Bacon cheeseburger casserole recipe has everything you love about cheeseburgers in a delicious casserole. If you love cheeseburgers, this is the best comfort food and so tasty.
Bacon cheeseburger casserole recipe
Everyone loves a good cheeseburger so I thought why not turn it into a casserole for everyone to enjoy! This is seriously so easy to make and loaded with flavor.
The hashbrowns bring it all together for a dinner everyone will leave raving about. Each bite is cheesy and delicious for the best casserole.
Whenever we are all craving cheeseburgers but don’t have time to make them, this is my go to recipe. The kids go crazy over it and we all think it is the best!
It is one of our favorite baked dishes and so simple to make. Everything combines for an amazing flavor packed meal we all just love!
That also helps with clean up on those busy nights. If you need a quick but delicious dish to take to potlucks or someone recovering from surgery, try making this casserole.
Also, the recipe is frugal so it is easy on the budget. You will love being able to make something that is tasty but also inexpensive.
It’s nice to just be able to toss the dish. Plus, they don’t have to worry about trying to get it back to you.
What ingredients do you need for bacon cheeseburger casserole:
- frozen shredded hashbrowns
- ground beef
- minced garlic
- salt and pepper
- Worcestershire sauce
- steak seasoning
- cream of mushroom soup
- shredded cheddar cheese
How to make cheeseburger casserole with potatoes:
Preheat oven to 350 degrees.
Brown your ground beef and set aside.
In a large mixing bowl combine the beef, half the bacon, hashbrowns, pepper, garlic, salt, worcestershire sauce, mushroom soup and milk.
Spray a 9×13 baking dish with non stick spray.
Place the mixture in the pan. Top with shredded cheese.
Cover with foil and bake.
Remove foil and top with the rest of the bacon. Continue baking until potatoes are fork tender.
Allow it to sit a few minutes before serving. Enjoy!
Keep reading for the full recipe.
Add your favorite toppings to this easy cheeseburger casserole:
We like to to top this casserole with more veggies when serving. Use what you like on your burger!
- shredded lettuce
- diced onion or green onion
- more cheese! Try using other blends- colby cheese, mozzarella and more.
- whatever you like!
We top with lots of veggies and it is like a “salad”. We are all about keeping it simple. 🙂
It is a great meal however you decide to enjoy it. Put out a topping bar and everyone can personalize their serving and it is a simple and easy meal idea.
We really love cheeseburger casserole with pickles!
You can add as many as you like or none at all to this delicious casserole. I love to pile on the pickles. Yum!
This casserole is so easy and the great thing is you can totally customize it however you like!
It is perfect for family dinner, guests and more. You can’t go wrong with this casserole.
You can also make bacon cheeseburger tater tot casserole.
This casserole is so easy to adapt and use tator tots instead of hashbrowns. They are both so delicious and a great way to change things up.
Our family equally enjoys them both so I just use what I have. We have even used diced frozen potatoes and it turned out fabulous.
Seriously this is So easy and amazing!
Can you make keto cheeseburger casserole?
If you are following a low carb or keto diet, try making this Keto and Low Carb Bacon Cheeseburger Casserole Recipe. It is so amazing and you still get all the flavors of a delicious cheeseburger but without the carbs.
You will love it and it is keto friendly.
Can you freeze this Bacon cheeseburger casserole recipe?
Yes, and we try to always keep one in the freezer for busy nights. I like to make 2 of these at a time because it isn’t any more work. All of the ingredients are already out and it is so easy.
So I do one for dinner that day and then put one in the freezer for a later time. This is a huge help and a big time saver.
Just make the casserole as directed but I like to use a tin toil pan for the one going in the freezer. It just makes it easier.
I also like to have casseroles in the freezer so that if a need arises and a friend needs a meal, I can bless them with it even during a busy day.
However, instead of baking, cover with foil and allow to cool.
Once cooled, freeze.
To bake, remove from freezer the day before you want to eat it and allow it to thaw in the refrigerator overnight.
Bake at 350 degrees for 1 hour covered, and 15 minutes uncovered. You might have to adjust the time based on your oven.
Bacon cheeseburger casserole recipe is so versatile and frugal!
This recipe is a great way to stretch your meat budget as the ground beef goes really far in this casserole dish. You can also substitute ground turkey for the ground beef and it is still so delicious.
You can also combine the 2 and it is still amazing. Keep it simple and use what you have.
Feel free to make this your own. Try different potatoes like we mentioned earlier.
Hashbrowns, diced potatoes, tater tots and more are all great options. This meal is so easy to make and very versatile.
I have even added diced onion to the meat mixture before for even more flavor. We keep chopped onion in the freezer so it is so easy to toss into recipes whenever we want.
One of my favorite time saving tip is to use a small food chopper or food processor to quickly and easily chop onions and peppers.
If you do not have one of these, I highly recommend them. They are such a time saver and you can get the veggies really fine.
I usually just chop the entire vegetable and freeze what I don’t need. It’s so nice to be able to just take the diced onion out of the freezer for recipes.
This is how I meal prep. It’s so quick and easy and helps get dinner on the table fast.
Learn and how to freeze onions to save so much time in the kitchen!
Since this meal is so easy to change or adapt to what you have on hand, it will save you time and money. In fact, I cut our grocery bill by 50% off by following these 8 Tips for for Saving Money on Groceries by Menu Planning!
Save that money for a family vacation or maybe just some wiggle room in the budget. Easy recipes like this keep my family happy and my grocery budget in good shape. This is how I keep our grocery budget reasonable.
Plus, being able to throw this together quickly and easily really helps to avoid the temptation of getting take out. Everyone is much happier with a delicious home cooked meal anyway.
What other variations are good with bacon cheeseburger casserole recipe?
- Add in chopped pickles to the casserole mixture
- Top with any toppings you like
- Add jalapeno peppers to the casserole mixture to spice things up.
- Add cream cheese for a creamier casserole.
- Try adding sour cream, onion powder and other seasonings.
- The ideas are endless!
Try bacon cheeseburger casserole recipe today!
Our family loved this recipe and it is so very easy to make. It is perfect for busy weeknights and anytime you need a quick meal.
The ground beef blends with the cheese and other tasty ingredients for the best meal. It is so tasty and I just can’t get over how simple it is.
If your family loves cheeseburgers as much as we do, this is a must try!
Make it your own and pile it up high with lots of fun toppings. You can even add mustard and ketchup if you like.
Sometimes, we add more crumbled bacon and cheese. Oh my goodness! It is so good!
You are going to love it. It has quickly become one of our favorite dishes around here.
Print this bacon cheeseburger casserole recipe below:
Bacon cheeseburger casserole recipe has everything you love about cheeseburgers in a tasty and easy casserole dish. This is a must try recipe!
- 1 package frozen shredded hashbrowns
- 1 lb ground beef brown and drain
- 12 slices of bacon fried crisp and crumbled
- 2 teaspoons minced garlic
- 1/2 teaspoon salt
- 1 teaspoon pepper
- 1/8 cup of Worcestershire sauce
- 1 tablespoon steak Seasoning
- 1 can of cream of mushroom soup
- 1 1/2 cups milk
- 2 cups shredded cheddar cheese
Preheat oven to 350 degrees.
Brown your ground beef and set aside
In a large mixing bowl combine, beef, half the bacon, hashbrowns, pepper, garlic, salt, worcestershire sauce, mushroom soup and milk.
Spray a 9x13 baking dish with non stick spray.
Place the mixture in the pan. top with shredded cheese
Cover with foil and bake for 1 hour.
Remover foil and top with the rest of the bacon. bake another 30 minutes until potatoes are fork tender.
Allow it to sit for 10 minutes, then cut and serve.
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Try more easy and delicious casserole recipes:
- Easy Nacho Chicken Casserole Recipe
- Crock Pot Creamy Roasted Red Peppers Chicken Casserole
- Jalapeno Popper Chicken Casserole
- Easy Chicken Hashbrown Casserole Recipe
- Cinnamon Roll French Toast Casserole Recipe
- Cheeseburger Tator Tot Casserole Recipe
- Delicious Jalapeño Poppers Corn Casserole recipe
- Easy Cheesy Potato Casserole Recipe
- Easy Biscuits and Gravy Casserole
- Crock Pot Shredded Beef Enchilada Casserole