This quick and easy cinnamon roll french toast casserole recipe is amazing. I’m talking creamy, delicious, and impressive. Once you see how simple this cinnamon roll breakfast casserole recipe is you are going to make it all the time.

Photo of closeup square of cinnamon roll french toast serving on a white plate.

Cinnamon roll French toast casserole

All of the delicious flavors of cinnamon rolls combine with the fun taste of our french toast casserole. This tasty combination can’t be beat. It is so decadent and always a family favorite.

The casserole is so easy that you can make it for a fancy breakfast before school but it is so impressive you can take it to a pot luck or serve it at a holiday for breakfast or brunch. It is definitely a crowd pleaser. From the pickiest of children to any and all adults, this easy cinnamon roll casserole is going to please them all.

I love make ahead breakfast options because they allow me to save time while still serving great food. Our family also loves this easy Sausage and Egg Breakfast Casserole and Crockpot Breakfast Casserole Recipe. Yum!

Photo of cinnamon roll french toast casserole in white baking dish.

This casserole is a must try!

There is something about the smell of warm cinnamon rolls on a chilly day that just comforts you. Don’t you agree? However, I’m a busy mom and I don’t have time for all the rolling, the rising, and the waiting.

When I’m craving cinnamon rolls, I’m craving them now which is why my family loves this fun cinnamon roll french toast casserole recipe.

Oh and by the way. If it is Summer and you are craving cinnamon rolls (because cinnamon rolls are delicious all year long), then make sure you try our very popular Crock pot Cinnamon Roll Casserole. Why yes. You read that right. You can make it in the crock pot!

Closeup photo of cinnamon roll french toast casserole in baking dish.

Let’s get started!

Ok, back to the recipe. This recipe uses the convenience of canned cinnamon rolls but with a few other simple ingredients, the casserole gets a delicious homemade taste. I promise you are going to love this! Let’s get cooking!

photo of cinnamon roll casserole with icing drizzled on top.

Supplies you need:

Picture of ingredients: syrup, cinnamon, milk, eggs, cinnamon rolls, iciing.

Ingredients :

  • cans of cinnamon rolls (around 12 oz each)
  • eggs
  • milk
  • syrup
  • Vanilla
  • Cinnamon

How to make cinnamon roll french toast casserole:

First, go ahead and preheat oven to 350 degrees. While the oven is preheating, spray a 9×13 baking pan with cooking spray.

Second, open the cans of cinnamon rolls and cut them into fourths. Set the icing packets aside.

Next, unravel the cinnamon rolls and loosely put them in your baking pan.

Get a small mixing bowl and mix the eggs, milk, syrup, vanilla and cinnamon until well combined.

picture of steps to make french toast casserole. 1. Cut cinnamon rolls and place in a baking pan. 2. Whisk together the other ingredients. 3. Pour into the pan and bake.

Finally, pour all of this mixture over the cinnamon rolls in the pan.

Put the casserole in the oven and bake uncovered until it is golden brown. This normally takes about 30 minutes. Just make sure it is cooked through the middle.

While it is baking, heat the icing packets in the microwave for a few seconds. Drizzle on top once the casserole has finished baking.

This is best served immediately. Enjoy! This is super easy and friend sand family love it!

More ideas:

  • If you prefer more icing, try making this easy cream cheese frosting to drizzle over the top.
  • Powdered Sugar is also delicious sprinkled on top.
  • You can also use brown sugar and butter to make a caramel glaze.
Photo of cinnamon roll french toast casserole with a serving on a white plate.

Print this cinnamon roll French toast casserole recipe:

Cinnamon Roll French Toast Casserole Recipe

4.34 from 12 votes
This quick and easy Cinnamon Roll French Toast Casserole Recipe is going to impress! This cinnamon roll breakfast casserole is simple yet tastes amazing!
Prep Time 10 mins
Cook Time 35 mins
Total Time 45 mins
Servings 8
Cuisine American
Course Breakfast, casserole
Calories 360
Author Eating on a Dime

Ingredients

  • 2 cans of cinnamon rolls (12 oz each)
  • 4 eggs
  • 1/2 cup milk
  • 3 Tbsp syrup
  • 2 tsp vanilla
  • 1 tsp cinnamon

Instructions

  • Preheat oven to 350 degrees F.
  • Pray a 9×13 baking pan with non stick spray.
  • Meanwhile, open up your 2 cans of cinnamon rolls and cut each cinnamon roll into 4 pieces. Reserve the icing packets.
  • Next Break them apart and place them loosely in the baking dish.
  • In a small glass bowl whisk together the eggs, milk, syrup, vanilla and cinnamon. Mix until combined.
  • Pour this mixture over the cut cinnamon rolls.
  • Bake at 350 degrees F (uncovered) for 30-35 minutes until golden brown and cooked through the middle.
  • Heat up the reserved icing packets in the microwave for a 3-4 seconds and drizzle on top of the casserole.
  • Serve immediately while warm and enjoy!

Recipe Notes

Store the leftovers in an air tight container at room temperature for up to 5 days and microwave for 10-15 seconds before enjoying.  

Nutrition Facts

Calories 360kcal, Carbohydrates 49g, Protein 7g, Fat 16g, Saturated Fat 7g, Trans Fat 1g, Cholesterol 83mg, Sodium 649mg, Potassium 70mg, Fiber 1g, Sugar 24g, Vitamin A 144IU, Vitamin C 1mg, Calcium 40mg, Iron 2mg

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This quick and easy Cinnamon Roll French Toast Casserole Recipe is going to impress! This cinnamon roll breakfast casserole is simple yet tastes amazing! Everyone in the family will love this easy to make cinnamon roll bake for breakfast. #eatingonadime #breakfastrecipes #cinnamonrecipes #casserolerecipes

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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families.

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Comments

  1. Can I put this together the night before and just put into the oven in the morning? Trying to save some time.

  2. Lisa – I have not done that before with this recipe but I think that it would work as long as you cover it in the refrigerator over night. Let me know how it turns out. Thank you!

  3. I make this at Christmas. While my other 2 casseroles are baking, hash brown & breakfast casserole, I put this together & pop it in the oven when they come out. I also add the biscuits to the oven at the same time! Organize!

  4. 5 stars
    This is my go to breakfast recipe if the kids have sleepovers and for every Christmas morning! So easy to throw together and it is absolutely delicious!

  5. 5 stars
    If you like cinnamon rolls and french toast, then you’ll love this recipe! Super sweet treat!

  6. 5 stars
    It was delicious.. it did reheat well. Since we are only 3 i was going to try halfing the recipe and adding apples