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Enjoy everything you love about classic Philly Cheesesteak in this delicious Philly Cheesesteak Pasta Recipe. This skillet recipe comes together in only minutes for a great meal.
Our family loves all things cheesesteak and this Philly Cheesesteak Pasta Recipe is out of this world. It is so cheesy and delicious skillet recipe, for a meal everyone will enjoy.
We are always trying new things and recently made Philly Cheesesteak Stuffed French Bread Recipe and Philly Cheesesteak Sloppy Joes Recipe. Our family absolutely loved both of these.
I can’t wait to show you how to make it!
What's in this post: Philly Cheesesteak Pasta
Why We Love This Recipe:
This all comes together for such an amazing meal full of flavor. All of the cheese and beef and delicious French onion flavor combine for an incredible meal.
If you loved our thinly sliced Philly Cheesesteak Recipe or our Crock Pot Philly Cheesesteak Sandwiches, then you are going to love this skillet recipe. Prep time is easy and it is ready in less than 30 minutes.
Ingredients
- Lean Ground Beef
- Green Bell Pepper
- Sweet Onion or onion powder
- Minced Garlic or Garlic Powder
- Pepper
- Worcestershire Sauce
- Packet French Onion Soup Mix
- Beef stock
- Milk
- Large Elbow Macaroni Noodles
- Sliced Provolone Cheese
- Mozzarella Cheese
Scroll to the bottom of the post to see the full recipe in the recipe card.
Variations Ideas:
- Pasta – We used elbow noodles for this recipe, but you can easily change to what you prefer. Mix in penne pasta, rigatoni noodles, or any small pasta that you prefer.
- Change Meat – Feel free to substitute the ground beef for ground turkey. You can also mix ground turkey and beef together.
- Vegetables – This is a great meal to sneak in veggies. We have added in slice mushrooms and bell pepper into this creamy pasta dish for added flavor.
- Cheese – You can even change the cheese to what you prefer. We have added Cheez whiz and Velveeta for a delicious twist on this recipe.
Step by Step Instructions:
Step 1 – Add the ground beef, onion, green pepper and minced garlic to a large skillet. Cook over medium heat until the beef is browned and no longer pink. Then drain any fat and return the skillet to the stove top.
Step 2 – Next mix in the Worcestershire sauce, salt, pepper and the beef broth.
Step 3 – Then slowly stir in the milk to the ground beef mixture.
Step 4 – Bring the mixture to a boil then add in the pasta. Reduce the heat to low and cover. Cook until the noodles are tender stirring occasionally approximately 7-10 minutes.
Step 5 – Stir in the 2 types of cheeses.
Step 6 – Continue stirring until cheese is melted. Serve and enjoy!
Recipe Tips:
- Hamburger Meat – Cook the ground beef with the seasoning in a skillet over medium-high heat. Make sure to drain any grease before mixing in the other ingredients.
- Noodles – The pasta will cook in the sauce that is added. There is no need to cook it separately.
- Combining Ingredients – Once all the ingredients have been combined in the skillet, continue to stir. This helps to blend everything and for the cheese to melt.
- Crock Pot – You can easily make crock pot Philly cheesesteak pasta instead of on the skillet. I would still cook ground beef separately and then add the ingredients together in the slow cooker. Cook on low for about 4 hours.
Serving Suggestions:
This dish has pasta and meat, cheese and the best sauce. It really is a one pot meal.
Serve this Philly Cheese Steak Pasta with Roasted Green Beans or learn how to steam broccoli in the microwave for a super easy veggie side dish. Check out more easy side dishes to serve with this recipe.
We even make a side of Homemade Garlic Bread to make sure we get every last drop.
Frequently Asked Questions:
Once the leftovers have cooled to room temperature, store in an airtight container in the fridge. They will last about 4 days.
We find that this easy Philly Cheesesteak Pasta Recipe reheats well in the microwave. If you have a large portion, you can reheat on the stove top.
More Easy Pasta Recipes:
- Pepperoni Pasta Bake – An easy 20 minute dinner idea
- Crockpot Baked Pasta with Meatballs
- Crock Pot Parmesan Chicken Pasta
- Easy Pasta Bake
- Crock pot cheesy chicken penne
We love hearing from you. If you make this Philly cheesesteak pasta skillet recipe, please leave us a star review.
Philly Cheesesteak Pasta recipe
Ingredients
- 2 lbs Ground Beef browned and cooled
- 1 Green Bell Pepper diced
- 1/2 Onion Diced
- 2 tsp minced garlic
- 1 tsp pepper
- 3 tbsp Worcestershire Sauce
- 1 Packet French Onion Soup Mix
- 4 cups Beef Broth
- 1 Cup of Milk
- 3 cups Large Elbow Noodles uncooked
- 8 oz Sliced Provolone Cheese Torn into smaller pieces
- 8 oz Mozzarella Cheese Shredded
Instructions
- Add the ground beef, onion, green pepper, the french onion packet, and minced garlic to a large skillet. Cook over medium heat until the beef is browned. Then drain any fat and return the skillet to the stove top.
- Next mix in the Worcestershire sauce, salt, pepper and the beef broth.
- Then slowly stir in the milk.
- Bring the mixture to a boil then add in the pasta.
- Reduce the heat to low and cover.
- Cook until the noodles are tender stirring occasionally approximately 7-10 minutes.
- Then stir in the cheeses and heat until they are completed melted.
- Enjoy!
this was wonderful and so simple! I only had ground turkey and it was delicious. thanks for a great recipe.
I made this to a T for me and my family and it was a great success! Thankful to add this to my list of great recipes. ?
I’m so glad you enjoyed it – Thank you!