing with this flavorful Southern classic.

How to Serve Pimento Cheese Dip

Serve this Pimento Cheese Dip with your favorite dippers. These are some of our favorites.

  • Veggies: We love celery sticks. carrot sticks and sliced green and red bell peppers.
  • Crackers, tortilla chips, pretzels and pita chips are all tasty options for dipping.

Other Ways to Serve

This is so delicious that you will be looking for ways to serve this.

  • I love it on burgers. Add it to your bun to make your burger creation amazing!
  • Grilled Cheese Sandwich. Take this traditional sandwich to the next level when you make a grilled cheese with this.
  • Biscuits. Serve the dip warm and load your biscuit with it. I like it with just pimento cheese but you could also add bacon.
  • BLT– Jazz up your next bacon lettuce and tomato sandwich with a scoop of pimento cheese spread. Yum!
A bowl of creamy Pimento Cheese Dip sits on a wooden tray, surrounded by assorted crackers, celery sticks, and baby carrots. One cracker is dipped into the cheesy goodness.

Frequently Asked Questions

How to Serve Pimento Cheese Dip Warm

If you prefer to serve this pimento cheese dip warm, place the combine pimento cheese mixture into a baking dish. Baked in an preheated oven at 350 degrees for about 15-20 minutes or until golden brown. Reheat the leftovers in the microwave when ready to serve again.

How to Store Leftover Pimento Cheese Dip

The homemade pimento cheese dip can be stored in an airtight container for up to 5 days in the refrigerator. If you love it as much as we do, you might want to make a double batch. The leftovers are perfect for a quick snack or lunch.

More Easy Party Dips

We love hearing from you. If you make this Southern Pimento Cheese Recipe, make sure to leave us a comment or star review.

A wooden tray filled with assorted crackers, celery sticks, carrot sticks, and sliced bell peppers, centered around a bowl of chunky pimento cheese dip with red pepper pieces.

Pimento Cheese Dip

4.99 from 85 votes
Pimento cheese dip is creamy and delicious with only a few ingredients. It's the perfect snack, party food or appetizer for any occasion.
Prep Time 10 minutes
Total Time 10 minutes
Servings 9
Cuisine American
Course Appetizer
Calories 212
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Instructions

  • Place all the ingredients in a large mixing bowl.
  • Mix together with a hand held mixer or by hand with a sturdy spoon until the mixture is thoroughly combined.
  • Serve immediately and enjoy with your favorite dippers!

Nutrition Facts

Calories 212kcal, Carbohydrates 2g, Protein 8g, Fat 19g, Saturated Fat 11g, Trans Fat 1g, Cholesterol 55mg, Sodium 258mg, Potassium 82mg, Fiber 1g, Sugar 1g, Vitamin A 927IU, Vitamin C 11mg, Calcium 207mg, Iron 1mg

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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

4.99 from 85 votes (84 ratings without comment)

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  1. Luanne says:

    5 stars
    This is by far the BEST pimento cheese recipe that I have tried and the cayenne gives it a nice kick.