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If you need a Keto recipe that the entire family will enjoy, try this Keto Cheeseburger Casserole. It is loaded with all the things you love about a cheeseburger but in a delicious casserole!
![The entire family will love this Low Carb Cheeseburger Casserole Recipe. Plus it's easy! Everyone will beg for more of Keto Cheeseburger Casserole Recipe. The entire family will love this Low Carb Cheeseburger Casserole Recipe. Plus it's easy! Everyone will beg for more of Keto Cheeseburger Casserole Recipe.](https://www.eatingonadime.com/wp-content/uploads/2018/10/keto-and-low-carb-cheeseburger-casserole.jpg)
Keto Cheeseburger Casserole Recipe
We are doing Keto and anytime I can find a recipe that will work for everyone, I am thrilled. This keto casserole was declared a hit by all my kids!
They went crazy for this recipe and begged for more. That is a mom win for sure.
So, we put this delicious recipe on the regular menu plan rotation. I love that it is Keto friendly and the kids love that it tastes amazing!
Keto Cheeseburger Casserole Recipe is packed with flavor!
The ground beef blends with the cheese and tomato sauce to come together for the best meal. It is so tasty and I just can’t get over how simple it is.
If your family loves cheeseburgers as much as we do, this is a must try!
Our family loved this Low Carb Bacon Cheeseburger casserole and begged for more. It is one of our favorite baked dishes.
![The entire family will love this Low Carb Cheeseburger Casserole Recipe. Plus it's easy! Everyone will beg for more of Keto Cheeseburger Casserole Recipe. The entire family will love this Low Carb Cheeseburger Casserole Recipe. Plus it's easy! Everyone will beg for more of Keto Cheeseburger Casserole Recipe.](https://www.eatingonadime.com/wp-content/uploads/2018/10/KETO-CHEESEBURGER-CASSEROLE-SQUARE.jpg)
It is a great recipe with low net carbs if you are on a low carb or keto diet.
You can even try making Low Carb Bacon Cheeseburger Casserole recipe for another delicious dinner idea.
Simply add in ½ pound fried bacon to the hamburger. Bacon makes everything better and takes this recipe to a new level.
It is also a great way to add a twist to this recipe and the kids will think you are cooking something new. 🙂
Bacon Cheeseburger casserole will satisfy any burger craving!
I love adding things to recipes because the kids think they are eating a new recipe! We all get to enjoy a delicious meal and everyone leaves full and satisfied!
What other variations are good with this Easy Cheeseburger Casserole?
Well, our top favorite is fried bacon!
Other ideas include:
- Add in chopped pickles to the casserole mixture
- Top with pickles and onion
- If you like spicy, try adding jalapeno peppers.
- Add cream cheese for a creamier casserole.
- Add any of your favorite burger toppings
My kids love Cheeseburger casserole with pickles!
That is the beauty of this recipe! Whatever you love on your cheeseburger, add to this recipe.
How do you make a bacon cheeseburger casserole?
It is super easy to customize and a crowd pleaser all around. We pile ours high with lots of bacon mixed in and more on top!
I have even put a little shredded lettuce and diced tomato on top of mine. So good!
You could even add ketchup mustard and more to the cheddar cheese.
You can also try making Low Carb Cheeseburger Cauliflower casserole.
This is a great way to stretch your meat and perfect to try for a new variation.
Another idea is Keto taco casserole with all your favorite taco toppings. We are a fan of just about any Low Carb Ground Beef recipes cream cheese versions!
Yum!
What can I bake this Easy Cheeseburger Casserole in?
This recipe is perfect in a 9×13 casserole dish. The ones with the lid are really handy if you are taking this dish somewhere.
I use the disposable pans for weeks I need to save time on clean up.
This dish is also perfect to take to potluck dinners or to someone recovering from surgery or with a new baby.
It’s nice to just be able to toss the dish. Plus, they don’t have to worry about trying to get it back to you.
![The entire family will love this Low Carb Cheeseburger Casserole Recipe. Plus it's easy! Everyone will beg for more of Keto Cheeseburger Casserole Recipe. The entire family will love this Low Carb Cheeseburger Casserole Recipe. Plus it's easy! Everyone will beg for more of Keto Cheeseburger Casserole Recipe.](https://www.eatingonadime.com/wp-content/uploads/2018/10/keto-cheseburger-casserole.jpg)
Ingredients in Keto Cheeseburger Casserole
- Ground Beef
- Onion
- Minced GarlicÂ
- Cream CheeseÂ
- Diced Tomatoes
- Keto Friendly KetchupÂ
- MayonnaiseÂ
- Yellow MustardÂ
- Worcestershire sauceÂ
- Diced Dill PicklesÂ
- SaltÂ
- Black PepperÂ
- Shredded Cheddar CheeseÂ
How to make low carb Cheeseburger Casserole:
- Preheat the oven to 400 degrees Fahrenheit. Â
- Brown ground beef with the garlic and diced onions and the beef is no longer pink. Break up the beef as it cooks. Drain off any excess grease. Â
- Stir in the cream cheese and drained can of diced tomatoes. Heat for a few minutes to melt the cream cheese and stir to thoroughly combine all the ingredients. Â
- Remove the pan from the heat, stir in the ketchup, mayonnaise, yellow mustard, Worcestershire sauce, diced pickles, salt and pepper.  Â
- Stir in 1 cup of the shredded cheddar cheese.Â
- Pour the mixture into a casserole dish. Bake for 15 minutes. Â
- Top with remaining cheese and bake for 5-7 more minutes until the cheese is melted.Â
- Remove the dish from the oven and let it rest for 10 minutes to set.Â
- Serve warm and enjoy!Â
My kids went crazy for this Keto Cheeseburger Pie!
It is perfect by itself or serve it with a simple green salad. Dinner time does not have to be complicated!
Time Saving Tip for making Low Carb Cheeseburger Skillet:
We are always looking for ideas to make meal prep and dinner time easier around here. Life is crazy with 8 kids and anything I can do to save time is a winner in my book.
Many of the recipes we make call from chopped onion or green peppers.
I use a small food chopper or food processor to quickly and easily chop onions. If you do not have one of these, I highly recommend them.
They are such a time saver.
I usually just chop the entire vegetable and freeze what I don’t need. It’s so nice to be able to just take the diced onion out of the freezer for recipes.
This is how I meal prep. It’s so quick and easy and helps get dinner on the table fast.
Learn and how to freeze onions and also how to freeze peppers to save so much time in the kitchen!
Still trying to understand this Keto diet?
First of all, I know it can seem overwhelming initially. However, once you understand the Keto lifestyle it is very simple.
There is a great book for beginners here that you might want to pick up. It is a really great resource to help get you started on this Keto journey.
I even spotted the Keto Crock Pot Cookbook.
It’s a lot to take in but basically the ketogenic diet is a diet high in fat with healthy fats for weight loss. The diet calls for a lot of nut butters, peanut butter and low or no net carb snacks called fat bombs.
You will also want to keep things sugar free. Oils like coconut oil, olive oil and mct oil are used.
A lot of recipes call for cheese or cream cheese. Almond flour or pork rinds can be used for a coating or batter that fits into the ketogenic diet.
Once you get used to this diet, many report that it becomes a lifestyle and they really like it. As a result, many people report higher levels of energy and that they just feel better and have more regulated blood sugar.
Plus, weight loss is fairly easy while also filling full and satisfied. This is a key component as to why it works for so many.
If you want to lose weight, this is a great plan to try. With so many low carb recipes, it will be easy to stay on track with the ketogenic diet
Print this Low Carb Cheeseburger Casserole Recipe below:
![](https://www.eatingonadime.com/wp-content/uploads/2018/10/KETO-CHEESEBURGER-CASSEROLE-SQUARE.jpg)
Keto Cheeseburger Casserole
Ingredients
- 2 pounds ground beef
- 1/2 onion (chopped)
- 1 Tablespoon minced garlic
- 4 ounces cream cheese
- 1 can Diced Tomatoes (14 ounces)
- 2 Tablespoons Keto Friendly Ketchup
- 2 Tablespoons mayonnaise
- 1 Tablespoon yellow mustard
- 1 Tablespoon Worcestershire Sauce
- 2 Tablespoons Dill Pickles (diced)
- 1 teaspoon salt
- 1 teaspoon black pepper
- 2 cups cheddar cheese (shredded)
Instructions
- Preheat the oven to 400 degrees Fahrenheit. Â
- Brown ground beef with the garlic and diced onions and the beef is no longer pink. Break up the beef as it cooks. Drain off any excess grease. Â
- Stir in the cream cheese and drained can of diced tomatoes. Heat for a few minutes to melt the cream cheese and stir to thoroughly combine all the ingredients. Â
- Remove the pan from the heat, stir in the ketchup, mayonnaise, yellow mustard, Worcestershire sauce, diced pickles, salt and pepper.  Â
- Stir in 1 cup of the shredded cheddar cheese.Â
- Pour the mixture into a casserole dish. Bake for 15 minutes. Â
- Top with remaining cheese and bake for 5-7 more minutes until the cheese is melted.Â
- Remove the dish from the oven and let it rest for 10 minutes to set.Â
- Serve warm and enjoy!Â
Recipe Notes
Nutrition Facts
More Keto Recipes:
- Low Carb Pizza Chicken
- Easy Salsa Chicken Skillet
- Low Carb Crock Pot Chicken Fajita Soup
- Keto Street Tacos Recipe
- Instant Pot Pot Roast Recipe
- 40 Easy Keto Dinner Ideas
- Keto Philly Cheese Steak Skillet Dinner
- Low Carb Cheddar Biscuits Recipe
- The Best Keto Snacks
- Keto Broccoli Cheese Soup Recipe
- Easy Keto Desserts
- Keto Loaded Cauliflower
yes, you can.
hi! this recipe looks delicious! can I use velveetah for the cheese? I always have a block on hand…
This was very easy to make and very good. An interesting choice of ingredients that came together well.
I loved this recipe and so easy to make tasted great and very flavorful will make again. I’m always looking for good KETO receipes
Had a large package of Hamburg to use up and just couldn’t think of anything different to try so, once again, I searched here for a new recipe. Easy to make, filling, and delicious! My kids have been asking me to make it again.
I love this recipe! I didn’t have tomato paste so I used a can of the el pato hot tomato sauce and it was delicious!! I’m on keto and try to find easy recipes that the whole house will eat and this was perfect. I’m not a good cook, but your recipe was well written and easy to follow.
One question…. how can I freeze this to heat and eat later? Meal prep is a must do for me on keto and freezing casseroles seems to be the best bet.
Thanks!
How much is a serving? Thanks for the recipe