Air Fryer Boneless Chicken Thighs

If you are looking for a foolproof way to make Boneless Chicken Thighs, air fry them! It is a quick, healthy and delicious option for a busy weeknight meal. If you have made our Air Fryer Chicken Breast Recipe, Air Fryer Whole Chicken or Air Fryer Bone-in Chicken Thighs then you will love this Air Fryer Recipe.

Making chicken thighs in the air fryer is very simple. This chicken comes out with the best crispy texture while having a juicy center.

Why This Recipe Works

Using the air fryer has been a game changer for my family. We use it reheat leftover pizza and to make Air Fryer Ham, Air Fryer Pork Tenderloin, Air Fryer Steak and Air Fryer Bacon.

This air fryer chicken thighs recipe is completely customizable with your favorite spices. The air fryer boneless skinless chicken thighs cooks in less than 20 minutes for a Main Dish Recipe that everyone will love. We even like to use this easy recipe to meal prep our chicken thighs.

Ingredients

• Skinless Chicken Thighs – We used boneless chicken thighs. We like to trim any fat off the chicken thighs for a leaner meat.
• Olive Oil – We recommend using high smoke point oil
• Garlic Powder – If you are out, see The Best Garlic Powder Substitute
• Onion Powder – See Best Onion Powder Substitutes if you out
• Paprika – If you are out, see Best Paprika Substitute. Smoked paprika can also be used
• Dried Oregano – If you are out, you can make Italian Seasoning for even more flavor

Scroll to the bottom for the full recipe in the recipe card.

How to Make Boneless Chicken Thighs in the Air Fryer

• Step 1 – Preheat the air fryer to 380 degrees F. If your air fryer does not have a preheat option, then run the air fryer for 5 minutes at 380 degrees F.

Step 2 – Pat the chicken thighs dry with a paper towel. 

Step 3 – Rub the olive oil onto both sides of the chicken thighs with a basting brush. 

Step 4 – Combine the garlic powder, paprika, dried oregano, salt and pepper together in small bowl. 

Step 5 – Rub this seasoning mixture onto both sides of the chicken thighs. This chicken marinade gives this chicken so much flavor.

• Step 6 – Place chicken thighs in a single layer in the air fryer basket. Leave some space between each of them. You may have to cook the chicken in batches depending on the size of your air fryer.  
• Step 7 – Air fryer at 380 degrees F for 10 minutes, 
• Step 8 – Flip the chicken thighs and continue to cook chicken thighs at 380 degrees F for 5-6 more minutes until the chicken reaches an internal temperature of 165 degrees F. 
• Step 9 – Serve immediately while warm and enjoy! You can also squeeze fresh lemon juice right before serving for even more flavor.

Expert Tips

• Cooking Chicken – Use an instant read meat thermometer to make sure that the chicken is cooked to an internal temperature of 165 degrees Fahrenheit. 
• Single Layer – Make sure to not overlap the chicken when placing it in the air fryer so that the chicken gets cooked evenly on all sides of the chicken.  We recommend placing the chicken in a single layer in the air fryer.
• Type of Oil – You can use any oil with a high smoke point instead of olive oil in this recipe. Avocado oil, vegetable oil or canola oil all work well.  
• Seasoning Chicken – After combining the spices in a bowl, apply it to the chicken thighs. For best results, we like to press the spices into the chicken thighs by hand.

How Long Do I Cook Boneless Chicken Thighs in the Air Fryer

Cooking time will vary depending on the size of your chicken thighs but air fryer chicken thighs takes about 10-15 minutes. You will flip the chicken halfway through the cooking process to ensure that both sides of the chicken is fully cooked.

If using bone-in, skin-on chicken thighs cooking time may be slightly longer.

What to Serve with Boneless Chicken Thighs?

Boneless Chicken Thighs can be served with many different Side Dishes Recipes. Try these family favorites to complete your meal.

• Parmesan Roasted Broccoli
• Yukon Gold Mashed Potatoes
• Broccoli Salad Recipe
• Spinach Strawberry Salad
• Air Fryer Cauliflower Recipe