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These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food! They come together quickly and are great hot or cold!

These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!
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If you are needing an easy idea for weeknight dinners or even a quick lunch idea, then this quick and easy Hawaiian turkey and cheese sliders recipe is just what you’re looking for! This is our all-time favorite when we are having family or friends over.

These sliders are great hot, but they also taste great as leftovers which make them a great option when feeding a crowd. Plus you can make 3 or 30 in almost the same amount of time. They are seriously that easy to make! These sliders come together in less than 30 minutes, so they’re perfect for when unexpected guests come over, too!

These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!

Ingredients for Hawaiian turkey slider :

  • ¾ cup melted Butter
  • 1 tablespoon of Garlic Salt
  • 12 King’s Hawaiian Dinner Rolls
  • 12 oz thin sliced turkey; I like to use deli meat
  • 8 oz shredded mozzarella CheeseThese quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!

How to make Hawaiian turkey and cheese sliders:

  1. Preheat oven to 350.
  2. Cut the Hawaiian rolls in half lengthwise to make sandwiches. Remove tops and set aside.
  3. Place the bottom halves onto a baking pan.
    These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!
  4. Layer the deli turkey onto the rolls.These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!
  5. Top the turkey slices with the sliced mozzarella cheese.These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!
  6. Place the tops of the rolls onto the sandwiches.
  7. Melt butter and mix in the garlic salt.
  8. Brush or pour the liquid mixture evenly over the rolls.These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!
    These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!
  9. Bake in a preheated oven for 20 minutes or until the rolls are lightly browned and cheese is melted.These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!
  10. Allow them to cool slightly (about 5 minutes). Separate the sliders into individual sandwiches to serve.These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!
  11. You can eat the sliders immediately or serve them cold. Either way, everyone will love them.These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!

My teenager loves to have friends over and this is my go-to recipe. Boys and girls love them and they love that they can enjoy them hours later if needed. I love that they’re easy for them to grab and go!

These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!

Variations for baked Hawaiian sliders:

  • Use swiss cheese or provolone cheese instead of mozzarella.
  • Make it a super slider by adding roast beef and ham! Bacon would also be good!
  • Mix in dijon mustard, poppy seeds and worcestershire sauce in with the melted butter.
  • Add in sliced tomatoes between the turkey and the cheese.
  • Spread honey mustard on the bottom of the rolls.
  • Sprinkle parmesan cheese on top of the rolls after you brushed the butter.
  • Spread chipotle mayo to the bottom of the rolls before you add the turkey.
These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!

If you like this recipe, try Crockpot Root Beer Chicken Sandwich. It’s so simple and delicious!

These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!

What cheese goes well with turkey?

There are many different kinds of cheese that pair perfectly with turkey! The hard part is deciding which one to use. Your best choice is a soft cheese such as mozzarella, which is what is used in this recipe. Provolone and swiss are also common to use with turkey. Other options include Muenster, Havarti, or Gouda, but those aren’t always as easy to find.

These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!

What kind of bread do you use for sliders?

My go-to bread for sliders is always sweet Hawaiian Rolls. We love the slight sweetness that it adds to the sliders and they’re perfectly soft! You can also use dinner rolls or small potato or sourdough rolls. Really, any small and soft roll will work perfectly for your baked turkey sliders.

These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!

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Hawaiian turkey and cheese sliders

4.91 from 110 votes
These quick and easy turkey sliders are the best for feeding a crowd. This Hawaiian Turkey and cheese sliders recipe is our go to recipe for party food.
Prep Time 10 minutes
Cook Time 20 minutes
Cool 5 minutes
Total Time 30 minutes
Servings 12
Cuisine American
Course Appetizer
Calories 299

Ingredients

Instructions

  • Preheat oven to 350 degrees F.
  • Cut the Hawaiian rolls in half lengthwise to make sandwiches. Remove tops and set aside.
  • Place the bottom pieces onto a baking pan.
  • Layer the deli turkey onto the rolls.
  • Top the turkey with the mozzarella cheese slices.
  • Place the tops of the rolls onto the sandwiches.
  • Melt the butter and mix in the garlic salt.
  • Brush the melted mixture evenly over the rolls.
  • Bake 20 minutes or until the rolls are lightly browned and cheese has melted.
  • Allow to cool slightly (about 5 minutes). Separate into individual sandwiches to serve.
  • Eat immediately or serve them cold. Either way everyone will love them.

Recipe Notes

This recipe is easy to modify. Not big on the meat/cheese combo the recipe calls for? Substitute it with your family’s favorite combo.

Nutrition Facts

Calories 299kcal, Carbohydrates 21g, Protein 12g, Fat 18g, Saturated Fat 10g, Cholesterol 54mg, Sodium 1364mg, Potassium 125mg, Fiber 1g, Sugar 1g, Vitamin A 480IU, Calcium 178mg, Iron 1.9mg

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These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!

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These quick and easy Hawaiian turkey and cheese sliders are the best for feeding a crowd! Hawaiian roll turkey sliders are our go to recipe for party food!

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About the Author

Hi, I’m Carrie. Welcome to Eating on a Dime!

I’m on a mission to help you cook delicious meals without busting your budget. Together we are going to cook real food… for real families!

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Comments

  1. Hi, just wanted to let you know in the narrative it shows 3/4 cup of butter but at the bottom the recipe states 1TBS . I’m sure it was a typo but you may want to fix it. I have a lot of extra melted garlic butter

  2. Hi. Thanks for the recipe. Can I make these the evening before and then serve the next day for an office potluck? If yes, how can I wrap them overnight to ensure they remain fresh? I’ve never made these before. Thank you.

  3. Yes definitely! I would wrap them up and place in the fridge. Then cook in the morning. Or if you want go ahead and cook the night before and then refrigerator. They are delicious both hot or cold.

  4. 5 stars
    I made these sliders for my office Super bowl Potluck; it was a hit. I followed the recipe exactly; my colleagues especially liked the garlic butter taste on the top. they came to me for the recipe.:) I emailed the link.

  5. Yes, the garlic butter top is our favorite too. Its like eating garlic bread in a slider!