Make Crock Pot Pork Chops for juicy, tender chops in a savory gravy. Easy to prep with only 4 ingredients for a meal that is delicious served over mashed potatoes, rice, or noodles.
Easy Crockpot Pork Chops recipe are a family favorite and the best comfort food. Cooking the pork chops in the crock pot make them super tender, packed with flavor and they will melt in your mount.
OMG! After trying two of your slow cooker recipes I am a forever fan! My husband I always try a recipe exactly how it’s written then we “tweak it”” to suit us. The pork chops were so soft. I put the sauce in a small pot and mixed in corn starch with milk to make a thicker gravy over mashed potatoes. A bagged salad mix and such an easy meal! I used 4 chops and cut everything in half. We are think maybe a little black pepper and some seasoned salt. But otherwise perfect, especially for finicky children. Thank you so much for all you do!
–Angel
The whole family loves this recipe as the pork chops cooked to perfection without a lot of work. The creamy gravy turns out so delicious and we love to serve over our vegetables. If you love pork chops try this Baked Bone In Pork Chops. You may love this classic Homemade Shake and Bake Pork Chops, Instant Pot Boneless Pork Chops, Crock Pot Smothered Pork Chops or Baked Pork Chops.
What's in this post: Crock Pot Pork Chops
Why You’ll Love Crock Pot Pork Chops
- Hands Off Cooking – Dump, cook, and come home to dinner done.
- Tender every time – Slow heat keeps lean chops from drying out and so tender.
- Savory Pan Style Gravy – You will love the delicious gravy and how delicious served over the pork chops and veggies.
- Versatile – Works with bone-in chops or boneless pork chops.
Ingredients
- Pork Chops – We used boneless but you can use bone-in pork chops
- Cream of Chicken Soup – Try Homemade Cream of Chicken Soup
- Dry Ranch Seasoning Mix – Try making Homemade Ranch Dressing Mix Recipe
- Chicken broth – You can also use beef broth
Scroll to the recipe card for the full recipe details.
How to Make Pork Chops in the Crock Pot
Step 1 – Place pork chops in the crockpot. The pork chops can be frozen.
Step 2 – In a mixing bowl, stir together the cream of chicken soup, ranch seasoning mix and chicken broth.
Step 3 – Pour this mixture on top of the pork chops in the crock pot.
Step 4 – Cover and cook on low for 5-7 hours or on high for 2.5-3.5 hours until the pork has an internal temperature of 165 degrees F. Then serve and enjoy with your favorite side dishes.
Easy Pork Chops Crock Pot
Ingredients
- 6 boneless pork chops (thick cut)
- 2 cans cream of chicken soup (10 oz each)
- 2 Tbsp ranch seasoning mix
- ½ cup chicken broth
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Instructions
- Place 6 thick-cut boneless pork chops in a crock pot.
- In a mixing bowl, whisk together 2 cans cream of chicken soup (10 oz each), 2 tablespoons ranch seasoning mix, and ½ cup chicken broth until smooth.
- Pour the mixture over the pork chops in the crock pot.
- Cover and cook on low for 5–7 hours or on high for 2.5–3.5 hours until the pork reaches an internal temperature of 165°F.
- Serve over your favorite sides and enjoy.
Recipe Video
Recipe Notes
Nutrition Facts
Variations Ideas
- Change the Meat – This recipe works great using chicken. We cook a lot of chicken so this gives another option when making chicken. You can even use frozen chicken.
- Vegetables – Throw in some baby potatoes in the crock pot under the pork chops. You can even add green beans and onions for a delicious addition.
- Cream of Chicken – Feel free to use Cream of Celery Soup Recipe or Homemade Cream of Mushroom Soup Recipe.
Serving Ideas
- Pasta – We love serving these tender Pork Chops over some Penne Pasta or egg noodles.
- Rice – Brown Rice or White Rice is a good option when making these Pork Chops.
- Mashed Potatoes – We love to serve over these Best Mashed Potatoes.
- Steam Broccoli – I love to complete this meal with a side of steamed broccoli and mashed potatoes
- Low Carb – Make a side of asparagus or zucchini noodles to serve with this pork chop meal to make it a low-carb option.
- Additional Seasoning – We like to add in some Garlic Powder, onion powder or Minced garlic.
Frequently Asked Questions
Pork Chops is one of my favorite meats to cook in the crock pot. I love it because it always comes out so tender. Pork chops will cook for about 5 -7 hours on low or if you are in a hurry cook them on high for about 3 hours. Cooking time will vary depending on your crock pot.
When cooking pork chops in the crock pot, make sure to always cook it with a gravy. It keeps the pork chops from drying out and they come out so tender.
I also use a meat thermometer to test my meat to make sure that it reaches the correct internal temperature before serving.
Yes, you can make this pork chop recipe in the Instant Pot. Instant Pot Pork Chops and Gravy Recipe is a great option to get dinner on the table quickly.
Using the Instant Pot has been a game changer for my family, especially when I didn’t prepare dinner in the morning as I was walking out the door.
Storage and Reheating Tips
- Fridge – Store leftover crockpot pork chops in the refrigerator in an airtight container for up to 4 days in the gravy to keep the pork chops juicy.
- Freezer – Place the cooled pork chops and gravy in a freezer safe container for up to 2 months. Thaw in the fridge overnight when ready to reheat.
- Reheat: Reheat the leftovers in the microwave or place in a baking dish and reheat in the oven at 350 degrees for about 10 minutes.
Recipe has too much sodium for my family. can I make it using low sodium chicken broth and some kind of thickener instead of cream of chicken soup?
Gwen – Yes, feel free to modify this to meet your needs. Low sodium chicken broth and low sodium cream soup make great swaps!
I’m making this for tonight right now! Not sure how it will turn out. I only had 1 can of cream of mushroom and 1 can of cream of celery. Hopefully it will still taste good!
Emmz – That sounds delicious. Let us know how it turned out.
Can I cook them from frozen for this recipe?
Yes, you can add in the pork chops as frozen and use the longer range of the cook time in this recipe. Thanks!
Turned out great and so tender
OMG! After trying two of your slow cooker recipes I am a forever fan! My husband I always try a recipe exactly how it’s written then we “tweak it”” to suit us. The pork chops were so soft. I put the sauce in a small pot and mixed in corn starch with milk to make a thicker gravy over mashed potatoes. A bagged salad mix and such an easy meal! I used 4 chops and cut everything in half. We are think maybe a little black pepper and some seasoned salt. But otherwise perfect, especially for finicky children. Thank you so much for all you do!
Angel – Aww you are welcome! I’m so glad you enjoyed it. Thanks for sharing this feedback with us. It really made my day!
The Pork Chop Recipe Worked Out Super. THANK YOU
I’m so glad you enjoyed this recipe Kev! Thank you for sharing!
As a working mom, I love a good easy crock pot meal! These pork chops have so much flavor!
Me and all my brothers are obsessed!
Me and my family loved this!
Can I omit the ranch seasoning and use thinner porkchops
Pamela – Yes, you can use thinner pork chops but you’ll need to reduce the cook time as the pork chops will be done a lot quicker if that are thinner. Yes, you can omit the ranch seasoning but it’s all the seasoning for this recipe so I would recommend adding in different seasonings instead so that the pork chops are not bland.
Love this meal! Will be making again!
Absolutely delicious! The flavors were perfect, and it’s rare to find a meal that every member of the family agrees on. Thank you for this recipe!
I would like to use bone in, which have and only for two
Yes, you can use bone-in pork chops in this recipe and if you are only making 2, only cook on low for 4-5 hours or on high for 2-2.5 hours until cooked through. I hope you enjoy this recipe.
I tried your recipe tonight and it was extraordinarily easy and delicious! I’m retired now, so I haven’t used my crock pot in quite the while, but I will be bringing out next week to try same recipe, except using chicken!
I served baked sweet potatoes and peas, made in the microwave, so cleanup was easy, peasy! LOL
Woohoo! I love hearing this Sharon and I’m so glad to hear that you are using your crock pot again. I can’t wait to hear how this recipe is with chicken! Thanks for sharing.
What can I use instead of the ranch seasoning mix? I forgot to get it ????
You can try making your own instead. I have a great recipe for homemade ranch dressing mix.
I’m making this tonight for dinner. I just wanted to tell you all that milk is the magic ingredient to make pork tender. Either marinate it or cook in it. I don’t scientifically know why, but it works. So, there is cream in the cream of chicken soup.
Thanks for sharing Carol!
Easy and Delicious! My husband loved it . I used bone in chops and cooked on low for 6 hours. Thanks for a great recipe ??
How did you adjust everything?
My family absolutely loved it, even my picky 5 year old!
Perfect over mashed potato’?
Yes, love it over mashed potatoes!
My family loved it. Had to use one can of cream of mushroom and one can of cream of chicken. Still good. Also, I added a tablespoon of lemon juice. I agree with others. The cooking time seemed a bit long for pork chops. Mine fell apart but also a touch dry. I would shorten it the next time by an hour. Thank you for your recipes. They have made my life much easier.
I made it and the flavor was very good. Did add a little minced garlic but followed rest of recipe. The only issue I had was the meat was dry. I know this happens often when you use a crockpot. Will be trying this recipe again.
I’m glad you enjoyed the flavor Chris. To prevent the pork from getting to dry next time, I recommend reducing the cook time. Your crock pot might run hotter than ours so it might have just overcooked the pork chops a bit.
Hello my name is Myron and I wanted to thank you for such a awesome recipe. This is actually my first time using a crockpot and this is the best recipe to get me started ?. My roommate is so very excited ??. I would like to send you pictures of the final product so let me know. I get the feeling that Im going to be a crockpot junkie ??. Thanks again.
I’m so glad you enjoyed it – You can share photos of your meals with us on our social media accounts, Facebook and Pinterest. We would loved to see them!
Can you use thin cut chops for this recipe
Could beef broth be used if necessary?
Yes, it can.
This recipe was great! I swapped out one cream of chicken for chicken and rice, then served it over rice.
Way too much sauce but otherwise good and easy.
I’m glad you enjoyed it – I always think you can never have too much sauce! 🙂
Can you make it without cream of chicken (that soup stuff grossed me out) lol. So is there an alternative?
Yes we have a homemade cream of chicken soup recipe you can use here. https://www.eatingonadime.com/homemade-cream-chicken-soup/
My rating on this recipe was supposed to be 5 stars, not 3!
I am not a huge pork chop fan but this is one I do love. We use mushroom soup and sometimes we add extra mushroom. We usually serve with egg noodles and green beans
This recipe was so delicious my family loved it!
Wow! These were so delicious and so easy! Definitely going to put this one on repeat!!!
As a single Dad with two teenagers, Time is a priority. I have to thank you for your recipes and meal ideas! I have saved time and money with these recipes and not to mention they are easy to make and taste great! My kids think I am a pro chef!!! Hahahahaha
Thanks again!
I have a question. Can you make this with bone in pork chops?
I am making this today looks so delicious! I appreciate your recipes.God Bless you for helping me out ,to cook fast for everyone.