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This Fajita Seasoning Recipe is better than store bought.  It is a flavorful blend of simple spices that perfect for chicken, beef, shrimp and veggie fajitas! It’s easy to make, no preservatives, and packed with Tex-Mex flavor.

Fajita Seasoning in a jar
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Skip the store-bought packets and whip up your own fajita seasoning in just minutes! We love making homemade seasonings blends this seasoning blend if one of our favorites because of the bold, smoky and savory Tex-Mex Flavors.

They taste so much better and I know exactly what I am adding to the blend. I can easily add more of a seasoning or remove it. All it takes is about 2 to 3 tablespoons per pound of meat and your fajitas will turn out amazing. If you love to meal prep homemade seasoning, then you must try this steak seasoning recipe.

Ingredients

Adding the ingredients for fajita seasoning in a white bowl
  • Chili powder – Check out these The Best Chili Powder Substitute if you are out.
  • Cumin – If you are out, you might have one of these Substitute for Cumin.
  • Garlic Salt – You can substitute with garlic powder. You may just need to add in ¼ teaspoon of salt

Scroll to the bottom for the full recipe and ingredients in the recipe card.

How to Make Fajita Seasoning

Step 1 – Gather all the ingredients – Combine everything in a small bowl. Stir to combine.

Fajita seasoning being mixed in a white bowl

Step 2 – Store Properly – Store in an airtight container like a mason jar.

Step 3 – How to Use – Use 1 tablespoon spice mix for every 1-2 pounds of chicken.

Close up image of fajita seasoning in a jar with a teaspoon
A small glass jar filled with homemade fajita seasoning recipe sits on a wooden board, with a wooden spoon resting inside. In the background, a plate of cooked vegetables and tortillas are visible.

Fajita Seasoning Recipe

4.88 from 66 votes
You will love making your own homemade fajita seasoning. It's quick and easy to make and will taste great on all your favorite Mexican dinners.
Prep Time 5 minutes
Total Time 5 minutes
Servings 6
Cuisine Mexican
Course Mixes and Seasonings
Calories 19

Ingredients

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Instructions

  • Combine everything in a bowl. Stir to combine.
  • Store in an airtight container like a mason jar.
  • Use 1 tablespoon Fajita seasoning for every 1-2 pounds of chicken.

Recipe Notes

Fajita Seasoning Uses
This is perfect for fajitas or just for an easy grilled chicken. You can also use on shrimp, pork or steak.
Storingย 
Storing you Fajita Seasoning is easy to do. Once you have mixed the spices together, place in a spice jar or a mason jar. Make sure to place in cool, dark, dry place in an area that you can see it to use.

Nutrition Facts

Calories 19kcal, Carbohydrates 3g, Protein 1g, Fat 1g, Saturated Fat 1g, Sodium 2331mg, Potassium 111mg, Fiber 1g, Sugar 1g, Vitamin A 1315IU, Vitamin C 0.6mg, Calcium 29mg, Iron 1.9mg

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What to Serve Fajita Seasoning on?

There are many ways to use this Fajita Seasoning. Yes, it is great when you are making steak fajita’s or chicken fajita’s. But I have used it in many other ways and it came out so amazing.

  • Soup – If you are making a taco soup or a enchilada soup, add this seasoning. It gives it so much flavor. You may even add in corn starch so the sauce will be thicker.
  • Marinate – Add a dry rub to your chicken breast, chicken thighs, shrimp, skirt steak and use this fajita seasoning. Before placing your meat on the grill marinate you meat in this amazing dry rub. Let the meat sit in the fajita marinade for about 20 minutes before placing on the grill.
  • Roast Vegetables – Spice up your veggies and sprinkle a tablespoon or two on your vegetables before putting in the oven.
  • Rice – We have even used the seasoning to add flavor to Instant pot White Rice Recipe.

Frequently Asked Questions

How Much Equals a Packet of Store-Bought Fajita Seasoning Mix?

A typical store bought fajita seasoning mix has about 3 tablespoons of mix. However, we find that 2 tablespoons of our homemade seasoning is plenty.

Can this be used for Beef or Shrimp Fajitas as well?

Yes this works with beef fajitas and shrimp fajitas.

How Long Does Homemade Fajita Seasoning Last?

Homemade Fajita Seasoning will last about 4 months if stored properly. We recommend storing in a jar in a cool, dark place. We place ours in the pantry so it is easy to grab when we are making fajitas.

What is the difference of Fajita Seasoningย vs Tacoย Seasoning?

My homemade fajita seasoning recipe has more chili powder in it than my taco seasoning recipe.ย  I think that the additional chili powder gives it more of a tomato and smoky flavor. It is the perfect flavor that I love on my favorite fajita recipes. Taco seasoning also has oregano in it giving it a slight different flavor.
The additional chili powder also gives the meat a nice reddish color. It looks beautiful with the sautรฉed bell peppers and onions that is generally served with Easy Grilled Chicken Fajitas Recipe or Slow Cooker Steak Fajitas. Squeeze fresh lime juice over the fajitas and top with sour cream for added flavor.

Can I Use Fajita Seasoning in place of Taco Seasoning?

The short answer is yes.ย  Since these seasonings are similar, you can use fajita seasoning in place of taco seasoning if you’re currently all out.ย  They both have a great Mexican flavor that can be used in many recipes.
If I am out of Fajita Seasoning Packets or Taco Seasoning, I usually just use what I have. The ingredients are very similar and no one will know the difference.

Fajita seasoning on a teaspoon

More Homemade Seasonings

If you make this DIY Fajita Seasoning, then leave us a comment or a star review. We love hearing from you.

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About the Author

Hi, Iโ€™m Carrie Barnard โ€” a professional food blogger with over 14 years of experience helping busy families make dinner fast, easy, and affordable.

At Eating on a Dime, I share simple, budget-friendly recipes that are tested in my own kitchen and approved by my 8 kids. With millions of readers each month, I’m here to help you cook real food for real families โ€” without the stress.

4.88 from 66 votes (27 ratings without comment)

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Comments

  1. Kenneth Lehenbauer says:

    5 stars
    Your recipes are great
    5 star
    It bets preord meals.

  2. MsMary says:

    5 stars
    I make this doubled or tripled and we use it all the time; thanks so much for sharing!

  3. Kandice says:

    1 star
    I recommend adding more cayenne pepper or something. My whole family said it was very bland, even my children.

    1. Carrie Barnard says:

      Yes that Would be delicious

  4. Reese says:

    5 stars
    Perfectly balanced seasoning! Loved the fajitas I made for dinner, with this spice blend.

    I did add 1 Tbsp of brown sugar, as well. That’s just our preference, for a little caramelization.

  5. Jessica Negrete says:

    5 stars
    I make Mexican rice with homemade tortillas.

  6. Traci says:

    I love steak fajita’s!!!

  7. Patricia says:

    4 stars
    Love making these! My favorite is chicken we make rice as a side when making this dish

  8. Carmela Gause says:

    5 stars
    I love Fajitas because is a real quick night meal that’s always a family favorite without no complaints! Lol! I always love to see fajita recipes because everyone puts their favorite spin on it and I haven’t tasted a bad recipe yet which shows how so versatile fajita recipes are. I love to serve mine with a simple salad or yellow Spanish rice, yum!

  9. Becky says:

    I usually get chicken fajitas when we go out however I love them with steak too. I also put bell peppers and onions on them and of course sour cream. For sides we usually do chips and salsa and of course guacamole. Sometimes we have refried beans and Mexican rice too.

  10. joyce kyle says:

    i would eat Fajitas on floured tortilla shells use the seasoning recipe, mexican rice, refried beans

  11. Stacy Hanna says:

    Fajitas are my picky 14 year old sonโ€™s favorite. We make homemade salsa and refried beans. I am going to make this seasoning today. Thanks. I love everything yโ€™all do.

  12. Randi says:

    I serve tossed salad with my favorite beef fajita.

  13. Sandra Briggs says:

    5 stars
    Spanish rice and tortillas with fajitas. Love steak, chicken and shrimp fajitas.

  14. Carol says:

    5 stars
    I used your fajita seasoning on the chicken with peppers recipe and it was delicious!!! I served the fajita in a Tortilla for the best dinner this week.

  15. Mary Culp says:

    5 stars
    1.) I serve Spanish Rice with my fajitas…

    2.) I love Chicken or Shrimp Fajitas….the best for a quick easy dinner to make to enjoy.

  16. Heather Green says:

    I love to serve Spanish rice and refried beans with my fajitas. Also, my favorite fajitas are combo – beef + chicken + shrimp. Can’t wait to try this homemade fajita seasoning recipe!

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