How to Cut Corn Off the Cob

If you have wondered what the best way to get kernels off the cob, this simple trick will help you. Corn Kernels can be added to soups, roasted for an amazing Tex Mex side or added on your corn salad.

Using this secret method will leave you speechless that you can easily cut the cob without making a mess. All you need is two simple kitchen tools and you can have fresh corn kernels to use in many different ways.

Can you Cut Corn off the Cob without Cooking it?

Yes you can cut the corn off the cob without cooking it. But we have found that its easier to do it after its been cooked. Try these easy ways to cook corn on the cob – Boil Corn on the Cob, Crock Pot Corn on the Cob or Microwave Corn on the Cob.

If you cut it and then cook it, the corn can pop out of the pan and then you are back to cleaning up the mess. We recommend cooking then cutting the kernels off the cob. Season with salt and pepper for a delicious side dish.

Ingredients

• Corn on the Cob – Use fresh sweet corn on the cob

What you Need to Cut Corn off the Cob

• Bundt Pan or Tube Pan – If you do not have a bundt pan or a tube pan, you can use a rimmed baking sheet or baking dish with a towel plan under it to keep it from slipping. Cutting board will work as well.
• Home Cooks Sharp Chef’s Knife – Make sure you have a good sharp chef knife. A butter knife or a paring knife will not work.

How to Cut Corn off the Cob

• Step 1 – Place the stem side of the shucked corn on the cob in the center hole of the bundt pan or a tub pan. Hold the tip of the cob securely so that it does not slip.

• Step 2 – Hold the ear of corn and use a large sharp knife to slice in a downward strokes along side the corn of the cob. This release the kennels from the cob and let them fall directly into the pan.

• Step 3 – Continue this process for all the sides of the ear of the corn until all the kennels are removed.
• Step 4 – Then place cut corn kernels in a large bowl to enjoy with your favorite recipes. This is my preferred method and works everytime.

How to Freeze Corn on the Cob

These tips will show you different ways on How to Freeze Corn on the Cob. You can freeze on the cob or remove the kernels and freeze in a freezer-safe bag.

Freezing corn saves you time and money.

How to Choose Corn

The best corn to get is from a farmer, a farm stand or at a farmers market. Once a corn is picked, it looses its sweetness the moment it has been picked. Serve as quickly as possible after it has been harvested.

A good corn on the cob should be heavy and have very little give. When picking corn at the grocery store, make sure the ears are bright green and not wilted. We recommend squeezing the corn around the tips to ensure it is full and juicy.

Recipes that use Fresh Corn Kernels

There is nothing better than fresh corn on the cob. We love to Grill Corn on the Cob to make an amazing side dish. You can also use these tips, to cut whole ears of corn kernels off to mix the corn kernels into cornbread, homemade salsa, or to add to your Chicken Corn Soup.

Try it in these other family favorite recipes –

• Corn Chowder Recipe
• 5 Ingredient Corn Casserole Recipe
• Jalapeno Popper Corn Casserole Recipe