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Crock Pot Cube Steak and Gravy is the best comfort food. The gravy combined with the tender cube steak make an amazing meal and so easy in the slow cooker.
We love a good slow cooker recipe and this one does not disappoint. This cube steak is delicious after being slow cooked all day and that gravy is just the best.
My husband and I both enjoyed this cube steak and gravy. The meat was tender and the gravy quite flavorful. All basic ingredients
I will definitely make this again.
-Sandra H
You will love how tender the meat is and you can cut it with a fork. Make sure to serve this slow cooker cube steak recipe with these Easy Homemade Dinner Rolls because you will want to dip it into the gravy. You may also love this Cube Steak and Gravy Recipe, Loco Moco or Hamburger Gravy on the stovetop.
Ingredients
- Cube Steak – You can also use top sirloin or top round steak
- Onion Soup Mix – Try Homemade Onion Soup Mix
- Cream of Mushroom Soup – Substitute with Cream of Celery Soup Recipe or Homemade Cream of Chicken Soup
- Beef Broth – If you are out, make with water or chicken broth
- Egg Noodles – Cook in a separate large pot according to directions on package
- Cornstarch Slurry – Made with water and Cornstarch
Scroll to the recipe card for the full recipe details.
How to Make Cube Steak in the Crock Pot
Step 1 – Place the beef, onion soup mix, cream of mushroom soup and beef broth in a 6 quart crock pot.
Step 2 – Cover and cook on low for 6-8 hours or on high for 3-4 hours until the beef is tender.
Step 3 – 1 hour before serve, combine the cornstarch and water together in a small bowl.
Step 4 – Pour the cornstarch mixture into the crock pot and stir. Cook on high for 1 hour to help thicken your gravy.
Step 5 – While the sauce is thickening, cook the egg noodles based on the package instructions.
Step 6 – Serve the steak and gravy over the egg noodles and enjoy! We like to season with salt and black pepper for even more flavor.
Crock Pot Cube Steak and Gravy
Equipment
Ingredients
- 1.5 lbs Cube steak
- 1 package onion soup mix (1 ounce)
- 2 cans cream of mushroom soup (10.5 ounces)
- 1 cup beef broth
- 12 oz egg noodles
- ½ cup water
- 2 tablespoons cornstarch
Instructions
- Place the beef, onion soup mix, cream of mushroom soup and beef broth in a 6 quart crock pot.
- Cover and cook on low for 6-8 hours or on high for 3-4 hours until the beef is tender.
- 1 hour before serve, combine the cornstarch and water together in a small bowl.
- Stir the cornstarch mixture into the crock pot and cook on high for 1 hour to help thicken your gravy.
- While the sauce is thickening, cook the egg noodles based on the package instructions.
- Serve the steak and gravy over the egg noodles and enjoy!
Recipe Video
Recipe Notes
Nutrition Facts
What to Serve with Crockpot Cube Steak?
- Crock Pot Mashed Potatoes
- Instant pot White Rice Recipe – We freeze rice for an easy side on busy weeknights.
- Roasted Green Beans – Any roasted vegetables would be delicious
- Steamed Broccoli- easy microwave recipe that takes minutes.
- Easy Homemade Dinner Rolls, Texas Roadhouse Rolls or any type of bread. You can grab some from the bakery. You definitely want something to dip into that delicious gravy. Trust me!
- See More Side Dishes for Steak
Frequently Asked Questions
Yes! The cube steak is incredibly tender from being slow cooked all day. It is actually my favorite way to cook this type of meat. The meat is so tender that you can cut it with a fork.
Store leftover Slow Cooker Cube Steak in an airtight container in the refrigerator for up to 3-4 days. We like to use our leftovers to make open faced sandwiches. Just use a slice of loaf bread and top with meat, gravy and potatoes. It is the best lunch or dinner idea for the next day.
Once cooled, place the leftovers in a freezer safe container for up to 2-3 months. Thaw in the fridge overnight when ready to reheat in the oven or the microwave.
More Easy Steak Recipes
Easy Slow Cooker
Crock Pot Steak and Potatoes Beef Stew Recipe
Easy Slow Cooker
Crockpot Steak and Potatoes
Main Dish
Poor Man’s Steak
We love to hear from you! If you make Crock Pot Cube Steak and Gravy Recipe, please leave us a comment or a star review.
Can I substitute something for the cream of mushroom soup?
Cream of Celery or Cream of Chicken Soup will work great in this recipe or you can use our homemade cream of mushroom soup recipe. Let me know what you decide to use and how it turns out!
Wow! This is really good! The only thing I upgraded was sautéed onions in butter to top off. Buttered noodles too. Wonderful dish, thank you!
Hey Laura – So glad you enjoyed and the sauteed onions sound delicious!