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Your family will love this easy and delicious Crock Pot Sausage and Potatoes recipe. Let the slow cooker do the work and come home to a tasty dinner waiting full of hearty potatoes and flavorful sausage.

Diced potatoes and sausage in a slow cooker
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You are in for a treat with this tasty meal. The baby potatoes are so tender and the sausage is so filling and delicious.

Everything simmers together in the Slow Cooker to give this recipe the best flavor. This meal is the best comfort food and just amazing. Even my kids love it. Check out all our Easy Crock pot Pork Chops.

This is one of the recipes we rely on for busy weeks and the entire family enjoys this meal so much. The crock pot truly does all the work and all of the ingredients get tossed in. It is a one pot meal that makes an easy dinner that your family will love. You must also check out this Kielbasa Pasta Recipe.

Why You’ll Love Slow Cooker Sausage and Potatoes

With tender potatoes that soak up garlicky broth and slices of smoky sausage in every bite, this Crockpot Sausage & Potatoes recipe proves weeknight comfort food can be effortless!

This one dish meal feeds the whole family and is budget friendly. We love that it is completely versatile so you can easily swap sausages, add extra vegetables or change the spices.

Ingredients

Sausage, diced tomatoes, potatoes, minced garlic and onions, salt, Italian Seasoning
  • Whole Baby Potatoes – Feel free to use any potatoes you prefer
  • Smoked Sausage – We used summer sausage
  • Yellow Onions – Slice the onions in large pieces for flavor
  • Diced Tomatoes – We used a 14.5 oz can but you can use a larger can. We did not drain the can.
  • Salt – Use pink salt or other type of salt
  • Minced Garlic – Learn How to Mince Garlic Cloves
  • Italian Seasoning – Learn How to Make Italian Seasoning Recipe
  • Chicken Broth – If you are out, see Chicken broth substitutes

Scroll to the recipe card for the full recipe details.

How to Make Crock Pot Sausage and Potatoes

Step 1 – Add everything into the crock pot. If you don’t like onions, check out The Best Onion Substitutes.

Diced tomatoes, potatoes and onions in the slow cooker

Step 2 – Cover and cook on low for 6-8 hours or cook on high for 3-4 hours (until potatoes and onions are tender). The cooking time will vary based on the crock pot used for this recipe.

Step 3 – Then serve immediately while warm and enjoy.

Sausage and potatoes in the slow cooker
Sliced sausage, halved baby potatoes, onions, and diced tomatoes in a slow cooker—this Crockpot Sausage and Potatoes Recipe comes together effortlessly with a wooden spoon mixing the savory ingredients.

Crock Pot Sausage and Potatoes

5 from 327 votes
Your family will love this simple Crock Pot Sausage and Potatoes recipe. Toss everything into the crockpot for a tasty dinner everyone will enjoy.
Prep Time 10 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings 6
Cuisine American
Course Main Course
Calories 376

Ingredients

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Instructions

  • Add everything into the crock pot.
  • Cover and cook on low for 6-8 hours or cook on high for 3-4 hours (until potatoes and onions are tender).
  • Serve immediately while warm and enjoy!

Recipe Video

Recipe Notes

Refrigerate the leftovers in an air tight container for up to 5-7 days.  

Nutrition Facts

Calories 376kcal, Carbohydrates 33g, Protein 16g, Fat 20g, Saturated Fat 7g, Polyunsaturated Fat 3g, Monounsaturated Fat 9g, Trans Fat 1g, Cholesterol 54mg, Sodium 1117mg, Potassium 1040mg, Fiber 5g, Sugar 4g, Vitamin A 144IU, Vitamin C 42mg, Calcium 63mg, Iron 3mg

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Flavor Variation Ideas

  • Add Cheese. – If you want to try something new, add cheese to the recipe. My kids love when I top this recipe with cheese. They call it cheesy potatoes and ask for this all of the time. I also love topping mine with a little bit of sour cream.
  • Add Veggies. – You can also add in some vegetables to potatoes and sausage for extra veggies. Fresh Green beans, green beans, carrots or red bell peppers would all be delicious in this recipe. Add these in for the last 2-3 hours so that they don’t get over cooked.
  • Make it Creamy. – Try adding cheddar cheese soup, cream of chicken soup or cream of celery soup to this slow cooker recipe. Mix the cream soup with the chicken broth before adding it into the crock pot.
  • Add some Spice. – If you love spicy foods, add in 1-2 tsp of Creole seasoning, cajun seasoning or red pepper flakes when making this recipe to add a little kick to this dinner.
  • Add a Ranch Flavoring. – If you love the flavor of ranch, stir in a ranch seasoning packet with the chicken broth before adding it to the crock pot to change up the flavor on this recipe.
  • Use your favorite type of Potatoes. – I used whole baby potatoes in this recipe but you can easily use any of your favorite instead. Peeled and diced Russet potatoes, red potatoes or sweet potatoes would all be delicious in this crock pot recipe.
  • Leave out the Tomatoes. – If you don’t love tomatoes, you can easily leave them out or use a tomato sauce instead.
Sausage and Potatoes in the slow cooker with a wooden spoon

What to Serve with Crock Pot Sausage and Potatoes?

  • Serve it with a salad. – Serve it with a simple side salad. It makes me feel better having a side salad with this hearty meal.

Frequently Asked Questions

What Type of Sausage is in this Recipe?

I used smoked sausage in this recipe and it worked great. However, you can definitely use your favorite type in this recipe. Turkey sausage would be delicious and will lower the fat content in this recipe.
Andouille sausage would be delicious in this easy slow cooker recipe as well.
Also, you can easily use Kielbasa sausage to make crockpot kielbasa and potatoes.

How to Store Leftover Sausage and Potatoes

Store any leftovers in an airtight container in the refrigerator for up to 5 days.

Can I Freeze Sausage and Potatoes?

Yes, you can also freeze the leftovers as well. Store in a freezer safe container for up to 2-3 months. Allow the leftovers to defrost overnight in the refrigerator when you are ready to enjoy them.
Be careful when reheating any leftovers so that the potatoes don’t get too soft.

More Easy Crock Pot Recipes

We love to hear from you! If you make this Crockpot Sausage and Potatoes Recipe please leave us a comment or a star review.

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About the Author

Hi, I’m Carrie Barnard — a professional food blogger with over 14 years of experience helping busy families make dinner fast, easy, and affordable.

At Eating on a Dime, I share simple, budget-friendly recipes that are tested in my own kitchen and approved by my 8 kids. With millions of readers each month, I’m here to help you cook real food for real families — without the stress.

5 from 327 votes (317 ratings without comment)

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Comments

  1. Darian Harder says:

    What size canned tomatoes do you use in this dish?

    1. Carrie Barnard says:

      Darian – I used a 14.5 ounce can of diced tomatoes in this recipe. I hope you try it out and that you enjoy it!

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